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卵磷脂

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Any of various phosphorous - containing lipid s,such as lecithin and cephalin,that are composed mainly of fatty acids,a phosphate group,and a simple organic molecule.

磷脂一种含磷的油脂,如卵磷脂和脑磷脂,主要由脂酸、磷酸盐和一个简单的有机分子组成

Any of various phosphorous-containing lipids, such as lecithin and cephalin, that are composed mainly of fatty acids, a phosphate group, and a simple organic molecule.

磷脂一种含磷的油脂,如卵磷脂和脑磷脂,主要由脂酸、磷酸盐和一个简单的有机分子组成

Cloud ear containing protein, sugar, crude fiber, calcium, phosphorus, iron, nicotinic acid, carotene, vitamin B1, vitamin B2, and ergosterol, lecithin, cephalin, sphingomyelin, black gill and other streptozotocin.

云耳含蛋白质、糖、粗纤维、钙、磷、铁、烟酸、胡萝卜素、维生素 B1、维生素 B2、和麦角甾醇、卵磷脂、脑磷脂、鞘磷脂、黑刺菌素等。

Recombinant plasmid pSVH 7 DNA of avian influenza virus H7 subtype heamagglutinin gene was encapsulated with DC-chol/DOPE liposomes and PC/chol/SA liposomes separately. Two-week old SPF chickens were intramuscularly inoculated with 50 μ g/0.2ml of the liposome entrapped PSVH 7 DNA. Four-weeks later, each chicken was challenged with 0.1ml 〓 AIV . One week after the challenge, the secretion of the cloacas was collected and transfected to chicken embryos to isolate the virus. The virus was isolated from 6/6 of the control group, 1/6 of the naked DNA group, 1/6 of the PC/chol/SA entrapped DNA group and 0/6 of the DC-chol/DOPE liposome entrapped group. The HI antibody titers (log2) of the four groups were 6. 83±0.98, 7. 0±1. 26, 7. 83±1. 17 and 8. 00±0.89 respectively 1-week after challenge, and 8. 5±0.55, 8. 17±0.82, 8. 68±0.45 and 9. 33±0.54 respectively 2-week after challenge. The results showed that inoculation of liposome entrapped DNA significantly enhanced resistance to virosis in animals.

将含禽流感病毒H7亚型血凝素基因的重组质粒pSVH7用DC-chol阳离子脂质体和胆固醇/卵磷脂/十八胺脂质体包裹,免疫2周龄SPF鸡,4周后用同型禽流感病毒进行人工感染,1周后采集泄殖腔分泌物分离病毒,结果未免疫组6/6分离到病毒,裸质粒DNA免疫组1/6分离到病毒胆固醇/卵磷脂/十八胺脂质体包裹DNA免疫组1/6分离到病毒,DC-chol脂质体DNA免疫组没有分离到病毒(0/6):人工感染后1周各组的HI抗体(Log2)分别为6.38±0.98,7.00±1.26,7.83±1.17,8.00±0.89,2周后为8.50±0.55,8.67±0.82,8.68±0.45,9.33±0.52,脂质体包裹组在同期均高于未免疫组和裸DNA免疫组,表明脂质体包裹质粒DNA免疫动物后,能增加动物对病毒感染的抵抗力和反应能力。

MethodsLecithin from egg was extracted using aquiferous ethnol and aether.

目的 提取蛋黄卵磷脂,研究提取时间、温度、乙醇浓度及乙醇用量等对卵磷脂提取率的影响。

objective the effects of anthocyanin pigment from maize purple plant on resisting lipid peroxidation were investigated.methods the inhibition of anthocanin pigment from maize purple plant was examined in vitro that autcoxudation of lecithin liposome system induced by fe2+.50 mice were randomly divided into 5 groups.vehicle and different dose anthocyanin pigment from maize purple plant were given respectively,and then experimental injury of mice liver was induced to make use of bromobenzene and the content of mda was determined in liver homogenate.results the inhibition rates of anthocyanin pigment from maize purple plant on linoleic acid oxidation was higher that of ascorbic ascorbic acids.the content of mda in homogenate in middle and high dose of pigment were significantly lower than that in low dose and the injured control group.there were no significat differences in the content of mda in homogenate between low dose group and injury control group.conclusion the anthocyanin pigment from maize purple plant have the capability to resist lipid peroxide.

目的 探讨玉米紫色植株色素抗脂质过氧化的作用。方法体外实验测定玉米紫色植株花色苷色素在fe2+引发的卵磷脂脂质体体系中抗氧化活性。体内实验,取50只小鼠随机分成5组,分别给予溶媒和不同剂量的色素,然后采用溴代苯致实验性肝损伤,测定肝匀浆的丙二醛含量。结果在由fe2+引发的卵磷脂脂质体体系中玉米紫色植株色素对脂质过氧化有明显的抑制作用,抑制率随样品的浓度增高而增大,并且明显优于抗坏血酸。在溴代苯致小鼠实验性肝损伤模型实验中,中、高剂量组的丙二醛含量均低于损伤模型组。低剂量组和损伤模型组比较丙二醛含量差异无统计学意义。

Lecithin is small body: Normal prostate small system bestrews the lecithin in fluid almost eye shot, the mark on examination sheet is +++~++++.

卵磷脂小体:正常前列腺液中卵磷脂小体几乎布满视野,检查单上标为+++~++++。

Among those lipids, crude soy-bean phosphatides are most powerful. Crude egg yolk phosphatides and its alcoholic insoluble fraction and sodium or ammonium oleates are also effective; whereas the alcohol soluble fraction of egg yolk phosphatidesi.e.

二在上述情况中,有效的脂類為大豆磷脂、粗製雞卵璘脂及其不溶於酒精的部分、油脂酸鈉和油脂酸銨等;溶於酒精的雞卵磷脂和油脂酸鉀,並無作用。

At ground of the condition, we separate the phospholipids prepared by our method, after evaporated by freeze-dry machine, ultimately gain high-pure white lecithin, the final yield is 89.47%.

并在此条件基础上对自制的粗品卵磷脂进一步纯化,在冻干机上干燥后,最终得到高纯度的纯白色卵磷脂的固体,收率达89.47%。

To reduce the water content of soybean phosphatidylcholine product, the vacuum freeze-drying of soybean phosphatidylcholine was conducted.

以降低大豆卵磷脂产品的含水量为目标,对大豆卵磷脂进行了真空冷冻干燥的实验研究。

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