查询词典 tea-urn

Shuangfei is the excusive company in China who has own development and producing the completely automatic triangle bag tea packaging machine: At this moment most of the developed countries uses the three-dimensional packing form to pack high class tea, stamen and pistil, healthy product, ginseng, the packing material made of nettings, it has been a kind of fashion.

国内独家开发和掌握的全自动三角袋茶叶包装机：现在国外发达国家都使用立体的三角型包装形式来包装高档茶叶、花蕊、保健品、人参等物品，包装材料采用网布型材料，已作为一种时尚。

The Wuling Mountain where Our company location is rich in traditional Chinese medicine resources,we have research in zhenzhulan tea ,honeysuckle,Ginkgo biloba,Chinese goldthread,corktree,Wsojutsu var ,Wild Buckwheat Rhizome,Artemisia annua,red clover,Eucommia Bark,Fiveleaf Gynostemma Herb,we can provide special products as tea polyphenols,Honeysuckle P.E,Fagopyrum P.E,Red Clover P.E,Gynostemma P.E.

我们公司以武陵山区丰富的中药资源作为依托，对区域内优势资源珍珠兰茶、金银花、银杏、黄连、黄柏、白术、金荞麦、黄花蒿、红车轴草、杜仲、绞股蓝等进行了开发，基于以上资源资源，我们可以为合作伙伴提供茶多酚、绿原酸、金荞麦提取物、红车轴草提取物、绞股蓝提取物等特色产品。

The multivariate logistic stepwise regression analysis showed that compared with individuals with no drinking milk,or no fish and aquatic product intake,or no drinking tea,or no sucrose intakes,the milk intakes 250-1500 g/week(OR=0.731,95%CI:0.542-0.987),the fish and aquatic product intake with 250-1000 g/week(OR=0.720,95%CI: 0.541-0.959),or sucrose intakes 250 g/month(OR=0.446,95%CI:0.255-0.779),drinking tea forepassed(OR=0.635,95%CI:0.458-0.883),and current (OR=2.084,95%CI:1.390-3.125) had different levels of risk on MS.

Logistic逐步回归分析结果提示，牛奶摄入、水产品摄入和饮茶是代谢综合征的保护因素，而年龄和糖摄入是代谢综合征的危险因素，其中牛奶摄入在250～1500 g/周(OR=0.731，95% CI=0.542～0.987)，水产品摄入在250～1000 g/周(OR=0.720，95% CI=0.541～0.959)以及以前饮茶（OR=0.446，95% CI=0.255～0.779和现在正在饮茶(OR=0.635，95% CI=0.458～0.883)，对代谢综合征的保护作用明显，而糖摄入250 g/月时代谢综合征的患病的危险是不食用食糖的2倍(OR=2.084，95% CI=1.390～3.125)。

The company had been established July, 2002, the main development and the production green edible camellia-oil, the company existing staff 37 people, senior title 5 people, the primary title 6 people, the technical worker 11 people, have the fixed asset 5 million Yuan, the annual production purify the tea oil 1,800 tons, in many years tea-oil tree processing production process, the company and the Zhejiang Province Science Academy of Foresty, the Zhejiang University, the Zhejiang Province cooking oil examination center and so on has established the good cooperation relations, therefore the project construction has the force the technical strut.

公司成立于2002年7月，主要开展和生产绿色食用山茶油，公司现有员工37人，其中高级职称5人，初级职称6人，技术工人11人，拥有固定资产500万元，年产精制茶油1800余吨，在多年的油茶加工生产过程中，公司与浙江省林科院、浙江大学、浙江省粮油检测中心等建立了良好的合作关系，因此项目建设具有强力的技术支撑。

Additional, in new tea not the much phenol of classics oxidation kind material and aldehyde kind corporeal content is more, have very intense stimulative effect to gastric bowel mucous membrane, the person with gastric bowel poorer function especially patient of inflammation of path of chronic stomach bowel, drink new tea easy cause gastral cavity aching, bilge the symptom such as full, constipation, mouth doing.

另外，新茶中不经氧化的多酚类物质和醛类物质含量较多，对胃肠黏膜有很强烈的刺激作用，胃肠功能较差的人特别是慢性胃肠道炎症患者，喝新茶易引起胃脘疼痛、胀满、便秘、口干等症状。

The physiological and biochemical resistant mechanism of tea cultivars to tea brown blight caused by Guignardia camelliae. Making use of the mensuration of spectrophotometric analysis to study the enzyme activity of Peroxidas, Polyphenol Oxidas, Catalas, Phenylalamine Ammenia-lyase. The result showed that there was definite difference to the metabolic rule of defence enzymes activity in the annual leaf tissue of the resistant and susceptible cultivars after infecting.

茶树抗云纹叶枯病的生理生化机理研究利用分光光度计对茶树叶片中过氧化物酶、多酚氧化酶、过氧化氢酶，苯丙氨酸解氨酶的活性进行了测定分析，结果表明：感染茶云纹叶枯病菌前后，抗病品种和感病品种当年生成叶中防御酶活性变化规律存在一定的差异。

The Company's products have appeared goods (Zhaoqing famous native products) exquisite boxed: Overlord Flower, shoots do, do lines Terrier, Euryale, Pakistan Ji, Polygonum multiflorum, Gynura tea, Lingzhi tea; Featured bagged: Overlord Flower, Ganoderma lucidum, Hericium erinaceus, Pleurotus abalonus, Agrocybe, gold mushrooms, mushroom, flower shoots , black fungus, excellent yuba, etc.; Snack Foods has:(authentic Guangdong traditional snacks) ui cakes, small pastries, ready-to-eat Morinda officinalis, Polygonum multiflorum ready-to-eat, ready-to-eat gold bergamot, lotus root sugar, Overlord Flower candy, soft Morinda officinalis sugar, candy, etc. multiflorum Thunb.

本公司现出品的产品有精致盒装：霸王花、竹笋干、芋梗干、芡实、巴戟、何首乌、紫背天葵茶、灵芝茶等；精选袋装：霸王花、赤灵芝、猴头菇、鲍鱼菇、茶树菇、黄金菇、金针菇、竹笋花、黑木耳、优级腐竹等；休闲食品有：牛耳酥、小油酥、即食巴戟、即食何首乌、即食金佛手、糖莲藕、霸王花软糖、巴戟软糖、何首乌软糖等。

The ichthyism activity of tea saponin expressed that tea saponin destroy...

茶皂素的溶血速度随其稀释倍数的缩小而加快。茶皂素的溶血指数为100000。

The addition of green tea at 400 mgkg^(-1) decreased intermuscular fat (P.05), while this decreasing also occurred at treatment of 800 mgkg^(-1) and sebum thickness, but the low-dose tea power had no effect, muscle fat rate slightly decreased, but abdominal fat rate and liver fat rate were not significantly influenced.

对肉鸡腹脂率、肝脂率无明显影响，对胸脂率有降低的趋势，400mgkg^(-1)茶粉组肌间脂肪宽显著降低，800mgkg^(-1)茶粉组肌间脂肪宽、皮下脂肪厚明显降低，但低剂量茶粉组则影响不明显。

Characteristics of Inclusions: After the tea is kept for a long period of time in a stall and deep fermentation processing begins, the specialties of material and manufacturing make many bioreactions occur for thorough activation of microbes to excrete extra-cellular enzymes, which impacts over 500 stuffs of tea. Theses microbes contain catechin, polyphenols, amylase, cellulose, protein, lipid ,alcohol, ketone, vitamin, microorganism, and organic acid, making them transform, isomerize and degrade, polymerize and couple, so as to produce amylase, thearubigins, theaflavins, cellulose, and microelements that other commercial teas could not produce or produce too little.

三、 内含物的特点：由于原料、制造的特别性，经长期陈化和深发酵的过程，茶叶内含物发生多种生物生化反应，充分激活微生物分泌胞外酶，作用于茶叶中的内含儿茶素、多酚、多糖、纤维素、植物素、蛋白质、脂类、醇类、酮类、维生素、微量元素、有机酸等500多种物质，使之转化、异构降解聚合耦联，生成其他商品茶无法比拟和缺乏的多糖、茶红素、茶黄素、纤维素、微量元素等，并形成以菇稀醇类为主体香气。

But we don't care about Battlegrounds.

但我们并不在乎沙场中的显露。

Ah! don't mention it, the butcher's shop is a horror.

啊！不用提了。提到肉，真是糟透了。