查询词典 tomato

At first, optimization for the perfect stage production of M. grisea was investigated in vitro. The number of perithecia and ascospores, the percentage of viable ascospores were markedly increased when juice of mature tomato was used, pH was adjusted around 5. 5 and 0.1％CaCO〓 was added in oatmeal tomato agar medium.

本研究首先选用自然成熟的番茄榨汁和燕麦片作为培养基的主要组分，通过调节培养基pH值在5.5左右并添加0.1％CaCO〓途径优化了稻瘟病菌有性世代形成的条件，显著增加了稻瘟病菌子囊壳形成的数量和子囊孢子的成活率。

In this paper, in order to reduce delamination phenomena of cherry tomato juice in the storage processing. The stability was enhanced and the quality was improved, so as to the long-term stability of cherry tomato juice was achieved. The single factor test and orthogonal test were adopted, and stability effects were studied by some stabilizer such as sodium alginate, carra geenan, edible gelatin, CMC, xanthan gum on cherry.

为了减少樱桃番茄果汁在加工贮藏过程中的分层现象，提高其稳定性，改善其品质，达到使樱桃番茄果汁长期稳定的目的，采用单因素试验和正交试验研究了琼脂、海藻酸钠、卡拉胶、食用明胶、羧甲基纤维素钠、黄原胶等6种常见的稳定剂对樱桃番茄果汁的稳定效果。

Using plant bivalent expression vector pCAMBIA1300 and pBI121 as basic components, a new binary vector harboring tomato chitinase gene Chi3 and tomato β-1,3-glucanase gene Glu-Ac, was constructed through sequential restriction digests and ligations recombination. The two genes driven by CaMV35s promoter were successfully transferred into watermelon cultivars "ZhongYuYiHao" via Agrobacterium-mediated transformation.

构建了同时含有番茄儿丁质酶基因（Chi3）和β-1，3-葡聚糖酶基因的双价抗真菌基因植物表达载体，以西瓜子叶块为外植体，采用根癌农杆菌介导法，将Chi3和Glu-Ac同时导入西瓜栽培种&中育一号&，共获得46株抗性再生植株。

The climate space diagram of the tomato in the solar greenhouse is quite similar to that of the cardinal studied by Gates D. M, whereas sun radiation the tomato absorbs is lower than that of the black body.

M。 Gates研究得到的北美红雀气候空间辐射极限图相类似，不同的是，番茄群体吸收的太阳辐射会低于理想的黑体所能吸收的辐射。

And then one day, we both ordered sand wiches from the same place and he got my lettuce-and tomato on whole whe at which of course he was allergic to, and I got his lettuce and tomato on wh ite.

然后有一天，我们在同一家快餐店都订了三明治，结果他拿了我那份生菜加西红柿的小麦面包，当然他过敏了；我却拿了他那份生菜加西红柿的白面包。

Results: The ratio of Lactobacillus bulgaricus and Streptococcus thermophillus is 1:1. The optimum formula of the expanded fermentation is: tomato and carrot juice 3:7, glucose 2%, NFM 4%, and vaccination 3%. The optimum formula of the fermented liquid is: tomato and carrot juice 3:7, fermentation temperature 41℃, fermentation time 24h, and the amount of vaccination 3%. The optimum formula of fermented beverage is: sucrose 5%, citric acid 0.02%, CMC 0.2% and xanthic gluc 0.03%.

结果：用保加利亚乳杆菌和嗜热链球菌按1：1比例作为菌种；种子扩大液的最佳配方：番茄、胡萝卜混合汁配比3：7，2%葡萄糖，2%脱脂乳，3%接种量；发酵液最佳配方：番茄、胡萝卜混合汁配比3：7，发酵温度41℃，发酵时间24h，接种量3%；发酵饮料调配最佳配方；发酵原液中添加蔗糖5%，柠檬酸0.02%，耐酸羧甲基纤维素钠0.2%，黄原胶0.03%。

The dynamic of endophytic bacteria at different growth stage of tomato and use of these endophytic bacteria to control tomato bacterial wilt were studied.

对番茄内生细菌数量动态及其对青枯病的生物防治研究结果表明：番茄内生细菌可来源于种子内部。

Consider an experiment designed to evaluate tomato plants genetically engineered for resistance to tomato spotted wilt virus.

实验设计欲评估经基因工程改造之蕃茄类，对於抗番茄斑萎病毒的能力。

But incidences of tomato wilt in soils amended with fresh distiller and fresh manure were 66.7% and 75% respectively (incidence in control soil was 50%). Possibly it was caused by the fresh organic matters because the additions contained amounts of available carbon which enhanced R..solanacearum stimulating the whole microbial community, or the fresh organic matter is harmful to the tomato roots.

施用新鲜酒糟和新鲜畜粪处理的发病率分别为66.7％和75％（对照为50％），显著提高了番茄青枯病发病率，这可能是由于施入的新鲜有机物含有大量易分解的碳源，在诱导土壤微生物生长的同时也刺激了青枯菌大量繁殖，或新鲜有机物的施入对番茄根系具有一定伤害，因此番茄青枯病发病严重。

After passing cook, the content of tomato red element of tomato is higher.

经过烹调后，番茄的番茄红素含量更高。

By the time of its fall, most of the prisoners were writers who had written against the corruptions of the government.

到它被攻陷的时候，里面多数的犯人是写了反对政府贪污文章的作家。

The most obvious variation to ovum morphological character was that the color was changed from light green to sepiaceous in embryonic development, and all the ovums were almost hatched after 96h.

在胚胎发育过程中卵的形态特征最明显的变化是颜色从淡绿到深褐色，卵在发育96h后卵基本全部孵化。