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ribs相关的网络例句
与 ribs 相关的网络例句 [注:此内容来源于网络,仅供参考]

Fruit obovoid, 5–6 × ca. 5 mm; dorsal and intermediate ribs filiform, closely spaced; lateral ribs broadly winged, wings ca. 1.5 mm wide, wider than width of mericarp body; vittae filiform, extending almost the length of the mericarp body, solitary in each dorsal furrow, 2 in each lateral furrow, 2–6 on commissure.

果倒卵球形, 5-6 *约5毫米丝状的背棱和中间棱,间隔紧密;侧棱具宽翅,翅约1.5毫米宽,宽于分果爿身体的宽度;油管丝状,几乎延长至分果爿身体的长度,1在每背面棱槽,2在每侧面棱槽,2-6在合生面上。

Fruit ovoid, slightly dorsally compressed, constricted at the commissure; dorsal and intermediate ribs filiform, lateral ribs obscure, surface glabrous or pilose; vittae 1–2 or 3–6 in each furrow, 2 or 4–8 on commissure.

果卵球形,在合生面背压扁,缢缩的稍;背侧和中间棱丝状的,侧棱不明显,表面无毛或具柔毛;油管1-2或者3-6在每棱槽,2或者4-8在合生面上。

Fuqifeipian Mapo tofu dumplings 10 minutes Long Chao Shou country Kawakita Bean duck Center Street; Long Chao Shou, Tam Tam Lai dumpling noodles artillery three small carp jelly bean, Galinsoga intestinal crisp, diving chickens, children burn lines Guoba soft-shelled turtle meat, steamed Galinsoga East Star Spot, spicy broth juice Tsai praised wings, sweet longan burning white, Spice Hui Guorou home-egg smell of urine, water Bullfrog Suantang cabbage, Jiang Bao King in Ap ribs, green mandarin fish Law, Ma, Fissidens sesame soup cans tile, and the first Rong Bone, parsley Geely pills, a fish stand, Ermaojiza pot simmer, Behind Xiangqian wild chickens, Luo their ears Prince, Zhahai Law Hui Guorou water cabbage, Jiang Bao King in Ap ribs, Ma Law green mandarin fish, sesame characteristics Fissidens Huang Lading, the head of public chicken, carp postal kiosk, to pull the Jiu Chi-sheng E Chang Hong Shaorou Mother, Mother did not eat fish

夫妻肺片麻婆豆腐钟水饺龙抄手国正街鸭子川北凉粉;龙抄手,担担面三大炮赖汤圆丁凉粉豆腐鲫鱼、辣子脆肠、跳水鸡、芋儿烧甲鱼锅巴肉片、辣子蒸东星斑、高汤辣汁褒仔翅、龙眼甜烧白、香辣回锅肉家常臊子蛋、酸汤牛蛙开水白菜、酱爆鸭霸王排骨、碧绿椒麻桂鱼、麻酱凤尾罐瓦汤、蓉和第一骨、吉利香菜丸、一条站着的鱼,二毛鸡杂煨锅,迷踪野鸭湘黔鸡,罗腊耳朵,扎海椒回锅肉开水白菜、酱爆鸭霸王排骨、碧绿椒麻桂鱼、麻酱凤尾特色黄辣丁、鱼头烧鸡公、邮亭鲫鱼、九尺生抠鹅肠大妈红烧肉、大妈鱼吃饱没有

Calyx funnelform or rarely subtubular; tube straight or occasionally basally oblique, inconspicuously herbaceous along ribs and scarious between ribs; limb purple, pink, or white, broad, scarious, 5- or 10-lobed.

花萼漏斗状的或很少subtubular;基部偏斜的筒部直或偶有,沿着棱草质和在棱之间干膜质的不明显;紫色,粉红色的瓣片,或白色,宽,干膜质,浅裂的5或10。

Fruit oblong-ellipsoid, slightly laterally compressed; primary and secondary ribs prominent, setulose; vittae 1 in each furrow under secondary ribs, 2 on commissure.

长圆状椭圆形的果,稍侧面压扁;主棱和次棱突出,具小刚毛;油管每棱槽1在次棱下面,在合生面上2。

Fruit ovoid or subglobose, slightly compressed dorsally or laterally, glabrous; dorsal and intermediate ribs slightly thickened, corky, or somewhat protruding, filiform, subequal; lateral ribs dilated, subtriangular, corky; vittae solitary in each furrow, 2 on commissure.

果卵球形或近球形,稍压扁背或,无毛;稍加厚的背侧和中间棱,木栓质,或有点突出的,丝状,近等长;侧棱膨大,近三角形,木栓质;油管1在每棱槽,在合生面上2。

Stylopodium short-conic. Fruit obovoid to subglobose, slightly flattened dorsally, densely hirsute and velutinous; ribs all corky-winged, equal or lateral ribs slightly broader than the dorsal; vittae 1–3 in each furrow, 2–6 on commissure.

花柱基短圆锥状果倒卵球形到近球形,背面稍扁平,密被长硬毛和茸毛;棱全部木栓质的翅,等长或侧棱稍比背侧宽的;油管1-3在每棱槽,2-6在合生面上。

Fruit ellipsoid, 4–5.5 × 3.5–4 mm; dorsal ribs prominent, lateral ribs broad-winged; vittae 1–3 in each furrow, 4–6(–8) on commissure.

果椭圆形 4-5.5 * 3.5-4 毫米;背棱突出,侧棱宽翅;油管1-3在每棱槽,4-6(-8)在合生面上。

Fruit ellipsoid, strongly dorsally compressed, densely pubescent; dorsal ribs obscure, lateral ribs broad-winged; vittae 3–5 in each furrow, 10–12 on commissure.

果椭圆形,强烈背压扁,密被短柔毛;背棱不明显,侧棱宽翅;油管3-5在每棱槽,10-12在合生面上。

Fruit suborbicular or broad-ovoid, dorsally compressed, glabrous; dorsal ribs prominent, lateral ribs broad-winged; vittae 3–5 in each furrow, 4–10 on commissure.

果近圆形或宽卵形体,背压缩,无毛;背棱突出,侧棱宽翅;油管3-5在每棱槽,4-10在合生面上。

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