产乳

In physiology, it was shown that the environmental temperature affected on the thermotaxis of wool rabbit and caused a series of chain of reactions including peripheral blood circulation, respiration, gaseous metabolism, water metabolism, the amount of feeds taken and the function of digestivity.

包括外周血液循环、呼吸、气体代谢、水分代谢、采食量和消化机能等的反应。在生产方面说明了环境温度影响长毛兔的成长性能、性机能、泌乳机能、产毛量和质量等的变化。

Responsible for constructional planning of clinical application research, and its implementation, along with the examination studies on intestinal tract micro ecology and hematological attributes of AIDS patients, which including the quantitative tests of Bifidobacterium, Lactobacillus, Bacteroides, Enterobacter, Escherichia coli and cl.perfringen in feces.

负责临床应用总体设计和临床应用研究，负责艾滋病人血液指标及肠道微生态学检测研究，其中包括：粪便中双歧杆菌、乳杆菌、拟杆菌、肠杆菌、肠球菌、产气荚膜梭菌数量的检测。

Dairy Colostrum contains a variety of bio-active factors which enhance immune response and growth and is collected from the first few milkings after a cow has calved.

牛初乳包含提高免疫反应和成长的各种各样的生物活跃因素并且从最初的少数挤被收集在母牛产犊了之后。

The analysis of HPLC and MS-HPLC were employed to corroborate the conversion oforotic acid to UMP by Corynebacterium ammoniagenes.

本研究采用HPLC 法和液质联用法确证了产氨短杆菌Corynebacterium ammoniagenesR248 能将底物乳清酸转化生成UMP。

Despite ready access to the sea food, Liguria's best-known food is land-based in origin. Focaccia, the locals' answer to pizza, is right-angled cuts of tasty bread made with little more than flour, salt, olive oil and a few extras than vary depending on which town along the Italian Riviera you visit. The tastiest type hails from Recco, where Stracchino cheese ( Stracchino is a type of Italian cheese, typical of Lombardy which derives from the Italian word "stracca", meaning "tired". It is said that the milk from tired cows is richer in fats and more acidic. It is eaten very young, has a soft, creamy texture and normally a mild and delicate flavour. It is normally square in form.) gets sandwiched between two layers of bread and then served piping hot. Those not keen on stand-up lunches among the sun-lotioned throngs have plenty of alternatives though as rustic eateries are plentiful around Santa Margherita Ligure.

在乐乔亚区虽然海产唾手可食，可是最吸引人的美食还是当地类似 Pizza 整齐切片的 Focaccia 面包，口味与配料延著义大利 Riviera 地区而异，主要是由面粉、盐、橄榄油与洋葱等额外配料烤成，最美味的是来自 Genova 省 Recco 区的 Stracchino 起司夹心热三明治( Stracchino 起司是 Lombardy 地区的典型起司，Stracchino 源自义大利文&stracca&，原意是疲倦，产自疲倦乳牛的牛乳据闻更富脂肪与酸性；趁鲜食用，乳脂柔软富香气，以块状包装)，它并非渴望在艳阳下囫囵吞枣的五脏庙祭品，但环绕 Santa Margherita Ligure 地区却有许多乡间小馆可让大家选择。

Data obtained in this expriment indicated that the polymorphism of the wild genotype of PRL gene is probably associated with lower expression of PRL, which will promote the reproductivity of sheep, in Small tail han sheep.

最终结果表明PRL基因的野生型(第27位氨基酸为Leu)，编码的催乳素的表达水平可能较低，从而有助于提高小尾寒羊的产羔率。

Milking yield and milk fat percentage were measured for one fourth wild,semiwild and domestic yak for 120 days.

对1／4野血牦牛、1／2野血牦牛和家牦牛的初产牛进行120天的产奶量和乳脂率测定。

Under the same conditions, three species were compared using fructose as substract for biotranformation to mannitol. Lactobacillus buchneri AS 1.13 has high rate of mannitol production.

在相同的条件下，比较了三种菌种以果糖为底物转化甘露醇，布氏乳杆菌AS1.13获得较高的甘露醇产率。

A well-known DING Zong paediatrics specialists believe that bovine colostrum is actually three days after calving the cow's milk, the main components of the immune globulin, which is the main component of the immune strength.

著名儿科专家丁宗一认为，牛初乳实质是母牛产犊后三天内的奶，主要成分为免疫球蛋白，这是体力免疫的主要成分。

And acquired embryos of Yuyi hairless mice were frozen, reanimated and transplanted, then the effects in different conditions were contrasted.

1、对豫医无毛小鼠21代到29代，分别采用不同的交配方式，统计分析生育力、后代的胎数、产仔数、离乳率等繁殖指标。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。