查询词典 saccharomyces

The Chitinase of Saccharomyces cerevisiae(CTS1-2) is an Endochitinase which is endogenous in Saccharomyces cerevisiae. Its recognition and slipt site lies in the β-1,4 glucosidic linkage of homopolymer. Included in the amino acid sequence from N-terminal to C-terminal of the Saccharomyces cerevisiae chitinase are signal peptide sequence, catalytic domain, binding domain and a C-terminal shorten region.

酿酒酵母几丁质酶(Chitinase，CTS1-2)是一种来自酿酒酵母的内切几丁质酶，它的酶切位点位于其同聚物内的β-1，4连接的糖苷键，酶蛋白分子结构从N端到C端依次为信号肽、几丁质催化区、几丁质结合区以及一个短的C末端区。

To study the sedimentation coefficient of ribosomal RNA from Saccharomyces cerevisiae,the enzymolysis method and the liquid nitrogen grounding method combined with Trizol Reagent were used for total RNA extraction from Saccharomyces cerevisiae.RNA extraction in Mus musculus Kunming and Danio rerio,was also involved in,which was set as control.

为研究酿酒酵母菌核糖体RNA的沉降系数，用酶解法和液氮研磨法裂解酿酒酵母菌的细胞壁，Trizol Reagent提取其总RNA，同时提取小白鼠和斑马鱼的总RNA进行比较。

The amino acid sequence of the mutated saccharomyces cerevisiae starting transcription factor disclosed by the present invention is shown as SEQ ID No: 2, and the mutated saccharomyces cerevisiae starting transcription factor transformed into microzyme can increase the efficiency of the xylose utilization and glucose-xylose co-utilization of leaven.

本发明公开的突变酿酒酵母起始转录因子的氨基酸序列为SEQ ID NO：2所示，其转化入酵母菌中可以提高酵母的木糖利用和葡萄糖、木糖共利用的效率。

With it, simple, mechanistically significant and highly predictive QSAR models were developed. These QSARs successfully model and predict the short-term phytotoxicity of substituted phenols involved both polar narcosis and bio-reactivity, the growth inhibition toxicity to Saccharomyces cerevisiae of substituted nitrobenzenes with mixed mechanisms of toxic action based on electrophilicity and the growth inhibition toxicity to Saccharomyces cerevisiae of large set of substituted benzenes with complex molecular structures and multiple mechanisms of action.

应用响应曲面分析方法建立了形式简单、意义明确并且具有高度预测性的QSAR模型，成功地预测了具有多种毒性机制的取代苯酚对高等植物的短期生长抑制毒性、具有多种亲电反应性机制的取代硝基苯对酿酒酵母菌生长抑制的反应性毒性以及结构复杂、机制多样的78种取代苯衍生物对酿酒酵母菌生长抑制毒性。

To study the technology used for brewing bifidobeer fermented by Bifidobacterium bifidum and Saccharomyces cerevisiae,Australia malt is sprinkled and milled.Wort is prepared by lixiviated saccharification,filtered,hops added,boiled and co-fermented by Bifidobacterium bifutum and Saccharomyces cerevisiae,and followed by antisepsis and centrifugation.

采用增湿法粉碎澳大利亚麦芽，麦皮破而不碎，麦粉较细，干法粉碎大米成细粉；选用双醪浸出糖化法进行麦汁制备、过滤、添加酒花和麦汁煮沸，麦汁呈黄色、澄清，可发酵糖和α-氨基氮的含量符合发酵要求；利用双歧杆菌和酿酒酵母共同发酵啤酒，消毒灭菌和低温离心后进行灌装；通过几项重要指标的检测，进行评判啤酒的质量和性能。

In order to increase absorptive Cu2+ capacity of saccharomyces cerevisiae,some pretreatments of saccharomyces cerevisiae were made and immobilize d.

为了增加啤酒酵母菌吸附Cu2+的能力，对其进行了预处理和固定化。

Cloning of the Schwanniomyces occidentalis α-amylase and high expression in S.cerevisiae.The E.coli / yeast shuttle plasmid YCEpl partial library of Schwanniomyces occidentalis DNA was constructed and α-amylase gene fragments were screened in Saccharomyces cerevisiae by amylolytic activity.Several transformants with amylolysis were obtained and one of the fusion plasmids has about 5.0 kb inserted DNA fragment.It contains the upstream and downstream sequences of α-amylase gene from S.occidentalis .

以E.coli/yeast穿梭质粒YCEp1为载体构建西方许旺酵母部分基因组文库，在大肠杆菌中扩增后提取混合质粒DNA，经电转化非缺陷标志酒精酵母 AS.2.1364，在YPDS平板(含1%葡萄糖和1%可溶性淀粉)上用淀粉水解活力筛选含水解淀粉的阳性转化子，从阳性转化子中分离重组质粒证实含5.0kb的插入片段，用α-淀粉酶基因两端序列设计的引物PCR扩增及扩增片段序列分析证实该片段中含有α-淀粉酶全部编码序列。

TRP1 gene of Candida glycerinogenes (CgTRP1), encoding phosphoribosyl anthranilate isomerase(PRA1) was cloned by complementation of the trp1 mutation of Saccharomyces cerevisiae W303-1A.

本文采用遗传互补的方法从产甘油假丝酵母基因文库中克隆了TRP1基因(CgTRP1)。

It was comparable to sodium benzoate. While the bacteriostasis to Saccharomyces cerevisiae was not very obvious.

结果］不同部位芦荟提取液对金黄色葡萄球菌、大肠杆菌、黑曲霉都表现出了一定的抑菌作用，可媲美苯甲酸钠，对酿酒酵母的抑菌作用不是很明显。

It is produced by cultivation of Saccharomyces cerevisiae on malted barley in the production of beer.

它是由种植酿酒酵母的大麦麦芽生产啤酒。

As of Tuesday, Google's results were still censored in China.

截至周二，谷歌的搜索结果仍受中国审查。

In order to make the positive action increase and negative one decrease, the sub-forces of the social factors must be adjusted to form a centripetal force.

在这一过程中，人的主体性发挥是社会有机体健康发展的灵魂。