查询词典 sugar-loaf

Although nothing to boast about, but the nutritional value than white sugar, sugar is much higher hectogram 90 mg of calcium, iron 4 mg, are white sugar, sugar, 3 times, but also contains small amounts of riboflavin (vitamin B2), and carotene.

虽然其貌不扬，但比白糖的营养价值，糖要高得多每百克90毫克的钙，铁4毫克，是白糖，糖，3次，而且还含有核黄素（维生素B2少量），和胡萝卜素。

We want to buy Jute Products, Edible Oil and Oil Products, Sugar, Sugar Jute Products, Sugar Edible Oil and Oil Products, Sugar

我们要采购黄麻制品，食用油和石油产品，糖，糖的黄麻制品，食用油，糖和石油产品，糖

GuangXi is the main section of sugar production in our country Sugar segregator is thekey equipment of sugar that influence the qualit\ of sugar. Therefore.

广西是全国重点产糖区，而糖分离机是糖厂生产成品糖的关键设备，其性能好坏直接影响成品糖的质量。

Gather a sour buffer liquid of the sugar adoption lemon to carry on taking out to lift to the sweet dew in the beer leaven, separate many sugar from ferment a liquid, is precipitate with cold methyl alcohol, get a white thick lift a thing, use the 铵 salt and boric acid of the quarter again with many sugar the formation match with a thing, adding ether to precipitate, getting white and refined sample, average each 50 gs the wet leaven cell can get such refined sweet dew to gather the sugar 0.6 gs, computing with the this kind method withdraw of produce a rate for 1.2%.

对啤酒酵母内的甘露聚糖采用柠檬酸缓冲液进行抽提，从发酵液中分离多糖，以冷甲醇沉淀，得白色粗提物，再用季铵盐和硼酸与多糖形成配合物，加乙醇沉淀，得到白色精制样品，平均每50g湿酵母细胞可得到这样的精制甘露聚糖0.6g，计算出以此种方法提取的产率为1.2%。

Results showed that all the three sweet sorghum varieties contained plentiful sugar, which can provide enough carbon source for alcohol fermentation, however, total nitrogen and some mineral elements（Fe3＋）cannot meet the needs of alcohol fermentation. Activity of most microbes in stalk juice can be inhibited and the sugar can be maintained when the stalk juice was condensed to 4～5 times. Due to the reasons that the activity of acetous microbe or hydrolysis enzyme inside stalk juice can be maintained, ratio of reducing sugar to total sugar was increased with storage time at 55～60℃,0.15 MPa vacuum condensed condition, which can be beneficial for the purpose of alcohol fermentation.

结果表明，三个品种都含有丰富的糖分，可以为酵母菌发酵制取酒精提供良好的碳源，但总氮和某些矿物质元素（如：Fe3＋）不能满足酒精酵母的营养需要；甜高粱茎秆汁浓缩至4～5倍时，可以抑制汁液中大多数微生物的活动，使其中糖分不受损失；在试验设定的真空浓缩工艺条件下（55～60℃，0.15 MPa）甜高粱茎秆汁中产酸微生物或水解酶类仍保持活性，使得还原糖占总糖的比率随贮藏时间延长而升高，这有利于酒精发酵。

You could be my brand new game You begin and roll the dice I would smile and break the ice Tell me how could I resist when you're my favorite kiss Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy take my hand and come along with me Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy love is grand with you my sugar bee See the moon and see the sun, shining down on everyone They know how in love we are, I heard them tell it to a star There's no mountain, there's no sea that could keep your love away from me No matter what the distance is, you're still my favorite kiss Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy take my hand and come along with me Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy love is grand with you my sugar bee La la la, tell me what your secret is La la la, why won't you let me know La la la, nothing makes me feel like this La la la, cause you're my favorite kiss Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy take my hand and come along with me Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy love is grand with you my sugar bee Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy take my hand and come along with me Kissy kissy makes me happy Honey honey sweet as candy Kissy kissy love is grand with you my sugar bee La la la, tell me what your secret is La la la, why won't you let me know La la la, nothing makes me feel like this La la la, cause you're my favorite kiss

您能是我全新的游戏您开始和滚动模子我会微笑和会打破僵局告诉我怎样能我抵抗当您是我喜爱的亲吻 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 作为我的手和来与我一起 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 爱是盛大的与您我的糖蜂看见月亮和看见太阳，发光下来在大家他们知道怎么在爱我们是，我听见他们告诉它对星没有山，没有能保持您的爱去从我的海不管距离是，您仍然是我喜爱的亲吻 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 作为我的手和来与我一起 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 爱是盛大的与您我的糖蜂 La la la，告诉我是什么您的秘密 La la la，为什么不会将您告诉我 La la la，没什么做我感受象这样 La la la，导致您是我喜爱的亲吻 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 作为我的手和来与我一起 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 爱是盛大的与您我的糖蜂 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 作为我的手和来与我一起 Kissy kissy 牌子我愉快蜂蜜蜂蜜甜点作为糖果 Kissy kissy 爱是盛大的与您我的糖蜂 La la la，告诉我是什么您的秘密 La la la，为什么不会将您告诉我 La la la，没什么做我感受象这样 La la la，导致您是我喜爱的亲吻

The results were as follows the change of vitamin C content was a "trial apex"-shape curve, higher in young fruit,incrustation and maturation stages, lower in other periods; the total acid content was the highest in young fruit, after that, it decreased rapidly, maintained lower level, and reached lowest when the fruit matured; the total content of soluble sugar inosculated with the fruit development, it was high when the fruit development was quick, and low when the fruit development was slow; before 59 d after anthesis, the reducing sugar content was high in the total content of soluble sugar and after that ,the nonreducing sugar content was high; before 45 d after anthesis, free amino acid content was obviously correlated with protein content, and they inosculated with the fruit development;4559 d after anthesis, free amino acid content increased quickly, and protein content decreased gradually, this was also the most shaping period of the embryo and endosperm.

结果表明，Vc含量呈&三峰&型曲线，幼果时、硬核后和成熟时较高，其他时期较低；有机酸含量以幼果期最高，以后迅速下降并维持较低水平，果实成熟时含量最低；可溶性总糖含量与果实发育状况基本相吻合，果实发育速度快时含量较高，慢时较低；在谢花后59 d以前，可溶性糖以还原糖为主，之后以非还原糖为主；游离氨基酸和蛋白质含量，在谢花后45 d以前两者呈高度相关，且与果实生长速度相吻合，谢花后4559 d是胚和胚乳的主要形成期，此期游离氨基酸含量迅速增加，蛋白质含量持续下降。西北林学院学报21卷第5期张传来等金光杏梅果实发育期间主要营养成分动态变化研究

07 You Will Need: Potassium Nitrata (Salt Peter Found In Garden Shops) Sugar Baking Soda Organic Powderd Dye Mix Potassium And Sugar (60g Potassium to 40g Sugar) Put On A LOW Heat And Stir Sugar Will Start To Caramelise Keep Stirring Untill It Looks... Like Peanut Butter... Add 1 Spoon Of Soda... This Will Slow Combustion... Add 3 Large Spoons Of Dye... And Mix Very Thoroughly... Your Mix Should Look like This Fill A Card Tube With Mix...

你需要：硝酸钾（peter在卖花园用具的商店里买的盐类）糖烘烤用的苏打有机的粉状染料（在兴趣爱好用品商店中有售）混合钾和糖(60克钾兑 40克糖)低温加热，注意搅拌糖会成为焦糖一直搅拌，知道它看起来象花生酱为止加入一勺苏打会产生缓慢的燃烧加入三勺染料最好是橙色或蓝色搅拌均匀你的混合物应该看起来象这个样子 Fill A Card Tube With Mix。。。

Companies located in high-end technologies, products, markets, management, capital, scale of six major platform system to feature the two major sugar and starch sugar business as a base has been the formation of functional sugar and derivatives, sugar and starch derivatives, series of three major drugs industry chain-driven products and possess a large group of companies to develop size and strength.

公司高端定位于技术、产品、市场、管理、资本、规模六大平台体系建设，以功能糖与淀粉糖两大事业部为基地，现已形成以功能糖及衍生产品、淀粉糖及衍生产品、药品系列三大产业链为主导的产品体系，具备了向大型集团公司发展的规模和实力。

In the system function, it must realize moving the machine hand, moving the sugar dish, providing the paper, cutting paper, curling, connecting the sugar, crest the sugar and dialing the sugar etc. All these functions need the different power. It can be controlled with the transmission system.

系统功能中要实现机械手转位、送糖盘转位、供纸、剪纸、抄纸、接糖、顶糖及拨糖等功能，它们都需要不同大小的动力，这就需要传动系统的调节。

The absorption and distribution of chromium were studied in ryeusing nutrient culture technique and pot experiment.

采用不同浓度K2CrO4(0，0.4，0.8和1.2 mmol/L)的Hoagland营养液处理黑麦幼苗，测定铬在黑麦体内的亚细胞分布、铬化学形态及不同部位的积累。

By analyzing theory foundation of mathematical morphology in the digital image processing, researching morphology arithmetic of the binary Image, discussing two basic forms for the least structure element: dilation and erosion.

通过分析数学形态学在图像中的理论基础，研究二值图像的形态分析算法，探讨最小结构元素的两种基本形态：膨胀和腐蚀；分析了数学形态学复杂算法的基本原理，把数学形态学的部分并行处理理念引入到家实际应用中。