查询词典 sugar-coat

The results showed that elevated CO2 increased the R/S ratio and the dry mass of both coarse and fine roots, indicating that the seedlings under elevated CO2 allocated more biomass to their belowground part. Compared with control, elevated CO2 increased the contents of reducing sugar, sucrose, and total soluble sugar in coarse roots significantly, but had less effect on those in fine roots. Elevated CO2 increased the contents of starch and total non-structural carbohydrate both in coarse roots and in fine roots. Under elevated CO2, the carbon content in coarse and fine roots had an unsignificant increasing trend, while the nitrogen content decreased significantly, which resulted in an increase of C/N ratio.

结果表明：CO2浓度升高使红桦幼苗粗根和细根的干质量增加，同时根／冠值显著升高，表明CO2浓度升高使红桦幼苗生物量向根系的分配增加；与对照相比，粗根的还原糖、蔗糖和总可溶性糖含量显著增加，而在细根中没有显著变化；粗根、细根的淀粉和总的非结构性碳水化合物含量显著增加；CO2浓度升高下粗根和细根的碳含量有升高的趋势但未达到显著水平，同时氮含量降低，碳／氮值升高；氮的吸收量在粗根和细根中均无显著变化。

The results showed that elevated CO2 increased the R/S ratio and the dry mass of both coarse and fine roots, indicating that the seedlings under elevated CO2 allocated more biomass to their below- ground part. Compared with control, elevated CO2 increased the contents of reducing sugar, sucrose, and total soluble sugar in coarse roots significantly, but had less effect on those in fine roots. Elevated CO2 increased the contents of starch and total non-structural carbohydrate both in coarse roots and in fine roots. Under elevated CO2, the carbon content in coarse and fine roots had an unsignificant increasing trend, while the nitrogen content decreased signifi- cantly, which resulted in an increase of C/N ratio.

结果表明：CO2浓度升高使红桦幼苗粗根和细根的干质量增加，同时根／冠值显著升高，表明CO2浓度升高使红桦幼苗生物量向根系的分配增加；与对照相比，粗根的还原糖、蔗糖和总可溶性糖含量显著增加，而在细根中没有显著变化；粗根、细根的淀粉和总的非结构性碳水化合物含量显著增加；CO2浓度升高下粗根和细根的碳含量有升高的趋势但未达到显著水平，同时氮含量降低，碳／氮值升高；氮的吸收量在粗根和细根中均无显著变化。

Sugar in the broad definition refers to all kinds of digestible carbohydrate including sweet sugar and unsweet starch.

广义的糖指各种可消化的碳水化合物，包括有甜味的糖和没有甜味的淀粉；狭义的糖则指精制后的白糖和食品、饮料加工中常用的糖浆。

UV-B radiation increased amounts of total sugar and uronic acid in cell wall polysaccharides and changed the ratio of total sugar and uronic acid in pectin.

SNP对除果胶外的细胞壁各组分的作用与UV-B辐射相似，LNNA和PTIO对除果胶外的细胞壁其它组分的作用与UV-B辐射相反。

After making berry pulp, being added with granulated sugar, calcium chlorid, citric acid, low-methoxyl pectin and β-cyclic-dextrin, controlling the concentrate, the low-sugar jam was processed.

用野生蓝靛果新鲜浆果为原料，经烫漂、硬化、浸糖、50℃渗糖、干燥，可制出蓝靛果低糖果脯；鲜果经打浆，加入白砂糖、氯化钙、柠檬酸、低甲氧基果胶和β-环状糊精进行控制浓缩，可制得蓝靛果低糖果酱。

When RN was 25%∶75%,N and amylum were lowest,and volatile base were highest.With 100% ammonium,reducing sugar,Cl and amylum were highest,and K/Cl,nicotin and K were lowest.With 100% nitrate,the content and uptake of N,K and Cl were the lowest;3 Any RN,the content of nicotin,N,K,Cl and amylum satisfied the demand of high quality tobacco,reducing sugar was on the other way round.

RN为25%∶75%时，挥发碱含量最高，总氮、淀粉含量最低。100%铵态氮时，还原糖、氯含量、淀粉的含量最高，碱、钾、钾氯比最低，同时显著地降低烤烟的等级结构。100%硝态氮时，总氮、钾、氯在烟叶中的含量最低，吸收总量也最少，同时产量、产值、均价也处于最低水平；3本试验的任何RN下，烟碱、总氮、钾、氯、淀粉的含量均符合优质烟叶要求，而还原糖相反。

Growing character of sugar beet leaf in dry land one influence of cutting different leaf groups on beet root yield,sugar content,microstructure of beet root were studied.

西北甜菜基地是我国的重点制糖基地，甜菜已成为西北地区的骨干经济作物。

During storage , the reducing sugar content of chicory root which stored at -2℃ was higher than that stored at 0℃, but the non-reducing sugar was lower.

菊苣根在软化期间，还原糖的含量急剧上升，非还原糖和可溶性蛋白的含量急剧下降，其中非还原糖几乎被全部消耗，还原糖上升的快慢与芽球的生长之间具有对应的关系。

During storage, the reducing sugar content of chicory root increased rapidly then decreased guadually, non-reducing sugar content and protein content decreased gradually.

-2℃条件下贮藏的菊苣根中还原糖的含量在整个贮藏期间高于0℃条件下贮藏的菊苣根，而非还原糖的含量则低于0℃条件下贮藏的菊苣根，总糖在菊苣根的鲜重中的含量是0℃条件下贮藏的菊苣根高于-2℃条件下贮藏的菊苣根，总糖在两个贮藏温度下菊苣根的干重中的含量则是几乎相等。

Result Under the same growing conditions and cultivations, comparing with control group, both the fresh weight and the total sugar content of chicory root in group of P-applied and K-applied had significant differences (P.05). Considering the economic returns, the group of P-applied was better than the control group and the group of P-applied, it had the largest fresh weight, fresh yield of chicory root and the total sugar content.

结果］结果表明：在相同的生长条件和栽培方式下，相比对照组，每公项追加磷肥120kg与每公顷追加钾肥100kg均有利于菊苣根重以及总糖含量的增加，综合考虑经济效益，追加钾肥明显优于对照组和追加磷肥组，不仅鲜根重增加、含糖量较高，其鲜草产量也最大。

This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。