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vegetable oil相关的网络例句

查询词典 vegetable oil

与 vegetable oil 相关的网络例句 [注:此内容来源于网络,仅供参考]

Fatty acid compose of pure palm oil 's was analyzed by gas chromatography,the characteristic fatty acid-capric acid was found in palm oil ,the reservation time and peak area of methyl caprate are used as qualitative and quantitative judgment of palm oil mixed into edible vegetable oils.

利用气相色谱分析纯正棕榈油的脂肪酸组成,得到棕榈油中含有特征脂肪酸——癸酸,根据癸酸甲酯保留时间和峰面积作为掺入棕榈油定性、定量的判断依据。

The principal animal oils are cod-liver oil and oil found in the yolk of egg; principal vegetable oils are olive, cottonseed, poppy, and cocoanut oils, peanut oil, and oils in various nuts.

主要动物油脂是:鱼肝油、蛋黄油。主要植物油脂有:橄榄油、棉籽油罂粟油、可可油、花生油及各种干果油。

For instance the chili powder should prevent the oil temperature in the use to be excessively high and the heating-up time is excessively long, will otherwise weaken its fragrance spicy effect, generally will use in the water boiling the cooked food and frying the cooked food dry:"the water boils the sliced meat","to fry the cow willow tree dry","the unwearied effort however sheep sliced meat" and so on; Stirs fry the fragrant spicy vegetable to use the dry two catty strip hot pepper, the taste fragrance, and does not do spicily; Makes the fresh hot vegetable to use the fresh pepper, for instance "the fresh pepper chicken" uses the bright beautiful woman pepper, not only has spicily fragrant also has the fresh pepper delicate fragrance.

比如辣椒粉在使用中应防止油温过高和加热时间过长,否则会减弱其香辣的效果,一般用于水煮菜肴和干炒菜肴:"水煮肉片"、"干炒牛柳"、"孜然羊肉片"等;炒香辣的菜要用干的二斤条辣椒,口味香并且不干辣;做鲜辣味的菜就用鲜椒,比如"鲜椒鸡"就用鲜艳的美人椒,不但有辣香还有鲜椒的清香。

Vegetable compound wax for emulsion explosive was prepared by mixing vegetable wax with 5th vacuum cuts, 4th foot oil from raw paraffin, crystallite wax and petroleum resin at 120℃ and stirring for 60 minutes. The effect of raw material components on the performance of compound wax was investigated.

以植物蜡与减五线馏分油、减四线蜡下油、微晶蜡和石油树脂为原料,在120℃下加热熔化并搅拌60min条件下,制备了植物型乳化炸药专用复合蜡,并考察了原料组分变化对复合蜡各种性能的影响。

Water Purified, Aloe Vera, Vegetable Glycerin, Hi-olec Canola Oil, Geranium, Stearic Acid, Caprylic/Capric Triglycerides , Cetyl Esters, Camellia Oil, Vitamin C, Vitamin A, Our Proprietary Essential Oil Blend, Our Proprietary Broad Spectrum Preservative System* organic or sustainable

净化水,芦荟,蔬菜甘油,高olec菜籽油,天竺葵,硬脂酸,辛酸/癸甘油三酯,烷基酯,山茶花油,维生素C,维生素A,我们独有的精油配方,我们的专有广谱防腐剂系统*

Purified water, octyl palmitate, castor oil phosphate, triethoxycaprylylsilane, glyceryl stearate, peg-100 stearate, isopropyl palmitate, cetearyl alcohol, vegetable glycerin, phenoxyethanol, benzyl alcohol, potassium sorbate, tocopherol, stearic acid, certified organic aloe barbadensis extract, certified organic lavandula angustifolia extract, avena sativa kernal flour, certified organic helianthus annuus seed oil, panthenol (vitamin B5), certified organic simmondsia chinensis seed oil, polysorbate 60, allantoin, certified organic chamomilla recutita flower extract, potassium cetyl phosphate, and xanthan gum.

纯水、辛基棕榈酸酯、蓖麻油磷酸盐、triethoxycaprylylsilane、硬脂酸锌,异丙酯、peg-100棕榈酸、cetearyl酒精、蔬菜甘油、萃取物、苯甲醇、山梨酸钾、生育酚、硬脂酸、有机认证索芦荟精华、有机认证此提取物、淡紫色沙枣阿韦纳处理(燕麦粉、有机认证的核心annuus的向日葵籽油、维他命原B5、泛醇经认证的有机simmondsia羊(霍霍巴籽油、polysorbate 60、尿囊素、有机认证chamomilla recutita洋甘菊三叶草萃取物、钾cetyl磷酸盐、黄原胶。

For instance the chili powder should prevent the oil temperature in the use to be excessively high and the heating-up time is excessively long, will otherwise weaken its fragrance spicy effect, generally will use in the water boiling the cooked food and frying the cooked food dry:"the water boils the sliced meat","to fry the cow willow tree dry","the unwearied effort however sheep sliced meat" and so on; Stirs fry the fragrant spicy vegetable to use the dry two catty strip hot pepper, the taste fragrance, and does not do spicily; Makes the fresh hot vegetable to use the fresh pepper, for instance "the fresh pepper chicken" uses the bright beautiful woman pepper, not only has spicily fragrant also has the fresh pepper delicate fragrance.

比如辣椒粉在使用中应防止油温过高和加热时间过长,否则会减弱其香辣的效果,一般用于水煮菜肴和干炒菜肴:&水煮肉片&、&干炒牛柳&、&孜然羊肉片&等;炒香辣的菜要用干的二斤条辣椒,口味香并且不干辣;做鲜辣味的菜就用鲜椒,比如&鲜椒鸡&就用鲜艳的美人椒,不但有辣香还有鲜椒的清香。

Department of shark liver oil from non-toxic animals such as fish liver Squalidae raised in a fatty oil, about taking off at 0 ℃ after some solid fat, and refined edible vegetable oils, cod liver oil or a high concentration of vitamin A and vitamin D3 regulation of the concentration of coupled with the appropriate amount of stabilizer made.

鱼油就是鱼甘油吗?鱼肝油系自鲛类动物Squalidae 等无毒海鱼肝脏中提出的一种脂肪油,在 0℃左右脱去部分固体脂肪后,用精炼食用植物油、浓度较高的鱼肝油或维生素A与维生素D3调节浓度,再加适量的稳定剂制成。

Experiment with substituting other liquid ingredients for some of the oil in your sauces, such as fruit or vegetable juice, vegetable or chicken stock, and/or wine.

将酱汁里的一些油脂成分替换成其它液体调味品如水果汁、蔬菜汁、蔬菜汤、鸡肉汤和/或酒

Make sure that you only use high-quality vegetable oils such as rapeseed oil, olive oil or sunflower oil.

确保你只用高含量的植物油如油菜籽油、橄榄油或葵花籽油。

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