不变性

As a result, Business card printing and membership card removal without making the background color of the color printing and large area when possible drying fast, large envirogluvtm thixotropism.

因此，制卡和会员卡制息操纵经过底色去除的不暗白印品和不小背积实不天时，答只管即便拔取潮燥迟、触变性不小的油不朱。

Whey proteins are not precipitated by acidification or rennetting, but when milk is heated to about 65℃ or above, they start to denature, and with the exception of the proteose peptones, become insoluble .

乳清蛋白不会发生酸凝固或凝乳酶沉淀现象。但当乳品被加热至65℃或更高温国庆节时，乳清开始变性，并成为不溶物，但蛋白胨不析出。

The modification of the prepared microgels to unsaturated polyester resins was also studied. It was found that microgels can improve the thixotropy of UPR in a certain extent and largely increase in its mechanical properties.

论文还研究了P微凝胶对不饱和聚酯树脂的改性作用，结果表明，该微凝胶对不饱和聚酯触变性有一定改善作用，使其强度有较大幅度的提高。

Over the years, when we discussed thixotropism, than indirect cause of thixoforming, the simplest method is: earthquake activity ink system is in the outside world rhythmic Sesmic into a gel, its rhythm vibrations can be gently tapping regular circumrotation or tilting agitation, and so on, that is, if you are not without effect could cause-and-ink, when the formation of condensation solids reach 1%-2%, and particle not òao radiofrequent symmetry form a gel is entirely the result of the particle moves towards the arrangement.

多年来，在我们辩论触变性时，不常遗漏了不直接的触变来因，最简单的辨别办法是：震凝性的火不朱编制是在边界有节拍的波动下变不败凝胶，其节拍波动可以是不沉不沉敲打，有法规的圆周活动或摆式搅动等，即若无边界功用不离不克不及造不败火不朱形不败固结，当那不流体含量到达1％－2％把握，而且粒子不呈不不差称性时，其形不败凝胶合座是粒子走向摆列的甘休。

As a result of the thixotropism innovativeink, so that the ink rollers being under business card printing and membership card making machine after rotation, increases the flow of ductibility, making it easy to transfer ink; when the ink through cards and membership cards make transfer to paper, lost the role of epigene, innovativeink from sprasely to thicken and not to form good around the torrents.

由于油不朱的触变性，使油不朱在不朱辊上施到制卡和会员卡制息机的动弹功用后，会增不小固定性，补充延展性，使油不朱便当迁徙；当油不朱经制卡和会员卡制息迁徙到纸张后，因获得了边辛的功用，油不朱由密变密而不向边际流溢，变不败精良的痕迹。

In this article, high DS and low viscosity carboxymethyl starch was prepared in aqueous media through the reaction between corn starch with acid treatment and etherifying agent, the effect of acid treatment time, liquor/material ratio, the amount of sodium hydroxide, the amount of monochloroacetic acid, etherification time, and reaction tempera.

以玉米淀粉为原料，采用酸化-醚化复合变性的方法在水相中制备高取代度低黏度羧甲基淀粉，探讨了酸化时间、液固比、NaOH用量、ClCH2COOH用量、醚化反应时间、反应温度对羧甲基化过程的影响，研究发现，对原淀粉进行酸化，可以在不增加其它反应试剂用量的基础上提高产物的取代度，但是酸化时间不应过长。

The hypothesis on the equivalence in non conservative system is set up for irreversible process on the basis of bring\|in of the nonconservative noninertial system;and the hypothesis on the covariance in non conservative system is put forth for the space time with complex action on the basis of bring\|in of the ultra gauge.

在引入非保守非惯性系的基础上对不可逆过程建立非保守系等效性假设，在引入广域度规的基础上对具有复杂行为的时空建立非保守系协变性假设；利用密度分布的不均匀度h和粗粒熵S及推导的多标度因数η计算式，引入非保守惯性质量和非保守引力质量。

The essence of ink absorption is the paper in the business card printing and membership card making ink absorption and attachment of comprehensive reflect not only the paper surface properties, porosity, compressibility, absorbent, and so on, and the composition of the innovativeink, bloodrheologyand, xerotic, and other relevant and business card printing and membership card modes, cards and membership cards to make the time pressure and nano-imprint lithography.

吸不朱性的本色是纸张在制卡和会员卡制作历程洋不差油不朱的汲取和附着的归纳反响，不仅与纸张的黑不天本能机能、孔隙率、可压缩性、吸附性等有关，还与油不朱的组不败身分、流变性和潮湿性等有关，也与制卡和会员卡制作方法、制卡和会员卡制作不压辛和压印工夫等有关。

The results of its intrinsic fluorescence spectroscopy and fluorescence phase diagram showed that when the guanidine hydrochloride concentration in denaturation solution was about 1.0 mol/L, there existed a partially folded intermediate of Bacillus amyloliquefaciens a-amylase during its unfolding procedure, which followed a three-state model; the result of its fluorescence probe showed that when the guanidine hydrochloride concentration in denaturation solution was about 1.0 mol/L, there existed some stable hydrophobic regions, which could interact with a hydrophobic reagent 8-anilino-1-naphthalene sulfonic acid, in the partially folded intermediate of Bacillus amyloliquefaciens a-amylase; and the results of fluorescence quenching using acrylamide and potassium iodide as quenchers showed the distribution of Trp residues in Bacillus amyloliquefaciens a-amylase in different denaturation solution, with the maximum number (8) of tryptophan residues in a partially folded intermediate Bacillus amyloliquefaciens a-amylase molecule could be quenched by potassium iodide; and the results of their protein electrophoresis and SEC showed that no aggregate or aggregate precipitation of Bacillus amyloliquefaciens a-amylase formed during the whole unfolding procedure of Bacillus amyloliquefaciens a-amylase induced by guanidine hydrochloride.

内源荧光光谱和荧光相图结果表明，当变性液中盐酸胍浓度约为1.0 mol/L时，芽孢杆菌a-淀粉酶的去折叠过程中出现一个部分折叠中间体，其去折叠过程符合&三态模型&；荧光探针结果表明，在溶液中盐酸胍浓度约为1.0 mol/L时，中间态芽孢杆菌a-淀粉酶分子中存在着能够与探针分子1-苯胺基-8-萘磺酸结合的稳定的疏水区域；荧光猝灭研究给出了不同程度变性的淀粉液化芽孢杆菌a-淀粉酶中的Trp的分布情况，结果表明中间态芽孢杆菌a-淀粉酶分子中能够被碘化钾猝灭的位于分子表面的色氨酸残基数目达到最大的8个；蛋白电泳和体积排阻色谱结果表明，在盐酸胍诱导的芽孢杆菌a-淀粉酶分子的整个去折叠过程中，不会以共价键或非共价键形式形成芽孢杆菌a-淀粉酶分子之间的集聚体或集聚体沉淀。

Among routine three impulse control system, because reason of " false liquid location" make steam load rise and drop dynamic characteristic when curve asymmetric, degeneration, can't ask out the accurate mathematics model when and there are the systematic parameters, can't design the accurate feedforward controller either, can only realize the static feedforward , can realize that there is not error in the stable state , but does not control dynamic performance well.

而在常规的三冲量控制系统中，由于&虚假液位&的原因使得蒸汽负荷上升和下降时的动态特性曲线不对称，且系统参数具有时变性，不能求出准确的数学模型，也就不能设计出准确的前馈控制器，只能实现静态前馈，能实现稳态无误差，但对动态性能控制不好。

Breath, muscle contraction of the buttocks; arch body, as far as possible to hold his head, right leg straight towards the ceiling (peg-leg knee in order to avoid muscle tension).

呼气，收缩臀部肌肉；拱起身体，尽量抬起头来，右腿伸直朝向天花板（膝微屈，以避免肌肉紧张）。

The cost of moving grain food products was unchanged from May, but year over year are up 8%.

粮食产品的运输费用与5月份相比没有变化，但却比去年同期高8％。