丁酸

Dimethicone ,Cyclopentasiloxane,Dimethicone/Vinyl Dimethicone Crosspolymer,Polysilicone-11,Glycoproteins,Panax Ginseng Root Extract,Equisetum Arvense Extract,Silica Dimethyl Silylate ,Bisabolol,Tocopheryl Acetate ,Sodium Hyaluronate,Ursolic Acid,Atelocollagen,Sodium Chondroitin Sulfate,Ethylhexyl Methoxycinnamate,Polyglyceryl-2 Tetraisostearate ,Glycerin ,Water,Alcohol,Butylene Glycol ,Lecithin,Xanthan Gum ,Mica,Fragrance ,Benzyl Alcohol,Linalool ,Hydroxycitronellal,Alpha-Isomethyl Ionone ,Amyl Cinnamal,Hexyl Cinnamal,Palm Tree Extract,Geraniol,Benzyl Benzoate,Butylphenyl Methylpropional,Phenoxyethanol,Methylparaben,Isopropylparaben,Butylparaben ,Isobutyl Paraben,Titanium Dioxide,Carmine

地美司康，环戊硅氧烷，聚二甲基硅氧烷/乙烯基聚二甲硅氧烷交联聚合物，聚硅氧烷-11，糖蛋白，人参根萃取，问荆萃取，二甲基甲硅烷基化硅石，没药醇，醋酸盐维他命E，透明质酸钠，熊果酸，去端肽胶原，硫酸盐软骨素，4-甲氧基肉桂酸-2-乙基己基酯，聚甘油-2 四异硬脂酸酯，甘油，水，酒精，丁二醇，卵磷脂，山羊胶，云母，香料，苯甲醇，沉香醇，羟基香茅醛，α异甲基紫罗酮，戊基肉桂醛，己基肉桂醛，棕榈树萃取，香叶醇，苯甲酸苯甲酯，丁苯基甲基丙醛，苯氧乙醇，羟苯甲酯，羟苯丙酯，羟苯丁酯，二氧化钛，胭脂虫红

The benzene (or 80% of the butene) and the excess air in a fluidized bed or fixed-bed reactor for oxidation reaction of maleic anhydride was absorbed into the cycle of acid maleic acid.

将苯（或80%的丁烯）与过量空气在流化床或固定床反应器中进行氧化反应生成顺丁烯二酸酐，被循环的酸液吸收成顺丁烯二酸。

Mainly engaged in: Hydrogen-imide hydrochloride, o-chlorophenyl cyclopentanone, 3.4 dimethoxy ethyl benzene, butyn single potassium acid, potassium ethyl malonyl, Ding amide, amide isobutyraldehyde , allyl chloroacetate, isopropyl chloroacetate Benzyl aluminum, cyclopentene, cyanide-o-chlorophenyl, o-methyl chloride, sulfuric acid chloride, p-chlorophenol, imidazole, Pinacolone, one chlorine Pinacolone.

主要经营：盐酸氢亚胺、邻氯苯基环戊酮、3.4二甲氧基苯乙酯、丁炔二酸单钾盐、丙二酸单乙酯钾盐、丁酰胺、异丁酰胺、氯乙酸烯丙酯、氯乙酸苄酯异丙醇铝、环戊烯、邻氯苯氰、邻氯苯甲酯氯、硫酸氯、对氯苯酚、咪唑、频呐酮、一氯频呐酮。

Butyl cinnamate was synthesized from cinnamic acid and butyl alcohol using tungstosilicic acid as catalyst.

以钨硅杂多酸为催化剂，通过肉桂酸和正丁醇反应合成肉桂酸正丁酯。

Water,Hydrogenated Polyisobutene,Cyclohexasiloxane,Glycerin,Alcohol Denat,Cetearyl Alcohol,PEG-20,Petrolatum,C13-14 Isoparaffin,Zea Mays Oil,Tocopheryl Acetate,Hydroxypropyl Tetrahydropyrantriol,Hydrolyzed Soy Protein,CI 14700/Red 4,Phenoxyethanol,Adenosine,PEG-100 Stearate,Ethylparaben,Triethanolamine,Polyacrylamide,Malus Domestica Stem Cell Culture,CI 19140/Yellow 5,Dimethyl Isosorbide,Dimethicone,Dimethiconol,Limonene,Xanthan Gum,Pentaerythrityl Tetra-Di-T-Butyl Hydroxyhydrocinnamate,Linalool,2-Oleamido-1,3-Octadecanediol,Capryloyl Salicylic Acid,Acrylates/C10-30 Alkyl Acrylate Crosspolymer,Passiflora Edulis Seed Oil,Disodium EDTA,Castanea Sativa Seed Extract,Butyrospermum Parkii· Cetyl Alcohol,Butylene Glycol,Octyldodecanol,Cetearyl Glucoside,Methylparaben,Citronellol,Prunus Armeniaca Kernel Oil,Laureth-7,Coumarin,Oryza Sativa Bran Oil,Glyceryl Stearate,Fragrance

水，甘油，氢化聚异丁烯，液体石蜡/矿油，丁二醇，环己硅氧烷，鲸蜡醇，甘油硬脂酸酯，棕榈油，玉米胚芽油，PEG-100硬脂酸酯，白蜂蜡/蜂蜡，肉豆蔻醇肉豆蔻酸酯，石蜡，香精，腺苷，苧烯，山梨醇，CI 14700，CI 19140，稻糠油，杏仁油，EDTA二钠，羟丙基四氢吡喃三醇，苯氧乙醇，聚乙二醇-14M，异十六烷，氢氧化钠，辛基十二醇，季戊四醇四（双-t-丁基羟基氢化肉桂酸）酯，山梨坦三硬脂酸酯，水解大豆蛋白，卡波姆，鸡蛋果籽油，苹果果实提取物，欧洲栗籽提取物，异山梨醇酐二甲醚，聚山梨醇酯-80，辛酰水杨酸，2-油酰胺基-1，3-十八烷二醇，氯苯甘醚，麦芽糖醇，香豆素，黄原胶，微晶蜡，丙烯酰胺/丙烯酰基二甲基牛磺酸钠共聚物，丙二醇，芳樟醇，香茅醇，玉米油，羟苯丙酯，羟苯甲酯

The method is characterized in that: mixture of macromolecular dihydric alcohol and a dihydroxybutyl-terminated polydimethylsiloxane is dehydrated, added with diisocyanate for reaction, then added with a bis propionic acid, a dihydric alcohol chain extender and a catalyst - dibutyl tin laurate, and is diluted by acrylic ester; temperature reduction and emulsion are performed on the mixture after reaction; chain extension reaction is performed in water by a multi-amine chain extender, and siloxane modified polyurethane dispersoid which contains acrylic ester monomer is prepared; and an initiator - potassium persulphate is added into the siloxane modified polyurethane dispersoid for emulsion polymerization.

特征是先将大分子二元醇与二端羟丁基聚二甲基硅氧烷的混合液脱水后加入二异氰酸酯，反应后加入二羟甲基丙酸、二元醇扩链剂和催化剂二月桂酸二丁基锡，并用丙烯酸酯进行稀释，反应后降温乳化，用多元胺扩链剂在水中进行扩链反应，得到含有丙烯酸酯单体的硅氧烷改性聚氨酯分散体，然后再通过加入引发剂过硫酸钾进行乳液聚合。

Water,propylene glycol,butylene glycol,glyceryl polymethacrylate,ascorbic acid,peg-7 glyceryl cocoate,biosaccharide gum-1,peg-40 hydrogenated castor oil,ppg-26-buteth-26,phenoxyethanol,hydroxyethylcellulose,xanthan gum,methylparaben,pentadecalactone,citrus aurantium dulcisoil,disodium edta,sorbic acid,tocopheryl acetate,butylparaben,retinyl palmitate,iris germanica root extract,sodium hyaluronate,ethylparaben,propylparaben,citrus aurantium amara oil,limonene,linalool

水，丙二醇，丁二醇，甘油聚甲基丙烯酸酯，维生素C衍生物，PEG-7 椰子油酸单甘酯，多醣物质，PEG-40氢化蓖麻油，PPG-26-丁醇聚醚-26，苯氧乙醇，羟乙基纤维素，山羊胶，羟苯甲酯，环十五内酯，甜橙油，乙酸乙二胺二钠，山梨酸，醋酸盐维他命E，羟苯丁酯，维他命A酯，鸢尾花根萃取，透明质酸钠，羟苯乙酯，羟苯丙酯，苦橙油，柠檬精油，芳樟醇

The experimental results show that using the feed technique of "starved state" can raise the conversion ratio of monomers, shorten the reactive time and get polymers with much more even distribution of molecular weight; the technique of adding azobisisobutyronitrile as an initiator first and then benzoperoxide as another initiator at later Stage of experiment can get higher initiating efficiency than using one initiator only.

结果表明：采用&饥饿态&聚合工艺可提高单体转化率，缩短反应时间，且所得到聚合物相对分子质量分布均匀；选用偶氮二异丁腈和过氧化笨甲酰两种引发剂进行复配，比选用单一引发剂的引发效果好；选用酯酸丁酯、正丁醇和丙二醇甲醚丙酸酯作混合溶剂，当配比为2：1：1时聚合体系稳定，聚合物的固体质量分数可达70%，且粘度适中。

Mixing and dilution heterotactic enthalpies of aqueous n-butanol solutions and aqueous amino acids (glycine, L-alanine, L-proline, L-valine) solutions were determined at 298.15 K by flow microcalorimetric system of 2277 Thermal Activity Monitor. The data were analyzed by using the McMillan-Mayer theory to obtain the enthalpic interaction coefficients.

利用2277热活性检测仪的流动测量系统获得了298.15K时甘氨酸、L-丙氨酸、L-缬氨酸和L-脯氨酸分别与n-丁醇在水溶液中混合过程的焓变以及各自的稀释焓，依据McMillan-Mayer理论关联得到异系焓相互作用系数，讨论了不同氨基酸与n-丁醇分子的作用机理。

The esterification reaction and itsinfluencing factors of hexanoic acid with n-butanol, catalyzed by lipaseNovozym100T, were studied in water-in-oil microemulsions formed by alkylpolyglucoside C_(12)G_(1.50)/n-butanol/cyclohexane/water system.

研究发现，十二烷基聚葡糖苷C_(12G_(1.50)／正丁醇／环己烷／H_2O体系形成的油包水微乳液中，脂肪酶Novozym100T催化正己酸和正丁醇的酯合成反应，反应初始速率V_0随正己酸的初始浓度C_~0增大而增大；随正丁醇的初始浓度C_~0的增大而减小，后V_0进入一&坪区&。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。