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tea-planter相关的网络例句

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Results showed that the optimum extraction conditions are that extract with ethanol for four hours, soak the remains with boiled water for 40min, repeat 3 times, sedimentate with 2 times volume ethanol; the content of tea polysaccharides is increasing with the fermentation time in different piles of Yunnan Pu-erh tea, 0.45% tea polysaccharides obtained in the first pile, and 1.68% in the forth pile.

试验证明:最佳提取工艺为无水乙醇浸提4h,取茶渣,沸水提取40min,重复3次,2倍体积无水乙醇沉淀;&涯堆&是普洱茶制作过程中的一道特殊工序,是形成普洱茶品质特征最关键的一步,翻堆样中茶叶渥堆时间越长,茶多糖含量越高,一翻堆含量仅0.45%,到四翻堆上升到1.68%,以上均为干物质计。

Although a consignment of tea seeds is reported to have been brought from China to India by the East India Company as early as 1774, the history of tea in India begins in 1823, when a British traveler, Robert Bruce visited Assam on a trading mission and made arrangements with a Singpho tribal Chief, Bessa Gaum, to supply tea plants.

尽管早在1774年,东印度公司就曾从中国拖运一箱茶叶至印度,但印度茶叶的历史却始于1823年。当时,一个叫Robert Bruce的英国少校在阿萨姆从事交易,并与Singpho部落首领Bessa Gaum就茶树买卖达成协议。

The licorice,the boat-fruited sterculia,the pineapple and the oolong tea was used as main raw material,a kind of compounded health tea beverage which had brown yellow,best flavor and taste in compounded pineapple and tea was development.

以甘草、胖大海、菠萝和乌龙茶为原料,研制出一种清咽利嗓复合保健茶饮料。

The main disadvantage of this method is that the tannase comes into the tea and it has to be inactivated by a heat treatment, which is detrimental to the quality of the treated tea, or by a precipitation method which also impair s the quality of the tea.

这个方法的主要缺点是丹宁酶进入到了茶中,因而必需用热处理来使丹宁酶失活,或用沉淀的方法来除去丹宁酶,但这两种方法都会损害所处理的茶的质量。

The main disadvantage of this method is that the tannase comes into the tea and it has to be inactivated by a heat treatment, which is detrimental to the quality of the treated tea, or by a precipitation method which also impairs the quality of the tea.

这个方法的主要缺点是丹宁酶进入到了茶中,因而必需用热处理来使丹宁酶失活,或用沉淀的方法来除去丹宁酶,但这两种方法都会损害所处理的茶的质量。

Teaism training class: highlights excellent species and techniques for tea farmers, improving tea quality and output, and advancing tea processing and production techniques.

茶学培训班:可向茶区茶农推广优良品种和技术,提高茶叶质量和产量,改进制茶技术,实现茶叶清洁化生产。

We in the development process and has "Trimeresurus stejnegeri,""Rendezvous Xiangming" and "Tea House and Syria","Bashan Queshe Zhiqiang","Chengdu tea factory","Ya'an March 9 tea","four children Chuanba Farming groups "and other well-known enterprises province package supporting services.

我们在发展过程中,先后为&竹叶青&、&龙都香茗&、&叙府茶业&、&智强巴山雀舌&、&成都茶厂&、&雅安三九茶叶&、&四川巴儿农牧集团&等省内知名企业提供包装配套服务。

In this study, we determined that the antimutagenic properties of various tea extracts including green, oolong, pu-erh tea, and black tea and six polyphenols include rutin, quercetin, apigenin, gallic acid, umbelliferone, and tannic acid were examined by Ames test which is a widely applied short-term bacterial assay for detecting DNA damage effect of mutagen.

在本篇研究中,我们探讨利用Ames test的方法筛检不同品种茶类包括绿茶、乌龙茶、普洱茶、红茶和数种常见的多酚类化合物包括单宁酸tannic acid、gallic acid、rutin、umbelliferone、apigenin、quercetin对於抑制PhIP(2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine)和 2-AAF(2-Acetylaminofluorene)两种致突变剂的抗突变作用。

"The most famous exponent of the tea ceremony was Sen Rikyu (1522-91), tea master to Toyotomi Hideyoshi, who codified a style known as wabi, which favoured rustic, rough-shaped tea bowls and spare, simple surroundings."

最有名的茶道代表者是千利休(1522~1591),丰臣秀吉的茶主。他首创一种叫做「侘茶」式的饮茶礼仪,提倡乡村简朴的茶具以及闲适简单的环境。

"The most famous exponent of the tea ceremony was Sen Rikyu (1522-91), tea master to Toyotomi Hideyoshi, who codified a style known as wabi, which favoured rustic, rough-shaped tea bowl s and spare, simple surroundings."

最有名的茶道代表者是千利休(1522~1591),丰臣秀吉的茶主。他首创一种叫做「侘茶」式的饮茶礼仪,提倡乡村简朴的茶具以及闲适简单的环境。

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推荐网络例句

At that time, I was a legal secretary and oversaw the running of a law office.

那时,我是法律办公室的一名法律秘书,监督整个办公室的运作。

According to the research progress on citrinin, the strategies of citrinin control were described from the three aspects of fermentation technology, mutation breeding, and genetic engineering.

并结合国内外研究进展,从发酵工艺,诱变育种,基因工程三个层面阐述了控制红曲桔霉素产生的对策,并对桔霉素今后的研究方向进行了展望。

Tt suggests the high jumpers should improve the stability of approach steps in the foundation of improving the approach speed and adjust the final stride. Comparing with the foreign ones, the Chinese high jumpers have certain margins in the horizontal velocity of barycenter. Their power of supporting and stretching the leg are of a sort, so they should add to their quick power training of take-off leg.

建议运动员在应在助跑速度普遍提高的基础上,着重改善助跑节奏的练习,使之趋向合理;我国部分优秀运动员的助跑质心水平速度、水平速度与垂直速度转化方面还存有差距,应注意加强起跳腿快速力量的训练,特别是支撑力量的训练。