查询词典 tenderize

It is a universal view that about electrical stimulation background and the current studying, and the principle of the tenderize meat and the electrical stimulation treatment improves meat tenderize.

本文综述了电刺激的发展历史背景和研究现状，肌肉的嫩化机制及宰后电刺激促进嫩化的机理。

Various specialty salts for specific uses are available in stores: for example, tenderizer (salt fortified with enzymes such as papain, used to tenderize meat), salt enriched with sodium nitrate or a combination of sodium nitrate and potassium nitrate (used to cure meats and as a preservative), and flavored salt (garlic salt, onion salt, celery salt, etc.).

各种的特制盐在商店可以买的到，例如：软化剂(盐加强与酵素作用，譬如木瓜蛋白酶使肉软嫩)，盐被用在与硝酸钠或硝酸钠和硝酸钾的混合(使用在加工保藏肉和作为防腐剂)，和调味盐(大蒜盐、葱盐、芹菜盐等)。

Or for the health conscious, there are a lots of low-fat, flavorful products to grill – including soy burgers. Low-fat meats, like flank steak, are economical and marinated to tenderize (that's why it's cheaper – you can't just throw it on the grill like a high fat meat, to get a tender product).

低脂的肉制品，例如经济实惠的牛肋，通常是经过腌泡而变的很软（这也就是为什么它很便宜—你决不能像高脂肉类那样把它往烤架上一扔，这样烤出来的肉是不可能嫩的）。

It was one of the important purpose for high pressure processing to tenderize muscle.

通过高压处理达到嫩化肌肉的目的是高压在肉类加工中应用的重要方面之一。

Did you know it will tenderize meats?

你知道它能使肉变得更嫩吗？

And was said to enhance the flavor and tenderize the meat, making it more

据说还要提高肉的鲜美和细嫩，让斗牛狗对猎物产生更强烈的渴望。

Meat and poultry can be marinated for several hours or days to tenderize or add flavor.

腌制了数小时或数天的猪肉和禽肉会更嫩和更有风味。

The addition of papaya juice to the water will help tenderize the meat and add a delicious flavor.

如果在水中加些木瓜汁的话则可以嫩化牛排(因为木瓜中含有木瓜蛋白酶)还可以增添新口味。

The meat should be marinated overnight to tenderize and flavour it.

这块肉应放在卤汁中浸过夜以使它变嫩并入味。

You can also use vinegar to tenderize seafood steaks. Let the meat or fish soak in full -- strength vinegar overnight.

你同样可以用醋使海鲜的肉质更鲜嫩——将肉制品或海鲜浸泡在醋中一晚上即可。

Just so you know where we're going...

只要让你知道我们的目标。。。

One of his friends acted as the gobetween in his business.

在这件事中，他的一个朋友充当了中间人。