不含糖的

Cut out unhealthy treats such as confectionary, sugary biscuits and crisps between meals.

切出不健康的治疗-如糖果，饼干和含糖两餐之间薯片。

But I do not always eat to promote the market to sell those packaged rice flour, because the high sugar content of raw materials and machining process is not very practical mind, we are eating their own桐桐deployment of rice: rice, Euryale, lotus seeds,薏米, yam, Ji Nei Jin and some walnut, washed dried, use electric juicer after breaking filtering.

不过我不太提倡总是吃市场上卖的那些包装米粉，因为含糖高，对原料和加工过程心里也不太踏实，我们桐桐吃的都是自家调配的米粉：大米、芡实、莲子、薏米、山药，些许鸡内金和核桃仁，洗干净晒干，用电动榨汁机打碎后过滤。

So, Diabetic The patient should be not restricted water, but should not be one-time a large number of watering or drinkable too cool cold drink, avoid drink contains the beverage with high in syrup and gassiness beverage, should drink cool boiled water more or cool Tea Water.

所以，糖尿病患者不应限制饮水，但不宜一次性大量饮水或饮用过凉的冷饮，忌饮含糖高的饮料和含气的饮料，应该多喝凉开水或凉茶水。

No xylanase activity was found when the culture was carried out without xylan in the medium or with the saccharose as the only carbon source in the medium. Xylose inhibited the xylanase production.

发酵培养基中不含木聚糖时，米曲霉RIB128不产生木聚糖酶，蔗糖为底物时也不产生木聚糖酶，葡萄糖可以诱导产生少量木聚糖酶，木糖则抑制木聚糖酶的产生。

Don't offer sugary drinks or milk if it's not his normal feed time.

不提供含糖饮料或牛奶，如果不是他的正常饲料的时间。

Alcohol is also high in calories, but beer and wine contain some of the B vitamins 2 and wine is a good source of iron, so even a teetotaler ⑥（a person who never drinks alcohol）滴酒不沾的人could not describe all alcohol as useless, nutritionally speaking.

酒含大片也很高，但啤酒和果酒含有一些B 族维生素，而果酒富含铁质。因而从营养角度说，甚至滴酒不沾的人也不能把酒都说成是毫无益处的东西。大卡测量我们吃食物所得到的能量，而糖和酒有时被说成是单位能量高的物质。

The analysis methods for the determination of micro or trace elements in high moisture jellyfish were developed. The fatty acid compositions in difderent parts of fresh jellyfish were determined by GC/MS method. Thirty-five fatty acids were identified, and most of them were found in R. esculentum jellyfish for the first time. Especially, two unusual very long chain polyunsaturated fatty acids that were never detected in the other jellyfish also were determined. Amino acids were abundant in R. esculentum jellyfish, especially containing sulfur amino acids, and could be supplied for human diet. The polysaccharide in umbrella part of jellyfish was composed of glucose, galactose and uronic acid, and its molecular weight was 40,000, but the polysaccharide of the oral arms part consisted of glucose, mannose and glycuronic acid, and its molecular weight was 43,000. Above-mentioned data were never reported. The ethanolic extract of oral arms part of jellyfish were extracted by different polar solvents (petroleum ether, acetic ether, n-butanol), and antibacterial activity was tested to these extracts by four species of terricolous pathogenic bacilli and three species of botanic pathogenic fungi. The result demonstrated that the petroleum ether extract had certain bactericidal activity for two species of pathogenic bacilli, and n-butanol extract had certain inhibited activity on apple rot pathogenic fungus.

建立了 高含水量的海蜇产品中微量、痕量元素成分测定的分析方法；采用 GC/MS 方法测定了新鲜海蜇不同部位的脂肪酸组成，共鉴定出 35 种脂肪酸，其中大多数脂肪酸是首次在海蜇中被检测到，尤其是两种不常见的 C24：5 超长链多不饱和脂肪酸的分析和鉴定在其它水母种属中也从未见报道；海蜇三个部位中氨基酸成分齐全，含量丰富，含硫氨基酸含量较高，可与其它食物蛋白质的氨基酸互补；其中海蜇皮多糖是由葡萄糖、半乳糖和糖醛酸组成，分子量为 40，000，海蜇头多糖是由葡萄糖、甘露糖和糖醛酸组成，分子量为 43，000，以上工作均未见报道；利用石油醚、乙酸乙酯、正丁醇三种不同极性溶剂分别萃取海蜇头乙醇浸提物，用纸碟法和生长速率法分别对四株陆源病原菌和三株植物病原真菌进行了抑菌实验，结果表明海蜇头石油醚提取物和正丁醇提取物具有一定的抑菌活性。

The analysis methods for the determination of microor trace elements in high moisture jellyfish were developed. The fatty acid compositions indifderent parts of fresh jellyfish were determined by GC/MS method. Thirty-five fatty acids wereidentified, and most of them were found in R. esculentum jellyfish for the first time. Especially,two unusual very long chain polyunsaturated fatty acids that were never detected in the otherjellyfish also were determined. Amino acids were abundant in R. esculentum jellyfish, especiallycontaining sulfur amino acids, and could be supplied for human diet. The polysaccharide inumbrella part of jellyfish was composed of glucose, galactose and uronic acid, and its molecularweight was 40,000, but the polysaccharide of the oral arms part consisted of glucose, mannose andglycuronic acid, and its molecular weight was 43,000. Above-mentioned data were never reported.The ethanolic extract of oral arms part of jellyfish were extracted by different polar solvents(petroleum ether, acetic ether, n-butanol), and antibacterial activity was tested to these extracts byfour species of terricolous pathogenic bacilli and three species of botanic pathogenic fungi. Theresult demonstrated that the petroleum ether extract had certain bactericidal activity for twospecies of pathogenic bacilli, and n-butanol extract had certain inhibited activity on apple rotpathogenic fungus.

建立了高含水量的海蜇产品中微量、痕量元素成分测定的分析方法；采用 GC/MS 方法测定了新鲜海蜇不同部位的脂肪酸组成，共鉴定出 35 种脂肪酸，其中大多数脂肪酸是首次在海蜇中被检测到，尤其是两种不常见的 C24：5 超长链多不饱和脂肪酸的分析和鉴定在其它水母种属中也从未见报道；海蜇三个部位中氨基酸成分齐全，含量丰富，含硫氨基酸含量较高，可与其它食物蛋白质的氨基酸互补；其中海蜇皮多糖是由葡萄糖、半乳糖和糖醛酸组成，分子量为 40，000，海蜇头多糖是由葡萄糖、甘露糖和糖醛酸组成，分子量为 43，000，以上工作均未见报道；利用石油醚、乙酸乙酯、正丁醇三种不同极性溶剂分别萃取海蜇头乙醇浸提物，用纸碟法和生长速率法分别对四株陆源病原菌和三株植物病原真菌进行了抑菌实验，结果表明海蜇头石油醚提取物和正丁醇提取物具有一定的抑菌活性。

No tears, no numbing agents Cleans and loosens cradle cap and works to heal irritated scalp An effective cleanser for oily skin types Our aromatherapy essential oils are tested for purity and guaranteed pesticide free Leaves hair clean and shiny, non-stripping of delicate mucous membranes Anti-fungal/bacterial Our cleansing agent, Decyl polyglucose, is non-invasive, gentle, and extremely biodegradable Safe, gentle, and effective No Sodium Lauryl Sulfate or DEA Gentle enough for baby's first bath.

无泪配方，无麻醉成分对乳痂头皮有清洁和舒缓作用，促进受刺激头皮愈合对油性肤质是一款不错的清洁用品我们的香薰精油都经过纯度测试，保证不含任何杀虫剂成分使用本品后，头发清爽富有光泽且不会损伤娇嫩的头皮粘膜。抗真菌/普通细菌我们的采用的清洁成分—癸基聚葡糖，温和无刺激性，完全可以生物降解安全，温和，有效不含十二烷基硫酸钠或二乙醇胺本产品性质温和，在初生宝宝第一次洗澡时，妈妈们足以放心使用。

The increase of soluble sugar was not equal to the starch in lodicules which was disintegrated during flowering. The soluble sugar was mainly transferred from other in maternal plants, but mainly from starch's disintegration in paternal plants.

开颖过程中，浆片中可溶性糖增加量不等于其所含淀粉水解生成量，不育系浆片中可溶性糖的增加较多地依靠外部输送，恢复系则主要靠浆片中淀粉的水解。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。