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The results showed that six cultivars had significant differences in micro structures of their root tubers and reducing sugar contents.

结果表明,怀地黄不同品种块根的显微结构差异明显,且还原糖含量的差异达到了显著水平。

For example, significant correlation in Zunyi prefecture was found between smoking total scores and total nitrogen, nitrogen to nicotine ratio and nicotine, and between offensive odor and total nitrogen and chloride.

在省级尺度,烟叶化学成分与烟叶品质的关系更为复杂,需用更多的化学成分(碳水化合物、含氮化合物及矿质养分)才能综合反映烟叶的品质,如吸食总分与总氮、糖碱比、氮碱比、磷、镁显著相关,杂气与总氮、糖碱比、氮碱比、磷、镁和还原糖显著相关。

At the prefecture scale, the relationship became complicated between chemical components and leaf quality, and more chemical components were needed to represent leaf quality. For example, significant correlation in Zunyi prefecture was found between smoking total scores with total nitrogen, nitrogen to nicotine ratio and nicotine, and between offensive odor with total nitrogen and chloride.

在省级尺度,烟叶化学成分与烟叶品质的关系更为复杂,需用更多的化学成分(碳水化合物、含氮化合物及矿质养分)才能综合反映烟叶的品质,如吸食总分与总氮、糖碱比、氮碱比、磷、镁显著相关,杂气与总氮、糖碱比、氮碱比、磷、镁和还原糖显著相关。

It could obtain the best performance of flux, retainment of tea composition and flavor under such operate condition.

经过热加工的茶汤在蓊游离胺基酸、还原糖、catechin、EGCg、ECG比膜过滤还高,但在清除DPPH和螯合亚铁离子的表现上,却比膜过滤还要佳。

During the Second steady state respectively 32.71g/L,4.18g/L and 3.41g/L sugar was fermented in the three rectors,and the average total utilization rate of sugar was 89.56%,with the average total ratio of ethanol yield to theoretical yield 76.00%by three-stage continuous fermentations.

在第2轮发酵中,45g/L还原糖在罐1、罐2和罐3中平均分别被利用了32.71g/L、4.18g/L和3.41g/L,,经过三级连续发酵,平均总糖利用率为89.56%,平均总乙醇得率与理论得率之比为76.00%。

Also thanks to SasuSakuOTP for helping me get the raws^^ Anime: Katekyo Hitman Reborn Music: Eyes Set To Kill -"Young Blood Spills Tonight" DISCLAIMER: THIS VIDEO IS PURELY FAN-MADE AND IS IN NO WAY ASSOCIATED WITH THE ANIME AND MUSIC INDUSTRIES

SasuSakuOTP帮助我也感谢得到在原糖^ ^动漫:Katekyo杀手重生音乐:眼睛集杀死-年轻血液溢出今晚免责声明:本视频是纯粹范国产与工业是在与音乐带编号的方法有关的动画

Beef powder is produced from high quality Dabie mountain scalper and beef bone extraction through steps of ''biological enzymolysis, mailard reaction with reducing sugar and kinds of amino acid, low temperature spray dried after taste change and flavor adjust''. It mostly keeps beef's fragrance,flavor and nutrients.

牛肉精粉是以优质的大别山黄牛肉和牛骨抽提物为原料,经生物酶解后与还原糖和各种氨基酸发生美拉德反应生香,再经口感调理和适度调香后,采用国内最先进的低温真空干燥设备,干燥而成,极大的保留了牛肉的香气,香味和营养物质。

Beef powder is produced from high quality Dabie mountain scalper and ox bone extraction,the material make fragrance by mailard reaction with reducing sugar and kinds of amino acid after biological enzymolysis, and through low temperature spray drying after taste improving and flavor change. It mostly keep the fragrance,flavor,nutrients of beef.

牛肉精粉是以优质的大别山黄牛肉和牛骨抽提物为原料,经生物酶解后与还原糖和各种氨基酸发生美拉德反应生香,再经口感调理和适度调香后,采用国内最先进的低温真空干燥设备,干燥而成,极大的保留了牛肉的香气,香味和营养物质。

The amount of sulfuric acid, the ratio of liquid and solid, the microwave radiation time, the pressure, and the power on the yield of reducing sugar were investigated.

实验结果表明,微波辐射条件下,随着硫酸质量分数、固液比、辐射时间、压强、功率的变化,还原糖收率都存在着一个先增加后减少的趋势。

Total phenolics and reduced sugar were the substances of wheat induced resistance to wheat midge, while tannins had no relation to induced resistance.

总酚、单宁和还原糖是影响其生化抗虫性的关键因子,总酚尤为重要;类黄酮为次要因子;可溶性糖与品种抗虫性关系不明显。

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