发酵菌的

We can interpret these phenomena above through the biosynthesis ofMonacolin K , pigment and ergosterol supposed by us. We met some difficulties such as the control of temperature and humidity on the way to industrialization. In accordance, we took a series of measures to solve these problems.

在工厂放大规模生产的过程中，对温度、湿度和通风等的控制措施，提出了一套简易可行的解决方案；根据实践摸索了一些防治固态发酵工厂染菌的措施，已在工厂形成规范。

Traditional natural isolation, mutation and selection, rational screening and protoplast fusion have made a great progress in the improvement of both Penicillium chrysogenum and Cephalosporium acremonium, two main industrial strains for production of P-lactam antibiotics.

在增加产量和大幅度地降低生产成本方面，最主要的β-内酰胺抗生素生产菌，产黄青霉和顶头孢霉(Acremonium chrysogenum or Cephalosporium acremonium)的菌种改良和发酵工艺的优化得到卓有成效的发展。

Although clear, the beer is not sterile and a few viable yeast cells and low levels of fermentable sugars remain in the product.

啤酒看上去是清澈透明的，但它却并非是无菌的，其中仍然存在着一些可以存活的酵母菌细胞和少量的可发酵的糖类。

Although clear, the beer is not sterile and a few viable yeast cells and low levels of fermentable sugars rema in in the product.

啤酒看上去是清澈透明的，但它却并非是无菌的，其中仍然存在着一些可以存活的酵母菌细胞和少量的可发酵的糖类。

The fermentation rates of mannitol in toxigenic and non-toxigenic El Tor strains of Vibrio cholerae are obviously different,which is a valuable indicator in the rapid identification of toxigenic strain.

产毒和非产毒的El Tor生物型霍乱弧菌对甘露醇发酵利用的速率有明显差别，在霍乱致病株的快速判断中有重要的参考价值。

Coli pET32/IL-11/BL(DE21 that expressed recombinant human interleukin-11 in the flask have been studied by orthogonal experiment design, including the components of culture medium (glucose, tryptone, yeast extract and pH), shaking speed, medium volume and inoculum concentration.

为了探讨发酵条件对大肠杆菌表达人白细胞介素-11融合蛋白的影响，利用正交实验设计，对影响工程菌的生长及重组人白细胞介素11融合蛋白的表达因素如培养基中的葡萄糖浓度、蛋白胨浓度、酵母提取物浓度、无机盐浓度、pH及摇床转速、装液量、接种量等在摇瓶中进行了初步的研究。

The fermentation conditions of the antagonistic bacteria 12-47 to cotton wilt were studied by using the single-factor method. The main factors affecting fermentation conditions include C and N sources, inorganic salts, pH, temperature, rotation speed.

本实验采用单因素实验的方法在摇床培养的基础上对影响棉花黄萎病拮抗细菌12-47菌株产生拮抗物质的营养因素进行了考察，其中包括发酵培养基的C源、N源、无机盐等。

Malolactic fermentation : under the action of natural bacteria, the harsh malic acid changes itself in lactic acid supple and stable.

苹果酸乳酸发酵：自然菌的作用下，粗糙的苹果酸转变成柔顺稳定的乳酸的过程。

In the current study, the two additives were applied to silages to suppress re-fermentation by inhibiting the growth of deteriorating bacteria, and to conserve the nutritional value of silages maximally.

现将这两种添加剂分别应用于青贮饲料中，使其抑制腐败菌的生长，防止二次发酵的产生，最大限度的保存青贮原料中的营养成分。

The results showed that strain C-3 could grow well and produce the largest amount of biosurfacant under the following conditions: seed-oil as sole carbon source, 30°C, initial pH 8, Ca2+ concentration of 20 mg/L, 75 mL medium in 250 mL Erlenmeyer flask.

初步研究了其产生物表面活性剂的最适条件，在以植物油为碳源、30°C、初始pH 8、Ca2+浓度20 mg/L、250 mL三角瓶中装75 mL发酵液的条件下，最利于菌株的生长和生物表面活性剂产生。

In the United States, chronic alcoholism and hepatitis C are the most common ones.

在美国，慢性酒精中毒，肝炎是最常见的。

If you have any questions, you can contact me anytime.

如果有任何问题，你可以随时联系我。