啤酒的

Like Unix Beer, Amiga Beer fans are an extremely loyal and loud group.

像Unix的啤酒，啤酒Amiga球迷是非常忠诚和响亮组。

I endeavored to convince him that the bodily strength afforded by beer could only be in proportion to the grain or flour of the barley dissolved in the water of which it was made; that there was more flour in a pennyworth of bread; and therefore, if he could eat that with a pint of water, it would give him more strength than a quart of beer.

我极力向他解说，啤酒提供给人身体的强健只不过是大麦的一粒麦或麦粉融在水中成比例，啤酒就是这样制造的，而一便士面包中麦粉就更多了；因此，你吃一块面包和一品脱的水，它能够给你比一品脱的啤酒还要多的体力。

He's got a beer belly from drinking too much beer.

他因为喝了太多的啤酒而有啤酒肚。

Not one man in a beer commercial has a beer belly.

没有一个啤酒广告里的男人有啤酒肚。

You spend all your money on beer and then complain about being poor, but you can't expect to have your cake and eat it too, you know.

你把钱都买啤酒喝了，于是就叫穷，但你要知道，钱和啤酒是二者不可得兼的。

The first wave were the Gaels; the second wave were the Brythons; third wave were the Belgae

想象：你打开啤酒盖，把啤酒泼在一块巨大的布上，这块布被一只

The first wave were the Gaels; the second wave were the Brythons; third wave were the Belgae, the most industrious and vigorous of the Celtic tribes.

把啤酒泼在一块巨大的布上，这块布被一只鸡想象：你打开啤酒盖从中间飞过去穿了好大一个窟窿。

The first wave were the Gaels the second wave were the Brythons ;; third wave were the Belgae, the most industrious and vigorous of the Celtic tribes.

想象：你打开啤酒盖，把啤酒泼在一块巨大的布上，这块布被一只鸡从中间飞过去穿了好大一个窟窿。

Diacetyl is signal products of ripeness of beer fermentation and proper content of higher alcohols could make beer products full and mild in taste, but excessive higher alcohols not only bring beer peculiar smell but also make beer toxic and ebriety caused by alcohols, so superscale of diacetyl and higher alcohols had become restrictive factors and outstanding contradictions of improving beer qualities, especially in producing low cost beer...

双乙酰也是啤酒发酵成熟的标志物质，过量的双乙酰给啤酒带来不愉快的"馊饭味"，而适量的高级醇可使酒体丰满圆润、口感柔和协调，但高级醇含量过高，不仅会给啤酒带来异杂味，还易发生醇类中毒，导致醉酒。

After determinating the iso-electric point of protein in brewer's spent grain, the protein could be extracted from brewer's spent grain by alcohol -alkali.

通过试验在确定了啤酒糟蛋白质的等电点后，采用醇-碱法提取啤酒糟中的蛋白质，得到了一种合理的提取工艺，使啤酒糟中蛋白质的提取率达 45 。48

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。