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Special types of male sterility, ideal root structure, higher outcrossing percentage, and GH effect insensitive genotypes are also believed to contribute a great deal to soybean yield improvement in the future.

并结合生产条件的变化和大豆品种资源研究的进展等因素,提出近期和未来对大豆产量改良可能起到重要促进作用的一些性状或侧重的研究方向。

Monday as China continues to overbook U.S. beans while South America continues planting and get inventory for their strong domestic usage ahead of their own Chinese New Year closings.

周一,中国继续大量定购美国大豆,与此同时南美洲仍在继续种植大豆,中国进口商希望在春节国内消费旺季前提前备好库存。

Soja Soja contains isoflavines which have the property of reducing overstimulation of the body by oestrogens. It is used in some treatments of cancer like breasts cancer.

大豆 大豆里所含的异黄酮可以抑制体内由雌激素引起的过激反应,因而多用在对部分癌症——如乳腺癌——的治疗上。

The lab is capable of quarantine hazardous biology such as : Phytophthora sojea , Tilletia controversa , Bursaphelenchus xylophilus , Sorghum halepense , Acanthoscelides obtectus , Bean Pod mottle virus , and practising diagnosis akabane disease , leukaemia bovum,paratuberculosis and other hazardous animal disease;detection of listeria monocytogenes , staphylococcus aureus and salmonella etc in food;examination of transgenic products such as soybean , rapeseed , corn etc and detection of bovine ,sheep and goat -derived for preventing bovine spongiferm encephalopathy .

检测的项目主要有:大豆疫病、小麦矮腥黑穗病菌、松材线虫、假高梁、菜豆象、菜豆英斑驳病毒等植物危险性有害生物,赤羽病、白血病、副结核等动物危险性有害生物,单增李斯特氏菌,金黄色葡萄球菌,沙门氏菌等致病性食品微生物,大豆、油菜籽、玉米等转基因产品,以及预防疯牛病的牛羊源成分检测等。

Ingredients : Oat、Brown rice、Pearl rice、Hulled millet、Soybean lecithin、Grape seed extract、Grape polyphenols、Pine bark extract、 Malto dextrin、Soluble dietary fiber、Natural dicalcium phosphate、Vitamins(B1、B2、B6、B12、C、E、Niacina、Pantothenic acid、Folic acid、Choline chloride、Biotin)、Con-jugated linolenic acid、CLA Soy Isoflavones、Xylitol、Vanilla flavor powder

副原料:糙米、珍珠米、小米、大豆卵磷脂、葡萄籽萃取物、葡萄多酚、松树皮萃取物、麦芽糊精、食物纤维、磷酸二钙、维生素(B1、B2、B6、B12、C、E、菸碱酸、泛酸、叶酸、氯化胆碱、生物素)、共轭亚麻油酸、大豆异黄酮、木糖醇、香草香料粉。

Ingredients : Rye、Brown rice、Pearl rice、Hulled millet、Soybean lecithin、Grape seed extract、Grape polyphenols、Pine bark extract、 Malto dextrin、Soluble dietary fiber、Natural dicalcium phosphate、Vitamins(B1、B2、B6、B12、C、E、Niacina、Pantothenic acid、Folic acid、Choline chloride、Biotin)、Con-jugated linolenic acid、CLA Soy Isoflavones、Xylitol

副原料:糙米、珍珠米、小米、大豆卵磷脂、葡萄籽萃取物、葡萄多酚、松树皮萃取物、麦芽糊精、食物纤维、磷酸二钙、维生素(B1、B2、B6、B12、C、E、菸碱酸、泛酸、叶酸、氯化胆碱、生物素)、共轭亚麻油酸、大豆异黄酮、木糖醇。

Soybean lecithin is byproduct in producing bean oil from soybean. Its main components are soybean phosphatide, neutral oil and water.

大豆油脚是大豆生产豆油过程中产生的副产品,其主要成分是大豆磷脂、中性油和水分。

Soybean powder phosphatide was hydrolyzed by phospholipase A_1,and the optimum conditions were investigated.

利用磷脂酶 A1对大豆粉末磷脂进行水解,通过实验确定了大豆粉末磷脂酶解的最佳反应条件为:反应时间9 h,反应温度50℃,起始pH 5.1。

It was concluded by determing the variation of composition and index target of phosphatide wet gum after being storaged for a definite time that the soybean phosphatide wet gum remained stable when storaged at normal atmospheric temperature (about 20 ℃) for less than ten days, and the stable storage time was...

本研究通过测定大豆磷脂湿胶在一定的贮存时间后其成分和指标的变化,得出大豆磷脂湿胶在常温(2 0℃左右)下贮存不超过 1 0d时间是稳定的,如果温度更低,贮存稳定时间更长

Obvious interaction effects of photoperiod and temperature on soybean development were found in this study.

高温促进大豆种子萌发出苗,缩短播种至出苗的时间,这种效应在不同生态类型大豆品种中没有明显区别。3。

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