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sweet almond相关的网络例句

查询词典 sweet almond

与 sweet almond 相关的网络例句 [注:此内容来源于网络,仅供参考]

Sweet rose,whose hue angry and brave,Bids the rash gazer wipe his eye,Thy root is ever in its grave,And thou must die,Sweet spring,full of sweet days and roses,A box where sweets compacted lie,My music shows ye have your closes, And all must die,Only a sweet and virtuous soul,Like season''''d timber,never gives;But though the whole world turn to coal.

美丽的玫瑰,色泽红润艳丽,令匆匆而过的人拭目而视,你的根永远扎在坟墓里,而你必须消逝。美妙的春天,充满了美好的日子和芳香的玫瑰,如一支芬芳满溢的盒子,我的音乐表明你们也有终止,万物都得消逝。唯有美好而正直的心灵,犹如干燥备用的木料,永不走样。

Rice bran oil, Sweet almond oil, Rosehip oil, Evening primrose oil, Calendula oil, Vitamin E, Avocado oil, Palmarosa, Rose, Orange blossom, Vanilla, Sweet orange, Petitgrain, Bergamot.

米糠油,甜杏仁油,野玫瑰果籽油,月见草油,金盏花油,维生素E,鳄梨油,东印度和土耳其的老鹳草油,玫瑰,橙花,香草,甜橙,苦柑,佛手柑

Set Contains: The Original Oil of Love (0.175 fl oz); Spearmint Pleasure Balm (0.125 fl oz); Sweet Honeysuckle Honey Dust (0.125 oz); Sweet Almond Massage Oil (0.2 fl oz); and Love Liquid Sensual Lubricant (0.2 fl oz).

设置包括:原始油的爱( 0.175液体盎司);兰香乐霜( 0.125液体盎司);甜金银花蜂蜜尘( 0.125盎司);甜杏仁按摩油( 0.2液体盎司);和爱感官润滑液( 0.2楼盎司)。

In order to exploit a newcompound protein beverage which has good flavor and tasty, abundance nutrition andbetter stability, Angeleno and almond were used as main raw materials in the test tomake Angeleno and almond complement each other in flavor and nutrition.

本试验选用安哥诺李和杏仁为主要原料,将风味清新的安哥诺李汁和香气浓郁、营养丰富的杏仁浆进行风味和营养的互补,以期开发一种具有良好风味、酸甜可口、营养丰富且性状稳定的新型复合蛋白饮料,亦为果蔬复合植物蛋白饮料的研究提供生产技术参考和一定的理论基础。

The optimum making-up prescription of Angeleno and almond compoundprotein beverage is that: the ratio of Angeleno juice/almond slurry is 10:11, mixedemulsifier (span 60/tween 40=25:11) 0.13%, mixed stabilizer (xanthan gum/carrageenan=1:2) 0.12%, sugar 10%.

安哥诺李、杏仁复合蛋白饮料最佳配方:安哥诺李汁和杏仁浆的配比为10:11,复合乳化剂(HLB=8)(司盘60:吐温40=25:11)为0.13%,复合稳定剂(黄原胶:卡拉胶=1:2)为0.12%,蔗糖为10%。

This paper introduced chemical compositions of bitter almond and studied the processing technology of dry noodles with bitter almond .

以苦杏仁和面粉为主要原料,介绍了苦杏仁的主要化学成分及作用,在此基础上研究了苦杏仁挂面的生产工艺。

Almond oil is used for flavouring and for skin care preparations and is extracted from the kernel of the Bitter Almond.

杏仁油是用於调味和皮肤护理的准备工作,并提取内核的苦杏仁。

Our researches on the biological activity of bitter almond oil on four pests provide the theoretical basis for the feasibility of bitter almond oil as plant-based pesticides.

本研究通过苦杏仁精油对四种试虫的杀虫活性研究,旨在为苦杏仁精油作为植物源农药的可行性提供理论依据,为苦杏仁精油的产品开发拓宽思路。

Using orthogonal experiment methods to study almond decortication, detoxification of bitter and almond oil decoloring, then get the best technics parameters.

采用正交实验方法研究杏仁脱皮去苦及杏仁油脱色,从中筛选出最佳工艺参数。

Almond liquor having nutrition and healthy function was manufactured with the bitter almond and edible alcohol.

以食用酒精作为酒基,苦杏仁为主要原料,开发研制具有独特风味及营养价值的保健杏仁酒。

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