多汁

I just wanna force feed her some orange juice.

不过想让她多喝些橘子汁

Radish fruit, delicious Zhiduo, from time to time to eat a fruit flavor.

水果萝卜，汁多味美，吃时有一股水果味。

Can eat less soup, fruit juice drink between two meals, juices and so on, to eat more fruits and vegetables, can reduce symptoms of nausea.

可以在吃饭时少喝汤，两餐之间可喝果汁、菜汁等，多吃蔬菜水果，可减轻恶心症状。

The same as fruits,such as grape, tomato, and blueberry, pomegranates also contain polyphenol.---- pomegranate acid and ellagic acid.

与葡萄，番茄，蓝莓等有色的水果一样，石榴汁中也含有多酚—石榴酸和鞣花酸。

Used at 4-10ppm max,in beverages;and at 1-5ppm max,in gravies,sauces,and meat products.

在饮料最多用于4-10ppm，在肉汁，调味料和肉类里最高用到1~5ppm。

Objective To study the effect of high pressure alone or combined with heating treatment of fresh pear juice on PPO activity in it.

目的研究鲜榨梨汁中多酚氧化酶的活性受高压和热协同处理的影响。

In addition to eat down the Dongdong fiery, such as drinking plenty of water, feeding points, pear juice.

另外可以吃点降火气的东东，如多喝水，喂点梨子汁。

Objective To study the effect of high pressure alone or combined with heating treatment of fresh pear juice on PPO activity in it.

水果中的多酚氧化酶催化酚类物质在有氧气的条件下生成褐色物质称为酶促褐变，鲜榨梨汁生产的一大难题是防止酶促褐变。

You refer to refer to me, and you see is not the same as the baby home, while also let him drink plenty of water, you can弄点pear juice, for voice as well, give it a try.

你参考参考我的，看是不是和你家宝宝的一样，另外还要让他多喝水，可以弄点梨汁，对嗓子也有好处，试试吧。

The effect of high hydrostatic pressure treatment (0.1～500 MPa) combined with mild heat treatment (20～60 ℃) under different pH values (3.0～7.0) on polyphenoloxidase activity of Chinese Dangshan pear juice was investigated in this paper.

研究了超高压中温协同处理对砀山梨汁中多酚氧化酶活性的影响，实验压力为0.1～500MPa，温度为20～60℃。此外，考察了不同pH值(3～7)和保压时间(2～34min)超高压处理对酶活性的影响。

In the negative and interrogative forms, of course, this is identical to the non-emphatic forms.

。但是，在否定句或疑问句里，这种带有"do"的方法表达的效果却没有什么强调的意思。

Go down on one's knees;kneel down

屈膝跪下。。。下跪祈祷