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The results showed that the development of fruit size of 2 cultivars presented "S" curve; no significant differences were found between russet and green pear fruit in pigments contents in peel and pulp.

结果显示,2品种果实发育均呈&S&型曲线动态变化,果皮与果肉总叶绿素与类胡萝卜素含量及在测定期间的动态变化规律亦无显著差异。

The compensatory photosynthesis physiology of tea plant for herbivory by Ectropis oblique was studied with chlorophyll fluorescence and photosynthesis measure system.

利用叶绿素荧光仪和光合测定系统研究了茶树受到害虫茶尺蠖危害后的补偿光合生理变化。

Look at private Mikuriya series, more people feel fresh and new, mint lamb Cuminum row, chlorophyll spot prawns and corn juice section金瓜million fry shellfish such as Hokkaido.

再看看御厨私房菜系列,更有让人耳目一新的感觉,薄荷孜然烤羊排、叶绿素斑节大虾和玉米汁金瓜煎北海道元贝等。

At the two experimental stations above, three common QTLs on the K, M, and N linkage groups were mapped.

这些结果为叶绿素含量的遗传剖析和标记辅助育种提供理论依据。

Maar lake are on the chlorophyll content and total phosphorus content of the monthly average for the positive correlation with inorganic nitrogen content are on a negative correlation with total nitrogen, inorganic phosphorus content of the monthly average no significant correlation.

玛珥湖中的叶绿素月均含量与总磷月均含量为正相关性,与无机氮月均含量为负相关性,而与总氮,无机磷月均含量相关性不显著。

The sensitive wavebands of the contents are situated at 694 nm.

苹果叶片叶绿素含量的敏感波段位于694nm。

The result showed that the dry weight of plant and the weight of fruit per plant were increased by compound DTA-6 + Mo, and the yield was improved. The amount of water-soluble sugars and water-soluble protein and free amino acids were increased, thus improved the nutritional quality of the bean. At the same time, the activity of root was improved, and the content of chlorophyll and the photosynthetic rate were increased.

结果表明:显著提高单株生产力,单位面积产量均高于DTA-6、钼和清水处理;显著促进了干物质的积累,提高了根系活力和叶片叶绿素含量与光合速率;改善了甜豌豆主要营养成分如可溶性糖、可溶性蛋白和氨基酸含量。

The observation and monitoring were carried out for one year. Improvements resulted from the project include suspended particles, transparency, concentration of chlorophyll A, total organic carbon, total nitrogen. Factors that did not show obvious improvement include electrical conduction, concentration of nitrate nitrogen, ammonia nitrogen, nitrous nitrogen, phosphate salts. Finally, factors that were influenced by environment include water level, temperature, pH, total phosphorus, chloride salts.

历经一年的试验,因设备投入而改善之因子为溶氧、浊度、悬浮固体、透明度、叶绿素a、总有机碳、总氮等7项,无明显变化之项目为导电度、硝酸盐氮、氨氮、亚硝酸盐氮、磷酸盐等5项,受环境影响因子为水位、水温、pH、总磷、氯盐等5项。

The results showed that contents of amino acids and soluble sugars decreased, while chlorophyll increased, and that of polyphones first decreased and then increased with the rising of shaping temperature.

品质成份分析结果表明,随做形温度的升高,氨基酸、可溶性糖含量下降,叶绿素则相反,茶多酚呈先减后增趋势。

The effects of chlorine dioxide on microorganism,nitrites,chlorophyll,and the activity of superoxide dismutase and peroxidase were studied.

研究了ClO2对微生物、亚硝酸盐、叶绿素、SOD、POD活性的影响。

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