乳状

Seeds minute, cylindric-ellipsoid to angular; seed coat thin reticulate to verrucose or almost very minutely papillate; endosperm fleshy.

种子小，对具角的圆筒状椭圆形；几乎的对瘤状的或薄网状的种皮微小乳突；胚乳肉质

Fruit usually nutlike, sometimes capsular and 3-valved, 1-seeded, with persistent, variously accrescent calyx of which 2 or more lobes are usually developed into lorate wings. Seed exalbuminous; cotyledons fleshy, equal or unequal, applanate or ± folded or cerebriform, entire or laciniate; radicle directed toward hilum, usually included between cotyledons.

果通常坚果状，有时具蒴果和3瓣裂，种子无胚乳；子叶肉质，对称或不对称，扁平或者折叠或脑状，全缘或条裂；胚根对着种脐，通常夹在2个子叶之间。

Seeds endotestal, with an abaxial chalazal knot and an adaxial raphe with 2 furrows, one on each side; embryo straight, small; endosperm oily, proteinaceous, copious, ruminate.

种子有内种皮，具有背面的合点结，以及正面的具有2槽的缝；胚直，小；胚乳油性，蛋白质状，丰富，嚼烂状。

Leaves alternate, spiral, petiolate; stipules deciduous, intrapetiolar, completely connate, leathery, often large, apex entire; leaf blade leathery or papery, pinnately veined, rarely 3-5-veined, margin entire, undulate, or crenulate; cystoliths punctiform.

叶互生，螺旋形，具叶柄；落叶的托叶，叶柄内，完全合生，似皮革，经常大，先端全缘；叶片革质或纸质，成羽状脉，很少3-5脉，边缘全缘，波状，或具细圆齿；钟乳体点状。

Leaves alternate, petiolate; stipules deciduous, intrapetiolar, incompletely connate, apex 2-cleft; leaf blade papery, pinnately veined or 3-veined, margin often coarsely dentate or serrate, rarely entire; cystoliths punctiform or botuliform.

叶互生，具叶柄；托叶脱落，叶柄内，不完全合生，顶2半裂；纸质的叶片，成羽状脉或3脉的，边缘通常粗牙齿或有锯齿，很少全缘；钟乳体点状或者香肠状。

Guided by methylene blue,single lactiferous duct system and its regional excision were done in89cases,total mastectomy in6cases,modified radical mastectomy in13cases.

术后病理108例乳头溢液病人中乳管内乳头状瘤55例（50.9%），乳腺导管扩张症17例（15.7%），乳腺癌11例（10.2%）和导管内乳头状癌2例（1.8%），乳腺囊性增生症23例（21.3%）。

Soft/ creamy to buttery texture with mushroomlike

白色模塑、软质成熟，用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的乳酪；乳酪成熟后具丰富的口味；软质，从乳脂状到奶油状的质地，与其他软质成熟乳酪不同，此乳酪带有强烈的蘑菇般的味道。

Soft/ creamy to buttery texture with mushroomlike

白色模塑、软质成熟，用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的奶酪；奶酪成熟后具丰富的口味；软质，从乳脂状到奶油状的质地，与其他软质成熟奶酪不同，此奶酪带有强烈的蘑菇般的味道。

Category: D Type: Soft-ripened Milk: Cow Origin: Ireland White mold, soft-ripened cheese made from raw or pasteurized milk in 200-g and 1.7-kg sizes. Robust flavor when ripe. Soft/ creamy to buttery texture with mushroomlike tang unlike other soft-ripened cheeses.

类别：D 类型：半软成熟奶：牛奶原产地：爱尔兰白色模塑、软质成熟，用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的奶酪；奶酪成熟后具丰富的口味；软质，从乳脂状到奶油状的质地，与其他软质成熟奶酪不同，此奶酪带有强烈的蘑菇般的味道。

Seed horizontal or vertical, lenticular, reniform, ovoid, or globose; testa thinly leathery or membranous; embryo green or whitish, planospiral, slender; perisperm scant or absent.

种子水平或垂直位置，透镜状，肾形，卵球形，或球状；种皮薄革质或者膜；胚绿色的或带白色，平面螺旋状，纤细；外胚乳不够的或无。

But we don't care about Battlegrounds.

但我们并不在乎沙场中的显露。

Ah! don't mention it, the butcher's shop is a horror.

啊！不用提了。提到肉，真是糟透了。