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A manifold is assembled on the central part of the machine; there a chute is coupled to discharge whey and curd coming from the cheese making vat/coagulator inside the draining vat; during this phase the auger turns continuously to distribute the curd on the whole length of the draining vat.

一根多支管安装在机器的中央;连接有一个斜槽用于排放乳清(来自奶酪制作桶/凝乳机)和凝乳到排放桶中;在这个阶段,螺旋连续转动,把凝乳分散到排放桶的整个长度上。

Three groups are supplied nutrients with different method: lactalbumin test group (n=10) is supplied 0.8g/ oral taking lactalbumin powder every day,accounting 60% of total intake amount of protein, shall be taken in several times,and at the same time,the group is supplied HBV protein and the intake amount is 0.4g/

30例维持性血透的慢性肾功能衰竭患者,平均年龄(56.8±15.4岁);随机分为试验组、阴性对照组和治疗组,每组10例。3组均采用不同方式给予营养,乳清蛋白试验组(n=10),每天给予口服乳清蛋白粉剂0.8g/

I*yHR?!b1g6n-V\ Objective To observe the clinic effect of protein nutrition status of the patients carrying through hemodialysis by prospective study on the bioactivity of lactalbumin and supplement of whey protein.

目的 通过前瞻性研究乳清蛋白生物活性,补充乳清蛋白质后观察维持性血透患者蛋白质营养状态的临床效果。

The most component of Whey proteins in ruminant milk isβ-lactoglobulin. The regulatory elements of BLG have been used in construction of mammary gland specific-expressed vector.

乳球蛋白(β-lactoglobulin,BLG)是反刍动物乳中含量最高的乳清蛋白,其调控元件已被用于乳腺特异表达载体的构建。

Such a maturation can be made both under and out of whey.

这种熟化可以在乳清下和无乳清下两种情况下进行。

The major whey proteins have a globular structure as a result of the fairly high number of disulphide groups in the whey protein molecules.

乳清蛋白主要是球形结构,这是因为乳清蛋白中含有相当大量的二硫键的缘故。

The temperature, moisture, pH value and titratable acidity, contents of protein and fat in whey and curd were measured, and the efficiency and yield were calculated.

试验结果表明:在排乳清和粉碎加盐阶段,干酪凝块中的水分含量变化幅度最大,排出乳清中的蛋白和脂肪数量明显增加;干酪的脂肪回收率达到92.22%。

Whey cheeses such as Ricotta are made as a by-product of other cheeses from the whey removed during pressing.

乳清奶酪,如Ricotta是作为副产品的其他奶酪从乳清中删除紧迫。

Dairy products such as skim milk , butter milk , whey and casein are added to flour in combination with the ingredients or additives mentioned so far.

我们可向面粉中添加一些乳制品,如脱脂乳提去奶油的酸乳、乳清和酪蛋白并结合添加一些我们上提到的原料或添加剂。

AThe term "butter" means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned butter)derived exclusively from milk, with a milkfat content of 80% or more but not more than 95% by weight, a maximum milk solids-not-fat content of 2% by weight and a maximum water content of 16% by weight.

一&黄油&,仅指从乳中提取的天然黄油、乳清黄油及调制黄油(新鲜、加盐或酸败的,包括罐装黄油),按重量计乳脂含量在80%及以上,但不超过95%,乳的无脂固形物最大含量不超过2%,以及水的最大含量不超过 16%。

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