发酵菌

Although clear, the beer is not sterile and a few viable yeast cells and low levels of fermentable sugars rema in in the product.

啤酒看上去是清澈透明的，但它却并非是无菌的，其中仍然存在着一些可以存活的酵母菌细胞和少量的可发酵的糖类。

To study fermentative production of exopolysaccharide from a Libertella sp.

研究盘针孢菌的发酵条件及其胞外多糖抗氧化活性。

The flocculation could reach 97.0.% after 3 days culture.The microbial flocculants produced by Serratia ficaria are excreted out of the cell, and the flocculants are mostly distributed in zymolytic medium. The flocculation and Zeta potential experiments were made.

无花果沙雷氏菌产生的絮凝剂，主要分布于发酵液中，对其进行提取纯化，通过絮凝过程中高岭土Zeta电位的变化及絮凝剂的组成对絮凝剂的絮凝特性及絮凝机理进行探讨。

Carbohydrates such as sucrose, glucose, maltose fermentation by Hagan may also be obtained fumaric acid.

碳水化合物如蔗糖、葡萄糖、麦芽糖经黑根菌发酵也可制得反丁烯二酸。

Fermentation results showed that the pellet morphology was more beneficial to the fumaric acid production than the filamentous morphology.

发酵结果表明，相比于絮状形态，菌球形态更有利于富马酸的生成。

The paper aimed to determine the vitro of fungicidal activity of GZ933 strain fermentation products.

［目的］对GZ933菌株发酵产物的杀菌活性进行了离体测定。

The germfree ferment filtrate could inhibit hyphal growth and spore germination of pathogen.

无菌发酵液在一定程度上抑制菌丝生长和孢子萌发。

Glycerolgenesis. Organic acids was mainly produced during growth phase, acetic acid was the highest, about 1. 6g/L. When the amount of acetic acid and α-Keto glutaric acid was increased slightly and others decreased a bit in 〓 process. The kinds and amount of arganic acide during microbial glycerol production in C.

有机酸主要是菌体生长过程产生的，在酵母生长达平衡期时乙酸积累达最高值1.6g/L，乳酸、丙酮酸、酮戊二酸、苹果酸也都达较高浓度，此时相应的pH降低至最低，随着发酵进行其中乙酸和酮戊二酸略有增加，而其它有机酸是减少的。

After treated with the samples, the MGC-803 cells are dyed with the fluorescence dye Hoechst 33258. Observed by the fluorescence microscope, the dense dyeing granulometric and nubby blue fluorescence can be seen in the nucleus of MGC-803 treated with AK-9 and AK-11, the nucleus of some cells smash to small fragments.

采用荧光染料Hoechst 33258对经初筛活性样品处理的MGC-803细胞染色，荧光显微镜观察，发现经AK-9及AK-11发酵液处理的细胞，其细胞核内可见浓染致密的颗粒或块状荧光，细胞核发生固缩、碎裂，而对照细胞的细胞核呈均匀弥散荧光，表明这2株菌株可能产生具有诱导细胞凋亡的活性物质。

The results showed that the lactic acid bacteria were belongs to those special homotype fermention types of Lactobacillus.9 strains belong to Lactobacillus gasseri, one does Lactobacillus.salivarius and the other 9strains do Lactobacillus.crispatus.

其中1-1、1-2、1-3、1-7、51-1、51-4、52-1-1、52-1-2、52-3 共9 株为格氏乳杆菌， 23-2-1 为唾液乳杆菌(Lactobacillus.salivarius)，23-2-2、23-4、23-5、23-8、32-3、46-1、46-2、46-3、50-3 共9 株为卷曲乳杆菌(Lactobacillus.crispatus)。这19 株乳杆菌发酵过程中都产生细菌素，除了32-3，51-1，51-4 这3 株菌外，都产生过氧化氢。

Finally, according to market conditions and market products this article paper analyzes the trends in the development of camera technology, and designs a color night vision camera.

最后根据市场情况和市面上产品的情况分析了摄像机技术的发展趋势，并设计了一款彩色夜视摄像机。

Only person height weeds and the fierce looks stone idles were there.

只有半人深的荒草和龇牙咧嘴的神像。