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The Company is a professional supplier of food additives to operate near 2000 species of domestic and foreign food additives, acidity regulator, anticaking agents, defoamers, antioxidants, bleaching agent, leavening agent, coloring agent, color retention agent , emulsifier, enzyme preparation, stability coagulator, Tim flavor agents, thickeners, flavors and fragrances, such as 22 major categories of food additives; all kinds of milk powder, starch, protein powder, chocolate, cocoa powder, special-purpose flour, dairy, coffee powder, whole wheat flour, egg yolk powder, protein powder, whey powder and other food raw materials;¨mouth,¨bag,°, bread care, mold, eggbeater, baking tray, bake a variety of cups and other utensils packaging; catering special additives, and other seasonings.

本公司是一家专业食品添加剂供应企业,以经营近2000个品种的国内外食品添加剂,酸度调节剂,抗结剂,消泡剂,抗氧化剂,漂白剂,膨松剂,着色剂,护色剂,乳化剂,酶制剂,稳定凝固剂,添味剂,增稠剂,香精香料等22个食品添加剂大类;各种奶粉,淀粉,蛋白粉,巧克力,可可粉,专用面粉,植脂末,咖啡粉,全麦粉,蛋黄粉,蛋白粉,乳清粉等食品原辅料;裱花嘴,裱花袋,蛋糕盒,面包托,模具,打蛋器,烤盘,各种纸杯等烘烤器具包装;餐饮专用添加剂,调味料等。

At present, China has more than 20 categories, nearly 1000 kinds of food additives, such as acidity regulator, sweeteners, bleaching agents, coloring agents, emulsifiers, thickeners, preservatives, such as nutrition fortifier.

目前,我国有20多类、近1000种食品添加剂,如酸度调节剂、甜味剂、漂白剂、着色剂、乳化剂、增稠剂、防腐剂、营养强化剂等。

Colloid can be used to control the flow variability, thixotropy, proliferation, viscosity and consistency, is an effective flow control agents and thickeners.

可用来控制胶体的流变性、触变性、扩散性、粘滞性和稠度,是一种有效的流变控制剂和增稠剂。

Using shampoos with hydrolyzed animal proteins, also called thickeners, they give the hair more diameter.

使用洗发水与水解动物蛋白,也称为增稠剂,他们给更多的头发的直径。

For moderate to high viscosities, cellulosic thickeners may be used.

为了得到适中粘度或高粘度的,纤维素增稠剂可能会被用到。

This paper has made further studies on the synergistic interaction and stability of salt tolerance between xanthan gum and other common food gums. It turns out that there is no synergistic interaction between xanthan gum and hydroxypropyl starch , CMC-Na. Xanthan gum and guar gum ,locust bean gum ,konjak flour have great synergistic interaction. If two or three of them mix with proper proportion, the stability of salt tolerance will greatly improve and the consumption is less than any other simple gum, further more, the cost will decrease a lot. So the complex thickeners have a obvious superiority and wide utilization in high salty food.

以黄原胶、羟丙基淀粉、CMC-Na、瓜尔豆胶、刺槐豆胶、魔芋精粉等为主要研究对象,系统地研究了黄原胶与其它食品胶2种或3种之间的协同增效作用及其耐盐稳定性研究结果表明黄原胶与羟丙基淀粉、CMC-Na复配无协同增效作用,黄原胶与刺槐豆胶、魔芋精粉、瓜尔豆胶有良好的协同增效作用,两者或三者按适当比例配合后,耐盐稳定性显著提高,用量比任一单一胶少,而且使用成本大幅度降低,因此复配食品胶在高盐食品中使用具有明显的优越性和广阔的应用前景

Halides of lithium are used as moisture absorbents, and lithium soaps are used as thickeners in lubricating greases.

锂的卤化物可用作吸湿剂,而锂盐用作润滑油的增稠剂。

Halides of lithium are used as moisture absorbents, and lithium soap s are used as thickeners in lubricating greases.

锂的卤化物可用作吸湿剂,而锂盐用作润滑油的增稠剂。

The aqueous foaming composition comprises a carbonised saccharide mixture, a surfactant, water and optionally further agents including thickeners, solvents, stabilisers, buffers, corrosion inhibitors and preservatives.

该含水发泡组合物包含碳化糖混合物、表面活性剂、水和任选的其它试剂,所述的试剂包括增稠剂、溶剂、稳定剂、缓冲剂、腐蚀抑制剂和防腐剂。

This article briefly introduces the purpose of study on the rheological properties of food,the influence of molecular weight,structure,concentration,pH,temperature,shearing force on the rheological properties of food thickeners and synergism among them.In addition,the action of food thickeners on improving the rheological properties of food is also included in this article.

文章综述了食品流变学研究的目的,增稠剂的相对分子质量、结构、增稠剂溶液浓度、pH值、温度、外界切变力等对增稠剂流变特性的影响和增稠剂间的增效作用以及增稠剂在改善食品流变特性中的应用,即加入少量的增稠剂就能对食品粘度产生惊人的影响,使其获得良好的流变特性。

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