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pearl barley相关的网络例句

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Young Barley Grass Powder is made of the young leaves of barley organic-grown in the rich soil and is extracted by hi-tech mechanical process into a form of insoluble and micro-nutrient powder.

大麦嫩芽粉以土壤种植的大麦嫩芽作为原料,经多道高精物理工艺,制成不易溶解的绿色超细微粉。

Qinghai-Tibet plateau ; Southwest Asia ; Two-Rowed Wild Barley ; Six-Rowed Bottle-Shaped Wild Barley ; Characteristics ; Variety

青藏高原;西南亚地区;野生二棱大麦;野生六瓶形大麦;性状;变种

Gansu Agricultural developed, food crops are wheat, corn, sorghum, millet, broom corn millet, soybeans, potato, rice, barley, barley, etc. more than 20 kinds.

甘肃农业发达,粮食作物有小麦、玉米、高粱、谷子、糜子、黄豆、洋芋、稻子、大麦、青稞等20多种。

300 pieces of idioplasm resources of the Tibetan edible cultivation spring naked barley is identified for characteristic of shape, agronomic characters, rust-resisting property and grain thick protein,β-grape polymerization sugar and Vitamin E and so on from the Tibetan different region, which are analysed result in, for one thing, multiplicity of Tibetan spring naked barley is quite rich for the variation of the awn, leaves and the grain color, and multiple property are highest; Secondly, it has some fine hereditary characters of early maturation, big spike, many grains, many arrises and the strong anti-rust quality; Thirdly, genetic potential which is used possibly is enormous for characteristic of dense spike, exiguous spike, naked grain , the hook awn, short stem, the anti-rust and so on ; Fourthly, thick protein,β-grape polymerization sugar and Vitamin E of grains are rather difference to environmental condition of the various areas.

从西藏各地征集的300余份食用栽培春青稞种质资源,从形态特征、农艺性状、抗锈性和籽粒粗蛋白、β-葡聚糖含量、维生素E等特征特性鉴定、评价。分析结果认为:(1)西藏春青稞多样性极为丰富,如芒、稃和籽粒颜色,具有变异最为丰富,多样性最高的特点;(2)具有早熟、大穗、多粒、棱型多,以及抗锈性强等和耐各种不良环境因素的优良遗传性状;(3)具有密穗、稀穗、裸粒、钩芒、矮生、抗锈等可利用基因潜力巨大等特色;(4)籽粒粗蛋白、β-葡聚糖、维生素E等成份因各地区环境条件不同差异较大。

Based on the data collected from Yongshuntai Malt Group Co. Ltd. on thevarious kinds of beer barley purchased in different months of 2005, the qualitydifference between the domestically produced malting barley and the imported maltingbarley and the difference among different domestic barleys and different importedbarleys was analyzed respectively. The supply quantity of different barleys was alsocompared. The results are summarized as follow: With the improving living standards and consumption habits, the beer consumptionhas been continually increasing in our country, which greatly facilitates the rapiddevelopment of our beer malt industry. However, about 50% of the malting barleysupply, used as the raw material for beer production, depends on the import from othercountries, which doesnt match our beer industry development and constitutes muchpotential risk in the raw material for beer making. Yongshuntai Malt Group Co.

本文以永顺泰麦芽集团有限公司2005年不同月份啤酒大麦原料的来源、数量及质量的相关资料为材料,对进口啤酒大麦与国产啤酒大麦质量的差异性、不同来源进口麦及不同来源国产大麦的质量的差异性和不同来源啤酒大麦的供应数量进行了比较分析,结果认为: 1、随着人民生活水平的提高和消费习惯的改变,我国啤酒的消费量在不断增加,啤酒麦芽工业也得到了迅速的发展,作为啤酒麦芽工业主要原料的啤酒大麦原料50%左右靠进口,这与我国啤酒麦芽工业的发展极不相称,啤酒大麦原料存在较大的安全隐患,必须大力发展国产啤酒大麦的生产。

Barley Grass Fiber contains pineapple enzyme and enzymes sourced from the barley grass powder.Enzymes are the catalysts for the body's essential chemical reactions and are responsible for our digestive processes that provides cellular energy and for antioxidant effects that offers a natural therapy for rejuvenation with cell protection against free radical.

大麦纤维素富含的菠萝酵素及其他源自大麦草粉酵素是消化过程的是消化反应主要的催化剂,它负责将人体消化过程中输送转化成的能量至细胞组织,促形成保护免受自由基对细胞氧化的作用,提供了人体美颜抗老的自然疗法。

BeanBeanBean Barley Green Sprout Powder takes the fresh barley sprout which grows in the agricultural industrialization base approved by the state as the main raw material and is finely made by applying the imported equipments and adopting modern technologies to rinse, cut, dry at low temperature, ultra-finely comminute, pelletize, sort and package.

&豆豆豆&牌大麦苗精,以国家颁布的农业产业化生产基地种植的新鲜大麦苗为主要原料,采用进口设备以现代技术清洗、切割、低温干燥、超微细粉碎、制粒、整粒、包装等工序精制而成。

BeanBeanBean Barley Green Sprout Powder takes the natural barley sprout which grows in the agricultural industrialization base approved by the state as the main raw material and is finely made by applying the imported equipments and adopting modern technologies to rinse, cut, dry at low temperature, ultra-finely comminute,pelletize, tablet and package.

&豆豆豆&牌大麦苗精:以国家颁布的农业产业化生产基地种植的天然大麦苗为主要原料,采用进口设备以现代技术清洗、切割、低温干燥、超微细粉碎、制粒、压片、包装等工序精制而成。

In order to clarify the variation of genotypes and mechanisms of frost tolerance at reproductive stage of barley, two winter barley cultivars with different frost tolerance at reproductive stage were used in this study. Photosynthetic apparatus were measured during recovery stage after low temperature stress.

本研究采用抽穗期低温耐性有一定差异的2个大麦品种,利用人工气候室进行低温肋、迫处理,分析低温胁迫后恢复过程中的光合作用相关参数,旨在明确大麦生殖生长期低温耐性的基因型差异及其生理机制。

We selected barley seeds with high qualities before well-supervised cultivation in winter with a production period of over 75 days and the young barley at 20cm.

我们挑选大麦种子的高品质,然后妥善监管种植冬季生产期超过75days和年轻的大麦为20厘米。

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