查询词典 saccharide

(1) MGr1-Ag has an apparent molecular weight of 42KDa and an isoelectric point of 4.8. MGr1 epitope is composed of amino acids but not saccharide.

(1)MGr1-Ag是一种表观分子量约为42KDa、等电点约为4.8、抗原表位由氨基酸构成的蛋白质。

These results proved preliminarily that saccharide acts an important role to the cantharidin bioactivity.

为更广泛的合成该类化合物及对该类化合物的进一步深入研究奠定了一定的基础。

Attention: Black agaric is all gill fungus kind in food, the quantity that contain iron is highest, and, it and tremella are same, it is much saccharide, it is certain to have fight tumor action, add black agaric but fiber of eduction of body of gas of clear lung beneficial, help, the person that all along all is textile and mining industry from personnel of course of study love most, in addition, taste of red jujube address yellow, plaque lacks decline of frail, deficiency of blood and pathological changes caused by it disease is waited a moment, accordingly, if the female's complexion often presents yellow, eat a few red jujubes more, can see complexion is ruddy, although need not cosmetic also can glittering and translucent get rid of is appeared.

注重：黑木耳是所有蕈类食品中，含铁量最高的，而且，它和白木耳一样，都是多糖类，有一定的抗肿瘤作用，加上黑木耳又可清肺益气。帮助身体排出纤维，向来皆为纺织业者和矿业从业人员的最爱，此外，红枣住址脾胃虚弱。血虚萎黄。血小板缺少症等等，因此，假如女性的脸色经常呈现黄色，多吃一些红枣，就可以看到气色红润，即使不用化妆品也能晶莹剔透。

Meanwhile, ABA inhibited the activities of phospho-glucose isomerase and invertase, increased the activities of phospho glucose mutase and starch phosphorylase, indicating that ABA was the most effective factor in saccharide metabolism and to the related enzyme activities on the 1st to 7th days after treatments.

推测非还原糖含量的升高可能是ABA促进其积累和抑制转化酶活性所致，淀粉含量升高的原因可能是ABA增强了淀粉磷酸化酶的活性，果糖与葡萄糖比值的降低可能是由于ABA对PGI活性抑制和对PGM活性促进的双重影响。

Effect of freezing on the nutritious constituents and texture of Meretrix Linnaeus meat were studied Results show that its crude protein,crude fat,ash,and total saccharide content are hardly influenced by freezing,but its nonprotein nitrogen content is largely increased After thawing,its mouthfeel,holding-water ratio and Ca2+-ATP enzyme activity is markedly decrease

本文研究了冻结对文蛤肉营养成分和质构的影响，结果表明：冻结对文蛤肉的粗蛋白、粗脂肪、灰分、总糖等营养成分影响不大，但其非蛋白氮含量显著增加。

Phenolphthalein, together with borax,is used to test for saccharide derivatives,e.g.

酚酞与硼砂一起用于检测糖类衍生物，如甘油。

The application of pH value in testing saccharide acidity in rhizopus starter production was studied.

比较研究pH值在根霉曲生产过程检验糖分和酸度中的应用方法。

The content of saccharide and protein of them were determined.

测定了各茶叶粗多糖的糖含量和蛋白质含量。

The difference between these two kinds of complexes was that one contained saccharide but another not.

在此基础上，我们对其催化水解的机理进行了初步的探讨。

It enhances the knowledge of the students in saccharide and its processing.

旨在加强学生对糖这类物质的特性与加工方面的知积。

The split between the two groups can hardly be papered over.

这两个团体间的分歧难以掩饰。

This approach not only encourages a greater number of responses, but minimizes the likelihood of stale groupthink.

这种做法不仅鼓励了更多的反应，而且减少跟风的可能性。