乳的

Lact acid bacteriaexopolysaccharides has some characteristics of improving yoghurt qualities,such asenhancing yoghurt viscosity and rheology,prohibiting whey loss,improving yoghurttaste and increasing clabber intensity.

乳酸菌胞外多糖具有明显改善酸乳的品质的特性，如增加酸乳的粘度、流变性、防止乳清析出、增强凝乳强度、改善酸乳口感等。

In order to investigate the mechanism of the coagulant milk,the effect of temperature on it was studied.

为了探讨姜汁凝乳的机理，研究了温度对姜汁凝乳的影响，制备了生姜蛋白酶粗提物、姜油树脂和姜精油，并分别进行了凝乳实验。

The main technological feature of the product is that it is formed by fermenting the bean milk or powder, bean recovering milk mixed with glucose, fructose, enforced soybean isoflavone with lactobacillus, especially Lactobacillus helveticus TUST005 and diketone streptococcus.

其主要技术特点是大豆乳或大豆粉、大豆蛋白复原乳混合葡萄糖、果糖或果葡糖浆，强化大豆异黄酮，经过乳酸菌，特别是瑞士乳杆菌TUST005和丁二酮链球菌的发酵，形成凝乳的食品。

Hyperprolactinemia is relatively common. In women of reproductive age who stop menstruating and have low FSH levels, up to a third of women have hyperprolactinemia. Up to 90% of women who have galactorrhea have hyperprolactinemia.

高催乳素血症相当常见，高达1/3的闭经并促卵泡激素水平低的生殖年龄妇女患高催乳素症，90%溢乳的女性患高催乳素血症。

An interview guide entitled,"Maternal Perception of the Onset of Lactation" was also used to obtain milk secretion data. The analytical results revealed a mean onset of lactation of 75.7±16.8 hours (range=40 to 117). The prevalence of delayed lactation onset was 50.5%(n=58); 64.3%(n=42) were primiparous, and 41.9%(n=74) were multiparous. Parity, hours of withholding oral intake post-operation, and use of formula were significant predictors of perceived lactation onset. These factors explained 22.5% of perceived lactation onset in postpartum women who planned cesarean section.

研究结果发现：(1)泌乳起始时间的平均值为757±168小时（范围40至117小时）；(2)产妇自觉延迟泌乳的发生机率为500%(n=58)，其中延迟泌乳的初产妇有27位，占所有初产妇(n=42)的64.3%，延迟泌乳的经产妇有31位，占所有经产妇(n=74)的41.9%，经产妇发生延迟泌乳的机率较低；(3)产次、术后禁食时间以及配方乳使用，是泌乳起始时间的重要预测因子，共可解释计画剖腹产妇泌乳起始时间总变异数的22.5%。

The results showed that it is more difficult to demulsify for the emulsion of reacted acid and crude oil.

通过模拟酸化工艺，对桩西采油厂长堤线、混合线和桩一线的原油在残酸存在前后乳状液破乳脱水的对比实验，研究了残酸返排液对乳状液破乳的影响。

The cause of macromastia is not well understood and may be related to the mistakes in gene expression during puberty or pregnancy. There are a lot of researches focusing on the molecular mechanism of breast cancer and lactation, but seldom on macromastia. The size of an organ is determined by the size of the cells and the number of the cells, which depends on cell division and cell death.

巨乳症的成因可能是由於青春期或怀孕期乳房发育基因的表现异常而造成，但目前的研究对此并没有很详细的研究，与巨乳症相关的研究大多集中於病患的心理生理评估及手术方法的比较，乳房发育的相关研究目前都集中於乳癌与泌乳退乳的机制。

Fifty-five lines with different Wx genes from the DH population of Yangmai 10/Waxy C, and 12 waxy wheat varieties derived from the crosses or backcrosses of Yangmai 9 as no-waxy parent or recurrent parent with different waxy wheat varieties were used to study the effects of Wx genes on percentage of vitreous kernel. The grain protein content of 12 waxy wheat varieties with floury endosperm from different crosses was also tested.

为了明确Wx基因变异与小麦籽粒胚乳的关系，以玉米花粉诱导扬麦10号（角质胚乳品种，非糯小麦）与糯质供体Waxy C杂种F1产生的不同Wx基因变异类型的55个双单倍体系以及以扬麦9号与不同糯质供体亲本杂交、回交育成的12个糯小麦品系为材料，研究了Wx基因变异对籽粒胚乳质地的影响，同时测定了12个不同来源的粉质胚乳糯小麦籽粒蛋白质含量。

Forward and reverse subtractive cDNA libraries were constructed using suppression subtractive hybridization method,using 10 DAP and 20 DAP endosperms of the two inbreds.The four subtracted cDNA libraries enriched gene expressed specifically or at higher level in early stage and middle stage of endosperm development for N04 and Dan232,respectively.

利用抑制差减杂交方法，分别构建了自交系N04和丹232 10 DAP和20 DAP胚乳的正反向4个抑制差减杂交库，分别富集了N04胚乳早期、N04胚乳中期、丹232胚乳早期和丹232胚乳中期增强表达的基因。

AThe term "butter" means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned butter)derived exclusively from milk, with a milkfat content of 80% or more but not more than 95% by weight, a maximum milk solids-not-fat content of 2% by weight and a maximum water content of 16% by weight.

一&黄油&，仅指从乳中提取的天然黄油、乳清黄油及调制黄油(新鲜、加盐或酸败的，包括罐装黄油)，按重量计乳脂含量在80%及以上，但不超过95%，乳的无脂固形物最大含量不超过2%，以及水的最大含量不超过 16%。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。