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Flocculant-producing strains were isolated from edible fungi waste of Guangxi University. Kaolinite suspension was flocculated by the culture broth, which was regarded as the index to determine flocculating activity and ability to produce flocculant.

从广西大学食用菌废弃物土样中分离出7株絮凝剂产生菌,以发酵液对高岭土悬浮液絮凝效果为指标,衡量其絮凝活性及产絮凝剂能力,经过初筛与主筛,得到1株絮凝剂高产菌F00。

The results showed that Kaidimycin was chemically neutral, macrocylic polylactones, stable and liable to dissolve into water and pyridine, slight to dissolve into methanol, ethanol and N-butanol, difficult to dissolve into ethyl acetate, acetone, benzene and chloroform. Chemical reaction of functional group of Kaidimycin showed that it had glycoside, amino acid and aldehyde, no reducing sugar, polypeptide and phenol.

凯地菌素属中等极性的、中性抗生素,极性纸层析结果与多烯类抗生素的纸层析结果相似:易溶于水、吡啶,微溶于甲醇、乙醇、正丁醇,不溶于乙酸乙酯、丙酮、苯、三氯化碳;对高温、光照和紫外处理有很好的稳定性;官能团反应试验结果发现,凯地菌素可能含有糖苷键、氨基酸伯氨基和醛基,不含有还原糖、多肽和酚基,高锰酸钾、浓硫酸反应与多烯大环内酯类抗生素的特性相似;并且依据纯品,采用生物法和分光光度法对摇床发酵液进行了效价的测定。

From the variance of free amino nitrogen,we can see that Lactobacillus protein degradation capacity will be greater than lactis.

从不同菌属乳酸菌在发酵过程中游离氨基氮产量的变化来看:乳杆菌蛋白分解能力明显高于乳球菌。

Small-scale fermentation (60ml culture medium in a 500 ml Sakaguchi flask) was carried out followed by antioxidant screening using lipid auto-oxidation and TBARS (thiobarbituric acid reactive substances) as the detection methods.

针对所分离的菌株,我们采用往复式振荡发酵方式进行菌种批次培养以生产二次代谢物,并配合抗氧化活性检测的方法进行抗氧化物质生产菌的筛选。

Then, mixed the fermentation liquid of the 8 antinomyces strains and spore the pathogens of Banana Fusarium wilt disease for 12 hours,the result shows those 4 strains\' antagonism all beyond 80%.

另在分别对这8株放线菌发酵上清液和香蕉枯萎病病原菌菌株孢子混合12h后,测其对病原菌的抑菌作用均超过80%。

The inhibitory effect was strongest in King B2 medium, the optimum temperature for the highest antimicrobial activity was 33℃, and the optimal pH9.0. In the antagonistic test of BEB2 to the banana wilt disease, the inhibition was obvious with different in vitro methods, and the control effect of pot experiment was good.

结果发现,香蕉内生拮抗细菌BEB2为枯草芽孢杆菌;不同温度、pH值和培养基下的BEB2发酵液对香蕉枯萎病菌生长的抑制能力具显著差异,在King B2培养基上抑菌作用最强,最适抑菌温度为32 ℃,最适抑菌pH值为9.0。

And all the soil samples were collected from the surroundings of cinnamon oil factory, flower fertilizer and so on. On the whole, this research mainly included two aspects:(1) To screen and ferment the strains producing the aimed enzyme and study on the enzymatic synthesis reaction of natural benzaldehyde.

其研究内容主要包括两个方面:(1)产酶菌种的筛选、发酵以及酶催化合成天然苯甲醛反应的研究通过大量实验,采用常规方法培养时,共筛出1 81株对肉桂醛有耐受性的菌株;将常规培养基换成细菌培养基以后,共筛出36株菌。

The strain and its fermentation can inhibit many pathogenic fungi and control the related important plant disease such as Verticillium wilt of cotton, cumber powdery mildew, and so on.

前期研究表明,该菌株及其发酵液对棉花黄萎病菌等多种重要的植物病原真菌具有较强的抑制作用。

Xanthomonas campestris 1.1781 was used as production strain to study the optimization of fermentation conditios of xanthan gum in shaking flaves.

以野油菜黄单胞菌1.1781为生产菌株,进行了摇瓶条件下黄原胶发酵条件的优化研究,得到耐热性黄原胶形成的最佳条件为:蔗糖50.0g/L,蛋白胨5.0g/L,K2HPO4·3H2O4.0g/L,MgSO·47H2O0.2g/L,柠檬酸2.0g/L,碳酸钙3g/L,pH为7.0。

Objective To investigate the control ability of bromogeramine solution to mixed bacteria and the appropriate concentration in lincomycin fermentation process.

目的考察新洁尔灭溶液在洁霉素产生菌发酵过程中对杂菌的控制能力及其能有效控制的适宜浓度。

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呼气,收缩臀部肌肉;拱起身体,尽量抬起头来,右腿伸直朝向天花板(膝微屈,以避免肌肉紧张)。

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然而,要让一个真正的引用,你需要提供详细的个人和财务信息。