努力做

Most of our efforts to protect cultural relics is almost always at the 11th hour.

我们所做的大部分的努力都是最后的。

We did a pre-feasibility study and we are now shooting for a full feasibility study.

我们已经做过一个前期的可行性研究，现在我们正在努力进行一项全面的可行性研究。

The best it can manage is to ensure that its own people and projects are above suspicion—as it has been trying to do.

它可以做得最好的就是确保它自己的职员和项目不会遭到怀疑——正如它一直努力做到的那样。

The success that a lot of people say a website is to rely on hard to mix assiduous, I am not denied but the operation that succeeds when us after a website the cost that comes again from the beginning is too big we can use us completely already some websites will do some of relevant couplet, I apply this successful website to because I am main,found my other website namely is to make picture website, what so one my website makes example conclude result website is duplicate, my advocate the picture of the station is to contain a bit make picture website experience friend of watermark to know the picture takes watermark to collect value basically with respect to it doesn't matter so this website basically is affirmation is improper for the friend that invites nudnik to look to want to collect to those, it is enough that every month earns bit of pocket money also be those websites that do not have profit pattern another going law I think consistently stationmaster should not waiting for the sky to drop gold to rely on advertisement is a leg walk either long plan besides current.

很多人都说网站的成功是靠努力和勤奋，我不否认但当我们成功的运营了一个网站后呢从头再来的代价太大了我们完全可以利用我们已有的网站来做些相关联的，我就是运用这个成功的网站来创建我的其他网站因为我主要是作图片网站，所以一我的网站作例子来谈成功网站的复制，我的主站的图片都是带有水印的有一点作图片网站经验的朋友都知道图片带水印基本就没什么收藏价值了所以这个网站主要是让无聊的人看看对于那些想要收藏的朋友来说肯定不合适于是我就做了第二个网站-论坛搞些杂图再把那些整站的套图打包出售这样的盈利模式是成功的论坛的vip会员现在已经达到150人左右带上广告和下载，每个月赚点零用钱是足够的也是那些没有盈利模式的网站的别样走法我一致认为站长不应该等着天上掉金子靠广告是一条腿走路不是长久之计再说了现在的广告联盟越来越垃圾也赚不到钱我们应该两手都要抓两手都要硬。

His rabble-charming attitude inspiresall the members of the Giriza to do their utmost for the organization.

他那胡搅蛮缠的本事激励着组织里的所有人尽最大努力去做他们该做的事。

A weekend is probably appropriate, but don't fret if you can't find the time – take whatever time you can get, lock yourself up somewhere quiet, and do what you can – remember that you're not writing anything in stone, you're just trying to grab ahold of the things that give your life meaning.

周末可能比较合适，但是，如果周末真的抽不出时间也别上火，利用自己能抽出的任何时间，置身于一个安静的环境中，做力所能及的思考——记住：你不是在做什么板上钉钉的事，而是在努力捕捉能让你的人生有意义的思想，而捕捉到的结果你有一生的时间完善。

That's enough of the polemic. Although I believe everyone would benefit by writing self-testing code, it is not the point of this book. This book is about refactoring. Refactoring requires tests. If you want to refactor, you have to write tests. This chapter gives you a start in doing this for Java. This is not a testing book, so I'm not going to go into much detail. But with testing I've found that a remarkably small amount can have surprisingly big benefits.

争论已经够多了，尽管我相信每个人都能够从编写自测试的代码中获益，但这不是本书的要点，本书是一本关于重构的书，重构需要测试，如果你要做重构，你就必须写测试，本章会为你提供一个做测试的起点——用Java来实现的，这不是一本关于测试的书，所以我不会深入到大量的细节中，但是对于测试，我发现，一点点的努力，就能带来惊人的收益。

We hinder Him either by our indifference or by our self-effort, so that He cannot do what He would.

我们的漠不关心，或自我努力拦阻了他，使他无法做他要做的。

Daily catch and effort data extracted from logbooks from 1979 to 1997 of Taiwan tuna longline fishery is used to derive the abundance index that is standardized by the general linear model with year, month, subarea and target species factors.

台湾1979年至1997年每日报表资料，先经以年、月、小渔区和标的鱼种等因数做泛线性模式法标准化后之单位努力渔获量，被用来做为资源量指标。

Germany is the art of its variety, this will fundamentally a low-long-chef for the survival of their gold content of the market, the deepest feelings of their own kitchen-or the situation, with the same technology market was the lack of comparison to other cuisine The harmonization of norms of the market dynamic, first paid no attention to "the world such as small cooked fresh," it simply the word, creating the revitalization of Brand-kitchen-come first-served awakening chef de cuisine, not only upgrade skills, and spiritual needs of kitchen Germany, it is imperative that with the market screening, to be based from the start with, this matter is as essential to their kitchen to kitchen to self-cultivation, and the real chef who not only language but also to be used carefully Their situation to complete any of the beautiful dishes described, in recent years, talking about the catering industry within and outside the culture more and more, has also set up a wide range of research will be like, as an academic study, this, I think that deep Wei, Yi Utah 30 years ago, I followed as the father of one party chefs, chef at the outskirts of Chengdu Huayang a farm, his father Chef when I start, as was the object of that time, his father often As Niuguisheshen to criticized and denounced, is one of incrimination has been a well-known Zou Zipai private kitchen, and criticized and denounced Renru to accept the end of hope can be better comment to the rebels to their cooking, At that time my father often Fuzhao head repeatedly told, will do what is the other line cooks dry, but each time his father Renru for rebels who cook up the dishes are all highlights, Silk Bugou This Daorang adult years I shall understand that this may be the chef de bar, it is Yidebaoyuan Then, I really want to shake off family skills, dry point level, but overall I also can not cook to Wang Qing, the more its people despise and Bufen, who cooks for the next Jiu Liu said the people they do not know, the next Jiuliu What is not in all cooks, and why the system's contribution to cuisine, but also the people can not afford to do SUI I have suffered, Huang deep sense of business after I had promised a wish, I should not only serve the kitchen line, but also for the kitchen to the development and feel proud and elated, such as cooking guide me on it and make contribution to the cause of their fathers Hard work, in addition to the cause of prosperity Yan Wei, also comfort for the kitchen to numerous grievances life predecessors, that engage in this kind of a warning to clear the kitchen to cook things are by no means purely Shaocai Cook, but the real sentiment of the blending of life Wuwei is required for each entry-chef of a scholarship.

其艺其德可谓五花八门了，这样也就从根本上隆低了川厨们赖以生存的市场含金量了，感受最深的还是川厨们自身的处境，与之相同场竟技的其它菜系比较缺少了统一规范的市场活力，先不讲&天下事如烹小鲜&，那只是纯粹的一句话，打造川厨品牌形象振兴厨艺先得觉醒厨德，既提升技艺，更需要修行厨德，这是当务之急，有了市场的筛选，更需从基础说起了，这就是做为事厨者们必不可少的厨行修行了，而真正的厨者不是只用语言而是更要用心用情去完成自己任何一次美丽的菜品描述的，近年来，行业内外谈论饮食文化的越来越多了，还成立了各式各样的研究会之类，当作一门学问研究了，对此，我深以为慰，犹忆三十年前，我尾随作为一方名厨的父亲，就厨於成都华阳郊外的一家农场工作，父亲主厨我当下手，作为被那个年代改造的对象，父亲经常被当作牛鬼蛇神来批斗，其罪之一就是曾为某知名走资派做过私人厨事，而批斗完了还要忍辱接受可以被改造希望较好的评论，去给造反派们做饭，那时父亲经常抚著我的头顶一再叮嘱，干什麼都行，就是别乾厨师这一行，然而，每次父亲忍辱为其造反派们烹调出来的菜肴却都是可圈可点，丝丝不苟，这倒让我成年后多年都不得明白，这或许就是厨德吧，是以德报怨吧？再后来，我也的确想摆脱家传技艺，干点别的，可是，我总也忘情不了厨行，更为其被人鄙视而不忿，那些称厨师为下九流的人他们其实并不知道，下九流中什麼都有就是没有厨师，而为什麼制出美食贡献的人，却总也被人睢不起呢？我有身受，深感惶感，从业后我曾许了个心愿，我不仅要服务於厨行，更要为厨行的发展而扬眉吐气，如引导我走上为之烹饪事业贡献力量的父辈们努力工作，除了为事业的兴旺发达欣尉之外，还要告慰无数为厨行委屈终生的前辈们，搞明白了这样的一个忠告，才能清楚厨行的事厨者决非只是单纯的烧菜煮饭，而是真正感悟人生五味的调合才是每个川厨入门必修的一门学问。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。