乳的

The stability of acidified fruit milk affected by the factors such as material quality, the milk content, the system acidity, additive categories, the process and parameters of machining and so on, it is a difficulty problem in new dairy products development.

酸性果乳的稳定性受到原料质量、牛乳含量、体系酸度、添加剂种类和用量以及加工工序和参数等诸多因素的影响，一直是新型乳制品开发中的难题，而要提高产品的稳定性，关键问题还需解决牛乳酪蛋白在酸性条件下的稳定性。

Our all material are all from local diary farm, so we pride ourselves on our high quality, low butterfat ice cream which has been very well received by KIWI and people in the world.

我们所有原料来自本地牧场和农场，所以我们骄傲的保证我们的质量和低脂乳的品质。我们的冰激凌已经被新西兰甚至世界上更多的朋友接受。

The characteristics and microbial quality of skimmilk have deeply influence on the qualities and making properties of cottage cheese .

乳制品生产离不开热处理，用于加工的脱脂乳的品质和微生物数量对农家干酪的品质和生产中关键环节的控制都有重要的影响。

The Ganzi region of Gansu province has veryspecial geographical and ecological circumstance: high altitude, low tempreture, changes intemperature from day to night.

发酵乳的功能特性主要是由于乳酸菌作用的结果，从自然环境，特别是从具有悠久历史的传统发酵乳制品中分离、筛选出优良乳酸菌种，受到了国内外研究者的广泛重视。

The Spaniards made bets as to who would slit a man in two, or cut off his head at one blow; or they opened up his bowels. They tore the babes from their mother's breast by their feet and dashed their heads against the rocks...They spitted the bodies of other babes, together with their mothers and all who were before them, on their swords.

他们打赌谁能将一个男人一刀劈成两半，或则谁能一刀将人的头砍下来，他们剖开当地人的内脏，他们踢落在母亲怀抱中脯乳的小孩，然后将小孩的头扔向岩石，他们残杀小孩，母亲和所有人……。。，他们残杀男人，女人，小孩还有老人。

Other in vitro studies used normal breast epithelial cells, the kind that form the hollow oriented structures called acini, the milk-secreting glands of the breast.

另外的体外实验使用正常的乳腺上皮细胞，能够定向形成叫做腺泡的空泡结构，能够泌乳的乳腺细胞。

It is reason that more Ca~(2+) can destroy the balance of electrostatic and hydration shell in the milk system hardly.Homogenization is key to the pinenut milk process attributed to emulsifies enhanced the particles interaction and stability.

它使稳定剂和松仁乳的分散相充分混合，相互作用，降低了颗拉的直径，稳定剂在颗粒表面形成稳定的保护膜和水化层阻止了分散相的聚合。

A computer vision algorithm for identifying rice embryo and inspecting embryo ratio based on color analysis was developed.

通过对胚芽米的颜色特性和彩色图像的分析研究，首次提出以饱和度S作为特征参数进行胚芽和胚乳的识别，从而实现了对大米留胚率的自动检测。

The average peak time values of berberine nanoemulsion (4.205 h) enhance 2.826 h,3.088 h than tablet(1.379 h) and capsule(1.117 h).The average highest plasma concentration of its (113.699μg/L)is 1.820,1.894 times of ablet (62.466μg/L)and capsule(60.021μg/L), The relative bioavailability is339% and 332% that of tablet and capsule.

黄连素纳米乳的平均达峰时间Tmax(4.205 h)比黄连素片剂(1.379 h)和黄连素胶囊(1.117 h)延长2.826 h和3.088 h；其理论的平均最高血药浓度Cmax(113.699μg/L)是黄连素片剂(62.466μg/L)和黄连素胶囊(60.021μg/L)的1.820倍和1.894倍；其相对生物利用度是黄连素片剂和黄连素胶囊的339%和332%。

Based on brief introduction of nutritional components,development,and genetic control of endosperm,it is reviewed on a serial of novel mutations,such as the waxy,dull,misty,sugary,shrunk,floury,low amylose,high amylose, low paste viscosity,high resistant starch,low glutelin content,protein body absent,high iron,low phytic acid endosperms and gene locations of the related mutated characters.

本文在简要介绍胚乳的发育、组成及品质性状遗传的基础上，综述了与淀粉、蛋白质和微营养相关的系列胚乳突变及相关性状的基因定位。胚乳突变主要包括糯性、暗色、云雾状、糖质、皱缩、粉质米、低直链淀粉、高直链淀粉、低粘滞性、高抗性淀粉、低水溶性蛋白、蛋白体缺失、高赖氨酸、高铁、低植酸等方面。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。