培养微生物

Phylogentic analysis of Umbgl3A indicated umbgl3A may come from a species of Cytophaga.

遗传进化分析表明umbgl3A基因可是来自牛瘤胃微生物噬纤维菌属未培养的一个种。

Using microorganism fermentation cultivation technique, with escherichia coli strains of ASP - 311 for fermentation, with rich fumaric acid as the substrate to ferment produce l-aspartic acid, Study the result of activated carbon, and the temperature, the use of bleaching time and discoloring pH value of various conditions, aspartic acid decoloring effect, and finally: the concentration of carbon, decoloring temperature of 1.0% 60 degrees, the bleaching time for 0.5 h, pH for 6, in this condition, the result is the absorbency of decolour 3.2%, to achieve the best effect.

本文利用微生物发酵培养技术，以大肠杆菌ASP-311为发酵菌株，以富马酸为底物来发酵生产天冬氨酸；研究了发酵液中活性炭的使用量、脱色的温度、脱色的时间以及pH值等各种条件对L-天冬氨酸脱色效果的影响，最终得出：活性炭的浓度为1.0%，脱色温度为60℃，脱色时间为0.5h，pH为6，在此条件下，发酵液的吸光度为3.2%，此时的脱色效果达到最佳。

Anaerobic activated sludge was used to cultivate arsenicresistant denitrificator in laboratory.

采集缺氧活性污泥进行室内微生物驯化，培养耐砷反硝化菌。

The development of modern molecular approaches independent of culture enables the accurate and comprehensive study of denitrify .

现代非培养分子技术的发展使得对反硝化微生物进行原位，准确，全面的研究成为可能。

Microbial Cr reduction, dissimilatory iron reduction, paddy soil, Co-culture experiment

微生物铬还原，异化铁还原，水稻土，混合培养

The mechanism in which trehalose is produced from dextrin or starch hydrolyzate by endocellular enzymes of bacterium D-97 can be elucidated by high performance liquid chromatography with differential refraction detection basically, including the effect of the different carbon sources on the endocellular trehalose-producing enzymes in bacterium D-97 and the possibility or ability of the endocellular enzymes to produce trehalose using maltooligosaccharides of different chain lengths.

通过高效液相色谱/示差折光检测系统分析可获得细菌D-97利用糊精或淀粉水解物合成海藻糖的基本生物学信息，包括微生物培养碳源对细菌D-97胞内海藻糖合成酶系的影响以及该酶系利用不同种类或不同分子链长度的麦芽寡糖合成海藻糖的能力及作用过程。

This process is optimal for preserving the nutrient factors critical to the applications of cell culture, leptospira and microbiological growth.

这个过程是保存细胞培养，钩端螺旋体和微生物生长中营养因素的最佳方法。

Using microbic growth curve,we can not only observe the growth curve and types of bacteria cultivating but also improve its positive ratio.

利用微生物生长曲线不仅可连续观察细菌生长分型，而且可明显提高细菌的培养阳性率。

Kinds of collections of fermented foods;②subculture technics of collections of fermented foods;③disposal and fermentable preparation of fermented materials;④metabolism and metabolic control of microbic fermentation;⑤technics and detections of kinds of fermented foods;⑥separations and distillations of fermented foods;⑦typic clarifications of kinds of fermented foods fully.

主要内容有：①各类发酵食品的菌种；②发酵食品菌种的扩大培养技术；③发酵原料的处理与制备工艺；④微生物发酵的代谢及调控；⑤发酵类食品的生产工艺及产品的检测；⑥发酵食品的分离提取等；⑦对各类发酵食品的典型实例作全面的阐述

As known as traditional viewpoint, microbe could produce hydrogen continuously only when microbic cell is fixed, so present tests of this process offen adopt this process fixed-cell technology of pure microbe and were in the scale of batch fermentation test. Now the larggest ability of bio-producing hydrogen was 20mLH〓/g biomass·h produced by Rhodospirillum rubrum and 1. 6mLH〓/g biomass·h produced by Clostridium butyricum .

传统观点认为，微生物惟有进行细胞固定化才能达到持续产氢，所以现有试验常采用纯种细胞固定化技术，且尚处于分批培养试验阶段，最大产氢能力深红螺菌为20mLH〓/g菌体·h，丁酸梭状芽孢杆菌为1.6mLH〓/g菌体·h。

In the United States, chronic alcoholism and hepatitis C are the most common ones.

在美国，慢性酒精中毒，肝炎是最常见的。

If you have any questions, you can contact me anytime.

如果有任何问题，你可以随时联系我。