查询词典 starch gum

Pure pollen from Yunyan 87 diluted with bentonite, flour, GTG powder, skimmed milk powder, bee pollen, soluble starch and talc powder at the proportion of 2:1, 1:1, 1:2 and 1:3 (pollen: diluent v/v), using pure pollen as control.

采用云烟87纯花粉与膨润土、面粉、GTG粉、脱脂奶粉、蜂花粉、可溶性淀粉和滑石粉按体积比2：1、1：1、1：2及1：3比例均匀混合制备成固体介质花粉，以纯花粉为对照，研究介质花粉对云烟87的坐果和种子活力的影响。

Contents of water, protein, carbohydrate and fat of food were set as the input and the specific heat capacity was set as the output.The food contained starch, orange juice, beef etc, and the range of specific heat capacity was relatively comprehensive [1.5-4.0 kJ/].

该模型以食品中的水、蛋白质、碳水化合物及脂肪含量为输入量，以其比热容为输出量，研究的食品包括淀粉、橙汁、牛肉等近20种，比热容变化范围覆盖较全面[1.5~4.0kJ/]。

Born in the Great Wall surrounding the biscuit tree leaves podophylla add starch, such assan xian made tortillas, slightly transparent crust, fresh taste palatability.

在长城周边所生的饽椤树树叶内，加入淀粉、三鲜等制成的饼，饼皮略呈透明状，味道清香适口。

But fruits and vegetables brown reaction has not entirely caused by the oxidation of enzymes, such as bananas, sweet potatoes, also may be due to starch and protein produced by black-brown compound.

但是，水果和蔬菜褐色的反应不完全所造成的氧化酶，如香蕉，红薯，也可能是由于淀粉和黑褐色化合物产生的蛋白质。

The effect factors of solid content, alkali, reaction temperature, reaction time, cross-linking agent, starch, polyvinyl alcohol, termination reaction point, resistivity against water, alkali washfastness on the performance of the adhesive for labeling beer bottle were investigated.

采用乾酪素、聚乙烯醇、酸变性淀粉为主要原料，制备改性酪蛋白啤酒瓶标签胶，讨论了固含量、碱、反应温度、反应时间、交联剂、酸变性淀粉、聚乙烯醇、终点判断、耐水性、碱洗净性等因素对酪蛋白商标胶的制备与性能的影响。

The dough rheological properties, quantities of protein and gluten, and starch viscosities and dough rheological properties was key quality traits for processing quality improving of pan bread, steamed bread and white salted noodle of winter wheat breeding in Xinjiang, respectively.

从以上结果可以看出，面包与面团流变学特性，馒头与蛋白质和面筋数量，面条与面团流变学特性及淀粉糊化特性的关系更为密切，这些品质性状可以作为新疆冬小麦品种面包、馒头、面条加工品质改良时的辅助选择指标。

The regression analysis results indicated that quality traits, such as grain traits, flour qualities, dough properties, starch viscosity and flour color, had significant effects on processing quality for pan bread, steamed bread and noodle in Xinjiang winter wheats. FAC, WGC, BD, L(superscript *) and a(superscript *) had common effects on processing quality of pan bread, steamed bread and noodle, and DT, ST and E had common effects on processing quality of pan bread and noodle.

回归分析结果表明，小麦籽粒性状、面粉品质、面团特性、淀粉糊化特性以及面粉色泽对新疆冬小麦品种面包、馒头和面条加工品质均有显著影响；面粉灰分、湿面筋、稀懈值、亮度和红度是影响面包、馒头和面条加工品质的共同品质性状；形成时间、稳定时间、延展度是影响面包和面条加工品质的共同品质性状；而籽粒性状仅对新疆冬小麦品种馒头加工品质有显著影响。

Using the scanning electron microscope, the starch granules were observed which gathering and stuffing in scale cell during bulb development.

用扫描电镜观察到鳞片细胞中明显的淀粉颗粒，并随鳞茎的发育充满整个细胞腔。14C示踪技术分析表明，含苞期的14C-同化物分配以地上部为主，集中在花苞部位；花后期的14C-同化物分配以地下鳞茎为主，其中下位叶标记处理的鳞茎分配量占植株总14C的比例达85.8%，证实了植株的光合产物在花后期主要供应鳞茎发育膨大所需。

Technological conditions of calcium lactate production with wheat starch waste water as a fermentation raw material were studied.

本文对小麦淀粉废水糖化液的乳酸钙发酵与提取条件进行了研究。

This is because milk contains more calcium and dairy protein, sugar and starch contains relatively reduced; easy to form after ingestion of calcium soap cause constipation; life without the law, the baby did not train on time and bowel habits, but also easily lead to constipation; some chronic diseases such as rickets, Dermatomyositis also easily leads to malnutrition, such as infants and children caused by constipation, young parents must pay more attention to early prevention.

这是因为牛奶中含有更多的钙和酪蛋白，糖和淀粉含有量相对减少；食入后容易形成钙皂引起便秘；生活没有规律，对婴儿没有训练成按时排便的习惯，也容易引起便秘；有些慢性疾病如佝偻病、皮肌炎等导致营养不良也易引起婴幼儿便秘，年轻的父母必须对此多加注意，及早预防。

You can snipe the second and third union leaders from this position.

您可以鹬第二和第三工会领袖从这一立场出发。

Aiming at the currently shortage of XML streams quality detecting, this paper proposes a new forecasting method of XML streams quality by least squares support vector machines, which is used the method of XML keys' vector matrix as windows, and vector product wavelet transform to multilevel decompose and refactor the XML streams series, that can fulfill real-time checking demand of XML quality, and ensure constraint, consist- ency and integrality. For even more adapting net load, it proposes a control strategy by weight and adaptive adjustment to ensure XML streams quality.

针对当前XML数据流质量检测存在的不足，提出构建XML键的矢量矩阵作为窗口，利用矢量积小波变换多级分解与重构XML数据流，再结合最小二乘支持向量机对XML数据流质量进行预测的一种方法，满足XML数据流质量重构时实时检测的要求，保证XML数据的约束性、一致性与完整性；为了更好的适应网络负载，采取加权与自适应窗口调整等调度策略充分保证XML数据流的质量检测。