查询词典 tannin

The low temperature will make the Tannin dull while the high temperature veers the wine into a sour soup.

低温会使红酒中的丹宁钝化而高温又会把葡萄酒变成酸汤。

Spraying right concentrations of "Tianda-2116"may improved fruit quality , such as,soluble solid, organic acid, tannin and color.

5喷施适宜浓度的&天达-2116&可以改变葡萄果实可溶性固型物、有机酸、丹宁的含量及着色。

This work is concerned in the production of fodder yeast from tannin extract residues using acid hydrolysis method.

在我国的栲胶工业生产中每年产生废渣近 13万t之多，探索有效的利用途径是很有意义的。

There are 20.27% DMY, 30.22% flavonoid, 12.61% tannin, 8.69% protein, 9.10% dissoluble saccharide and 6.52% total ash in Ampelopsis grossedentata dry bud leaf.

蛋白质含量为8.69%；可溶性糖为9.10%；总灰分6.52%。

The change of polymeric tannin in dry red grape wine (Cabernet Sauvignon and Cabernet Franc) in homemade oak barrel during the aging process was studied by the methods of Folin-Denis, Gelatin index and HCl index.

利用福林－丹尼斯法、明胶指数法和盐酸指数法，对国产橡木桶陈酿赤霞珠干红葡萄酒和品丽珠干红葡萄酒过程中聚合单宁的变化进行了分析研究。

The research suggested that American white oak is the best choice for the production of grape wine with strong oak aroma and European oak is the best choice for the production of grape wine with harmonious oak aroma, fruit aroma and wine aroma; air drying process of barrel plates would influence the content of total phenol, tannin and volatile substances including vanillin and MOL; and baking intensity will change original content of chemical compositions in oak and make oak barrel possess different aroma characteristics and phenol substance content.

研究表明，酿制橡木香较浓郁的葡萄酒选用美国白栎较好，酿造像木香、果香、酒香协调的葡萄酒则选择欧洲橡木较适宜；板材风干过程对橡木板材中的总酚、单宁含量及挥发性香气物质香兰素和橡木内酯的含量均有影响；烘烤强度可改变橡木木材原有的化学组分含量，使橡木桶具有不同的呈香特性和酚类物质含量。

The research suggested that American white oak is the best choice for the production of grape wine with strong oak aroma and European oak is the best choice for the production of grape wine with harmonious oak aroma, fruit aroma and wine aroma; air drying process of barrel plates would influence the content of total phenol, tannin and volatile substances including vanillin and MOL; and baking intensity will change original content of chemical compositions in oak and make oak barrel possess different aroma characteristics and phenol substance content.

研究表明，酿制橡木香较浓郁的葡萄酒选用美国白栎较好，酿造橡木香、果香、酒香协调的葡萄酒则选择欧洲橡木较适宜；板材风干过程对橡木板材中的总酚、单宁含量及挥发性香气物质香兰素和橡木内酯的含量均有影响；烘烤强度可改变橡木木材原有的化学组分含量，使橡木桶具有不同的呈香特性和酚类物质含量。

Yet, every now and again, a tannin-rich red wine that does go well with seafood turns up. Which wines can manage this pairing, and why, has remained a mystery that even the best-trained sommeliers do not understand.

然而，有时富含单宁酸的红酒又可以同海鲜很好地搭配起来什么样的就适合这种搭配以及这是为什么一直都是一个谜，即使对于训练有素的斟酒服务员也是难以理解。

The dark ruby-colored 2005 Napa Valley Cabernet Sauvignon resembles a classic Bordeaux both in aromatics and flavor. A rich bouquet of cinnamon, spice, licorice, graphite and caramel are followed by integrated layers of cherry, currant, fresh cream and balanced, sweet tannin, all of which contribute to a youthful, bright, multi-layered wine.

约瑟夫菲尔普斯酒园/纳柏谷约瑟夫菲尔普斯酒庄已经在纳帕谷地区屹立了近30年，专门生产品质优良、酒质醇厚、风格含蓄的葡萄酒，勋章红葡萄酒是采用波尔多传统勾兑工艺酿造的菲尔普斯家族特酿，该酒一直以来被评为世界上名副其实的最好的葡萄酒之一。

Wild raspberry fruit intensity is laced with nutmeg and clove spices, with an appealing, inter woven tannin and oak structure supporting the overall palate and adding to a long, persistent finish.

浓郁的山莓果香中带有肉豆蔻与丁香香料的味道，单宁迷人，结合了橡木的元素，余韵悠长持久。此经典之作还具有陈年的天份。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。