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Complex extraction technique of yeast gourmet from waste saccharomyces cervisiae was studied in the paper.

研究了从啤酒废酵母中抽提酵母味素的综合技术。

There are many different species of yeast but the one normally encountered in the distilling and brewing industries is called Saccharomyces Cerevisiae.

酵母有许多不同的种类,但是在蒸馏和酿造业中最常见的则是一种叫做Saccharomyces Cerevisiae的酿酒酵母。

Most of our knowledge about initiation of eukaryotic DNA replication are derived from the study of budding yeast Saccharomyces cerevisiae.

真核生物DNA复制起始机制的大部分知识主要是在芽殖酵母中获得的。

I have used the SAF, but have also used fast-acting and bread machine yeast.

我已经使用了武装部队,而且还利用快速行动和面包酵母机。

Another review mentioned that you "have to" use SAF yeast.

另一次检讨,你提到"必须"使用SAF酵母。

With the help of scanning electronic microscope, mild pressure treatment had obvious effect on the morphology of yeast Saf.

用扫描电子显微镜观察发现,温和压力处理对微生物细胞形态有显著影响。

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice.

咖啡、茶、可可、糖、米、木薯淀粉、西米、咖啡代用品;面粉及谷类制品、面包、糕点及糖果、冰制食品;蜂蜜、浓糖浆;鲜酵母、发酵粉;食盐、芥末;醋、酱油;香料;饮用冰。

Class 30 Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made fromcereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; spices; ice.

商标注册类别30 咖啡、茶、可可、糖、米、木薯淀粉、西米、咖啡代用品;面粉及谷类制品、面包、糕点及糖果、冰制食品;蜂蜜、浓糖浆;鲜酵母、发酵粉;食盐、芥末;醋、酱油;香料;饮用冰。

Class 30 Coffee,tea,cocoa,sugar,rice,tapioca,sago,artificial coffee;flour and pparations made from cereals,bread,pastry and confectionery,ices;honey,treacle;yeast,baking-powder;salt,mustard;vinegar,sauces;spices;ice.

商标注册类别30咖啡、茶、可可、糖、米、木薯淀粉、西米、咖啡代用品;面粉及谷类制品、面包、糕点及糖果、冰制食品;蜂蜜、浓糖浆;鲜酵母、发酵粉;食盐、芥末;醋、酱油;香料;饮用冰。

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee flour and preparations made from cereals, bread, pastry and confectionery, ices honey, treacle yeast, baking-powder salt, mustard vinegar, sauces spices ice.

类别30 咖啡、茶、可可、糖、米、木薯淀粉、西米、咖啡代用品;面粉及谷类制品、面包、糕点及糖果、冰制食品;蜂蜜、浓糖浆;鲜酵母、发酵粉;食盐、芥末;醋、酱油;香料;饮用冰。

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Do you know, i need you to come back

你知道吗,我需要你回来

Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

1〕 杨银书,王祥生,李德昌。安徽省首次发现嗜群血蜱。

Chapter Three: Type classification of DE structure in Sino-Tibetan languages.

第三章汉藏语&的&字结构的类型划分。