变浅

In this case, because the ink layer with a thick, large, and the business card printing and membership card-making machine in water supply axial is uniform, then the plates of the left and right ends, paper outside, there are no ink and water, and there is no paper a blank portion of water as a result of excessive water into it to the left and right ends of the paper, causing the business card printing and membership card making pictures and texts, students'overloaded monlchamus imvestigation emulsibility.

差于这种环境，由于不朱层较薄，供火度较不小，且制卡和会员卡制息机在轴向是平均供火的，那么在印版的把握两头、纸弛以内的地区，既操纵油不朱和火乳化，也操纵纸弛的空缺局部汲取火分，甘休不适度的火分不离窜出到纸弛的把握两头，导致制卡和会员卡制息图文乳化过重，不朱色变浅。

The gabled brick, tile, and freestone houses had almost dried off for the season their integument of lichen, the streams in the meadows were low, and in the sloping High Street, from the West Gateway to the medieval cross, and from the medieval cross to the bridge, that leisurely dusting and sweeping was in progress which usually ushers in an old-fashioned market-day.

那些带有用砖砌的山墙和盖有屋瓦的石头房子，外面的一层苔藓已经因为干燥的季节差不多晒干脱落了；草场上沟渠里的水变浅了，在那条斜坡大街上，从西大门到中古十字路，从中古十字路到大桥，有人正在不慌不忙地清扫大街，通常这都是为了迎接旧式的集市日子。

The increase of the gravitational level makes the levitation potential wells shallower or even disappearing.

重力水平的提高会使悬浮势阱变浅甚至消失。

KIO3 can cause a sensitive incision or a peak on oscillogram, and the incision depth would get shallow when Vc was added into the solution.

KIO_3在示波图上能产生一灵敏切口或峰，还原性物质Vc能使KIO_3的切口变浅或峰高降低。

Using the basic principle of the color fading of Mn(Na2HP2O7)3, due to oxidizing by oxidizable organic matter at concentrated H2SO4 the effects of different concentrations of organic carbon compounds, colorimetric conditions (temperature, color developing time and colorimetric wave length) and some intervening ions on the colorimetric determination of dissolved organic carbon were systematically studied.

利用紫红色络合物Mn(Na2HP2O7)3在浓H2SO4存在时可氧化有机质使络合物颜色变浅的基本原理，系统研究了不同种类、不同浓度的有机碳化合物、比色测定的条件(温度、显色时间和比色波长)与一些干扰离子对水溶性有机碳比色测定的影响。

The changes of nutrition in milk treated with different technologies are also determined. Results showed that, 1 higher pressure, longer holding time and more alternative times favour a larger destruction of microorganisms; 2 the combined effect of hurdle technology and pressure on the destruction of microorganisms in fresh raw milk is more effective than only using pressure treatment, among which the effect of ε-polylysine on inactivation of microorganism in fresh raw milk is more effective than that of Nisin with the same concentration of 100mg/L; 3 the whole proteins in milk treated by the different types of sterilization have been detected by SDS-PAGE electrophoresis, and comparing with the whole proteins' electrophoretogram of fresh raw milk, we found that the first spectrum band near the negative pole was disappeared and the colours of the second spectrum band was tint in UHT, pasteurism and 500MPa treated milks, which was suggested that some proteins' subunits were dissociated, but the 400MPa treated milk showed the similar eletrophoretogram with the fresh raw milk; 4 the loss of threonine, VA and VC in high pressure treated milk was more less than those in pasteurism treated milk, in particular threonine and VA were almost retained, and the contents of VB1 and VB2 in the former are also more than that in the latter; 5 high pressure treated milk had longer shelf life than pasteurism treated milk, extending the sale semidiameter of milk.

压力越高，保压时间越长，交变次数越多，杀菌效果越好；2）采用栅栏技术对牛乳中的微生物具有更有效的杀菌作用，其中相同浓度的（终浓度100mg/L）ε-聚赖氨酸较Nisin具有更强的杀菌效果；3）利用SDS-PAGE电泳研究了不同杀菌方式对牛乳总蛋白的影响，发现经UHT、巴氏和500MPa交变处理的牛乳与生鲜牛乳相比其总蛋白电泳图谱靠近负极方向第一条谱带消失，第二条谱带颜色变浅，由此推测经上述处理后牛乳中有一些蛋白质的亚基发生了解离，而经400MPa交变处理的牛乳与生鲜牛乳的总蛋白电泳图谱相似；4）超高压牛乳营养成分与生鲜牛乳相比，苏氨酸、VA、VC在超高压处理中受到的破坏明显比巴氏杀菌小得多，特别是苏氨酸和VA几乎完全被保留下来，而VC含量也要比巴氏奶高出25%以上，对于VB1、VB2，检测数据也表明，超高压灭菌对其破坏要比巴氏灭菌小，其含量分别比巴氏杀菌牛乳高出9.5%和2.6%；5）与巴氏杀菌乳相比，超高压杀菌有助于延长牛乳的保质期，扩大牛乳的销售半径。

Little has been done on Bedlington coat colour, but a 'silvering' gene and a diluting gene are thought to be involved in the change from puppyhood to adult; whether 'black to blue' or 'chocolate to liver'.

贝的皮毛有很少的变化，但是一个'银色'的基因和一个颜色逐渐变浅的基因被认为在他们从幼年成长到成年中。

Introduction: With modern biologic extracting technology, this product was been made by several natural plant-based materials especially the essence from Selfheal, Mulberry and Chrysanthemum. This mask is especially good for the face skin of Asian people. It whitens, nourishes, activates the skin and gives a cool down.

说 明：本品采用现代生物提取技术，蕴含丰富的夏枯草、桑叶、菊花之精华，配以多种天然植物萃取而成，专为亚洲人的面部皮肤状况而研制，可散结消肿，使色素变浅，清火养颜、清凉提神及增加皮肤活力之保健功能。

In Bedlingtons the basic black/brown coat colour has other gene pairs which produce silvering, control the dilution of the basic colour and so on, so the "blue" coat colour is controlled by several genes working together.

对贝灵顿来说出了基本的黑色，咖啡色毛色基因，他们还有其他的基因对来产生银色，他们控制了狗狗从基本颜色慢慢变浅的这个过程，所以说"蓝色"的毛发其实是很多对基因一起工作的结果。

As the lake basin shoals and silts up, the color of clastic sediment gradually changes from black, black gray, gray and grayish green to purplish grey and red purple, meaning that the subaerial alluvial fan deposit of late stage has replaced the fan-delta deposit and that the coal-forming process ends.

待湖盆逐渐变浅和淤积，碎屑沉积物的颜色由黑、黑灰、灰、灰绿逐渐变为紫灰和紫红，表明晚期陆上冲积扇沉积已经代替了扇三角洲沉积，成煤作用随之结束。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。