查询词典 rennet

The production of hard cheese was made possible by the discovery of rennet.

由于rennet的发现使干奶酪的生产成为可能。

All Lemnos cheese are suitable for Vegetarians as we do not use animal rennet for any of our products.

所有Lemnos的起士都适於素食者食用，因为我们不使用任何动物RENNET在任何我们的产品中

After an hour rennet is added.

一小时后加入rennet。

If the product containing rennet is halal-certified, the source of the rennet should be halal.

如果含有凝乳酵素的产品是经过Halal认证的，那么凝乳酵素的来源是符合Halal 要求的。

In general, most rennet produced in the US comes from calves that have not been processes in accordance with Islamic requirements, so the rennet produced is not acceptable.

一般在美国生产的凝乳酵素是来源于不符合伊斯兰要求的小牛，所以凝乳酵素产品是不被接受的。

After adding rennet, cheese makers use various3 techniques4 to create different kinds of cheese.

在加入rennet以后，奶酪制作者使用三，四种方法制成不同种类的奶酪。

This paper studies how to use rennet in the process of Quark by rennet ferment power, quark extraction rate and organoleptic evaluation.

本文以凝乳酶活力、夸克出品率和感官指标为依据，对凝乳酶在夸克生产中的应用进行了研究。

There is vegetable rennet available and many organic dairies produce cheese with it instead; however in aged cheese, the animal rennet also breaks down into other enzymatic patterns over time that it does not retain the slaughter thought-form associated with its origins.

在制作奶酪时，可以用蔬菜的内膜和许多其它有机奶制品取代；不过在陈年奶酪中，动物的胃内膜也会随时间分解成其它的酶而不再含有原来的屠杀思想形态。

There is vegetable rennet available and many organic dairies produce cheese with it instead; however in aged cheese, the animal rennet also breaks down into other enzymatic patterns over time that it does not retain the slaughter thought-form associated with its origins.

有可用的植物性凝乳酶，许多有机乳制品店做乳酪时用它来代替动物性凝乳酶；但是在陈乳酪中，动物性凝乳酶随时间也分解为其它生化酶模式，不再保留与它来源相关的屠杀之思想形态。

The experiment selected dairy fresh milk as raw material, EZAL and MAOLL as fermentation agent, microbial rennet, swine pepsin, lamb rennet, calf rennet, papain and ficin as milk-clotting enzymes to produce hard cheese. This paper studied the physical, chemical and biochemical characteristics of different milk-clotting enzymes during the cheesemaking.

以当日鲜奶为原料，EZAL、MAOLL作为发酵剂，微生物酶、小牛皱胃酶、胃蛋酶、羔羊皱胃酶、木瓜蛋白酶和无花果蛋白酶作为凝乳酶生产硬质干酪，研究了不同凝乳酶在干酪成熟期的理化和生化特性。

Do you know, i need you to come back

你知道吗，我需要你回来

Yang yinshu、Wang xiangsheng、Li decang,The first discovery of haemaphysalis conicinna.

1〕 杨银书，王祥生，李德昌。安徽省首次发现嗜群血蜱。