变黄

The result showed that, the effect of the synergistic reaction of alkyl-phenol-polyoxythylene ether phosphate dispersant TERSPERSE 4896, nonyl phenyl polyoxyethylene ether dispersant TERSPERSE 2210 and XG to suspension was different. Both the rheological curves were same presented as pseudoplastic fluid when they stored in R. T (18~25℃) for 10 days, but the rheological curve of suspension with the synergistic reaction of TERSPERSE 2210 and XG was changed to dilatant fluid when it stored in R.

结果表明，烷基酚聚氧乙烯磷酸酯类分散剂TERSPERSE 4896、壬基酚聚氧乙烯醚类分散剂TERSPERSE 2210与增粘剂黄原胶协同使用所得悬浮体系，室温(18~25℃)贮存10d仍表现出二者共同的流变特性，呈假塑性的流变曲线；但室温贮存150d后，含TERSPERSE 2210与黄原胶的悬浮体系的流变性质发生了明显变化，由假塑性流体向膨胀型流体转变。

My skin had turned yellow and my teeth had decayed from the acid in the fruit I was living on.

我的皮肤变黄了。由于长期以水果为食，我的牙齿被酸所腐蚀。

On the basis of ecologic balance, developing the complex biological preparation as a goal, we first explored two compatibly antagonists to control the leaf disease of forest plant and hoped this two antagonistic fungi could play a cooperative role in controlling the pine needle blight. The main research results were as follows: 1 , The dual test showed the two antagonistic fungi(Gliocladiutm virens ,Bacillus firmus)had some differences to Pestalotia funerea in the inhibition mode. The role of G virens to the P.funerea, mainly displayed the competition in the nutrition and space, but the B. firmus had the distinct inhibition zone to the P.

本研究以生态平衡为理论基础，开发复合生物制剂为目标，首次将两种亲和拮抗菌用于森林植物叶部病害，以期两种复合拮抗菌在松属植物赤枯病防治中发挥协同作用，其主要研究结果如下： 1、对峙培养显示两种颉抗菌(Gliocladium virens、Bacillus firmus)对赤枯病菌的抗生方式有一些差异。G.virens对P.funerea的作用，主要表现为营养与空间上的竞争，无抑菌圈；而B.firmus对P.funerea有明显的抑菌圈(平均6mm)，对峙培养4-5d后菌丝逐稀疏、干枯、变黄。

The metabolism of protein and nitrate nitrogen in tobacco leaf during curing was studied by using the electric-heated flue-curing barn designed and made by Henan Agricultural University in which the temperature and moisture were controlled automatically.The results indicated that the content of protein decreased gradually while the content of amino acid increased with the proceeding of curing.And either of them had a rapid-changing stage in the middle of yellowing period and color-fixing period.The activity of proteinase reached the peak respectively after curing 24 hours and 60 hours.

对烘烤过程中烤烟烟叶蛋白质与硝酸盐代谢规律的研究表明，蛋白质含量随烘烤进程发展逐渐减少，氨基酸含量逐渐增加，且均在变黄中期和定色期有一个快速变化阶段；烤后烟叶中氨基酸和可溶性蛋白的含量与鲜叶中可溶性蛋白的含量呈高度正相关；蛋白酶活性在烘烤开始后24h有一个高峰。

Fall gradually withered flower seeds, and willow are also yellow from green, but pine is still strong in the biting wind waves under the stick with their posts, it kept saying "I'm not afraid of the wind."

秋天，花的种子渐渐枯萎了，柳树也由绿变黄了，但松树依然坚强地在一阵阵凛冽的寒风下坚守着自己的岗位，它还不停地说&我不怕风&。

These rare flowers were harvested at the perfect time, when the white-green petals were just beginning to turn yellow and to curl up on themselves.

这些稀有花卉在收获的最佳时机，当白色的绿色花瓣是刚刚开始变黄，并跧自己。

Early maturity, round fruit with whiteness, white-green flesh, average fruit weight 1.2-2.0kg, 14-17% Brix sugar content, resistant to powdery mildew diseases, long shelf life and suitable for shipping.

早熟，果实圆球形，果皮洁白有透感，熟后不变黄，不落蒂，单果重1.2-2.0kg，含糖量14-17%，高可达19%。抗白粉病，耐储运，适合春保护地早熟优质栽培。

RESULTS: The rates of germinal vesicle breakdown were 98%, 22.2%, 40.1% and the rates of the first polar body (PB1) extrusion were 77.7%, 15.5%, 27.6% for M16, Hx and FA groups, respectively. The rates of GVBD and PB1 were all increased with the addition of FA compared with the Hx groups and comparison was significant (P.05). Hx and FA did not influence chromosome, but FA reversed the size of metaphase spindle elongated by Hx.

结果：M16培养液组、Hx模型组和FA处理组的GVBD率分别为98%、22.2%、40.1%，其PB1排出率分别为77.7%、15.5%、27.6%，各组间的差异均具有统计学意义(P.05)；次黄嘌呤和叶酸对染色体的形态没有影响，而次黄嘌呤使正常的纺锤体变长、变宽、面积变大，FA组较Hx模型组增大的纺锤体有所恢复，并接近于正常水平。

Early on in the development of age-related cataract the power of the crystalline lens may be increased, causing near-sightedness, and the gradual yellowing and opacification of the lens may reduce the perception of blue colours.

早在发展的年龄相关性白内障的权力晶状体可能会增加，造成近视，并逐渐变黄和混浊的晶状体可减少的看法蓝颜色。

For coq au vin, the chicken is dusted with flour, then browned in bacon-flavoured oil before it's simmered very gently with slippery-soft onion, wine, stock and seasonings.

对于红酒烩鸡，鸡是撒面粉，然后变黄，在熏肉味的石油之前的炖非常轻轻滑软洋葱，酒，股票和调味料。

I didn't watch TV last night, because it .

昨晚我没有看电视，因为电视机坏了。

Since this year, in a lot of villages of Beijing, TV of elevator liquid crystal was removed.

今年以来，在北京的很多小区里，电梯液晶电视被撤了下来。