查询词典 pork

If we add milkfish , we have "milkfish congee." If we put preserved egg and pork in it, it becomes "preserved egg and pork congee."

若加入虱目鱼就是「虱目鱼粥」，加皮蛋、猪肉便是「皮蛋瘦肉粥」了。

Translation: I used to think pork is smelly, but now no more. Upon go thru ozonizer's process, the pork doesn't has smell anymore.

Auntie Wong：我之前所煮的猪肉都是很臭猪肉味，把活氧机放进水中打一打，猪肉味都没有了！

Heat oil, fry minced garlic, add ground pork, stir fry until pork turns white. Add preserved soy paste and mushroom, then add tofu, soy sauce, salt, and add water to submerge the content. Boil for about 10 minutes. Mix corn starch with water, pour the mixture in pot, sprinkle pepper, and green garlic.

炒锅放入植物油烧至5成热，放蒜末煸炒至金黄色，放肉末炒至肉末变色，放豆瓣酱、香菇略炒，再放豆腐、生抽、盐、高汤，烧沸片刻；放味精，用水淀粉勾芡，撒上胡椒粉、青蒜段，出锅装盘。

The "GuangFu Pork Potage" should will ring the bell to most of you. It's started by this owner here and is the same well-known as the 31st "Shun's Pork Potage". His soup is made by the double cooked potage, which distincts form others.

假如说「光复肉羹」你一定会觉得耳熟吧，这就是这摊的主人所闯出来的，与31摊「肉羹顺仔」齐名喔，老板的肉羹汤就是当初煮肉羹的同锅汤，做法与其他人不同。

Never mix cards and whisky unless you were weaned on Irish poteen ,'Gerald told Pork gravely the same evening, as Pork assisted him to bed.

"永远不要混淆牌和威士忌，除非你戒掉爱尔兰酒，"这天晚上，当波克扶他上床时，杰拉尔德严肃地告诉波克。

"Never mix cards and whisky unless you were weaned on Irish poteen," Gerald told Pork gravely the same evening, as Pork assisted him to bed.

"你这不是靠买卖赚来的，而我呢，也乐得不用再给那地方纳税了，"陌生人叹了口气说，一面叫拿笔墨来。"那所大房子是一年前烧掉的，田地呢，已长满了灌木林和小松树。然而，这些都是你的了。"

Preserved meat, is very simple: buy fresh pork, the cut into strip, bar-inch thick, sprinkle evenly with the salt pork on the altar installation.

腌制腊肉，很简单：买回新鲜的猪肉后，切成长条形，寸吧厚，用食盐均匀地洒在猪肉上，装坛。

Made with only six ingredients (pork, salt, pepper, flour water and lard) the Melton Mowbray Pork Pie is one of the most simple of all dishes and yet, when made, along with those sold by Mrs King's, it is the food item I crave most when I am on my travels.

麦尔登。莫布里猪肉派制作材料只需6种（猪肉，盐，胡椒粉，面粉，水，猪油），麦尔登。莫布里猪肉派可以说是这些菜里最容易制作的一种，Mrs King's出售的猪肉派可是我旅行时的最爱。

In those years the households used to make bacon and sausage all by themselves. My family loved to make sauce-seasoned pork, that is, to have fresh pork pickled in salt and Chinese prickly ash for a week, and then to have it dried up in the open air and apply sweet sauce to it for several times, and finally dry it up for use.

那年月家家户户还有自制香肠腊肉的传统习惯，我们家每年也爱做酱肉，将买来的新鲜猪肉用盐、花椒等腌上一周，再晾在室外任风吹日晒，并一层层地往上面抹甜酱，待晾干后煮熟食用，味道特别香。

Changes of silver carp muscle protein s during chilled storage;2. The changes of rheology,texture and color of minced pork after the cooking respectively in water bath,retort and microwave were tested,based on which the effects of muscle protein and transglutaminase contents on the gel properties of minced pork were then investigated.

结果表明：3种热处理方法下，一定量的转谷氨酰胺酶及肌肉蛋白使猪肉糜表现出不同的颜色和质构特性；与其他两种方法相比，水浴加热使猪肉糜更具有弹性；加入MTGase后，样品的储能模量G′增大，表明MTGase的加入影响了猪肉糜的流变特性、颜色以及质构，其效力取决于猪肉糜的热处理方法。

Neither the killing of Mr Zarqawi nor any breakthrough on the political front will stop the insurgency and the fratricidal murders in their tracks.

在对危险的南部地区访问时，他斥责什叶派民兵领导人对中央集权的挑衅行为。

In fact,I've got him on the satellite mobile right now.

实际上 我们已接通卫星可视电话了