查询词典 pasteurized

Dairy production enterprises must be pasteurized milk and ultra-high temperature sterilized milk packaging product names next to the location, with not less than products the name of the font size and height of not less than one-fifth of the principal display surface height, respectively, marking the Chinese character "fresh milk / milk" and "pure milk / milk."

乳制品生产企业必须在巴氏杀菌乳和超高温灭菌乳包装上紧邻产品名称的位置，用不小于产品名称字号且字体高度不小于主要展示面高度五分之一的汉字分别标注"鲜牛奶／乳"和"纯牛奶／乳"。

Category: D Type: Semisoft Milk: Cow Origin: ireland Made from pasteurized milk. Made in small traditional cheese vats, moldripened, then placed in a kiln where oak- chip smoke slowly imparts unique flavor and texture to individual cheeses.

类别：D 类型：半软奶：牛奶原产地：爱尔兰用高温消毒牛奶制造，在小的传统的干酪槽里生产，在模型中存放成熟，然后放在窑中用橡木材烧的烟慢慢熏，直到变成有独特风味和质地的特别奶酪。

Edam Category: A Type: Semisoft Milk: Cow Origin: Holland Made from reduced-fat pasteurized milk. Smooth but supple texture with waxy feel. Mild yet tangy taste and golden color. Excellent melting cheese. Good introduction to specialty cheese. Smoked and caraway versions available.

类别：A 类型：半软奶：牛奶原产地：荷兰由巴氏杀菌低脂奶制造；质地光滑柔顺，似凝蜡；口味温和但较有浓烈盐味，色泽金黄；是很好的融化型奶酪，亦是好的专业奶酪，同时有烟熏和香菜型的此奶酪提供。

Pasteurized mixed-milk cheese made with slivers of Umbrian black truffles in the paste. Sometimes a mixed milk cheese made with cow milk. Compact cheese with intense flavor of truffles.

用巴氏灭菌混合奶制作的奶酪，加以翁布里亚黑松菌条在其中；有时这款混合奶酪由牛奶制成；紧致的奶酪带有浓厚的黑松菌香味。

The products in cardboard cartons are pasteurized and frozen aseptically.

纸盒装的果汁都是巴氏杀菌并且无菌冷冻的。

After it gets pasteurized all the valuable enzymes in milk are destroyed (lactase for the assimilation of lactose; galactase for the assimilation of galactose; phosphatase for the assimilation of calcium).

失去了多种宝贵酵素的牛奶，是不容易被消化的，那也是为甚么许多儿童在喝完牛奶之后感到不适的原因。

After it gets pasteurized all the valuable enzymes in milk are destroyed (lactase for the assimilation of lactose; galactase for the assimilation of galactose; phosphatase for the assimilation of calcium).

失去了多种宝贵酵素的牛奶，是不容易被消化的，那也是为甚麼许多儿童在喝完牛奶之后感到不适的原因。

After it gets pasteurized all the valuable enzymes in milk are destroyed (lactase for the assimilation of lactose; galactase for the assimilation of galactose; phosphatase for the assimilation of calcium).

但是当我们将脂肪打散成很小的例子时，许多人相信同时会产生一种化学物质称为—黄嘌呤氧化酶这是均质化的牛奶被认为容易造成癌症的原因。

Category: D Type: Soft-ripened Milk: Cow Origin: Ireland White mold, soft-ripened cheese made from raw or pasteurized milk in 200-g and 1.7-kg sizes. Robust flavor when ripe. Soft/ creamy to buttery texture with mushroomlike tang unlike other soft-ripened cheeses.

类别：D 类型：半软成熟奶：牛奶原产地：爱尔兰白色模塑、软质成熟，用生牛奶或巴氏灭菌牛奶制成的从200克到1.7千克的奶酪；奶酪成熟后具丰富的口味；软质，从乳脂状到奶油状的质地，与其他软质成熟奶酪不同，此奶酪带有强烈的蘑菇般的味道。

Like other small producers, he only uses raw, unpasteurized milk, which he says retains the flavor of the land more than the pasteurized milk used by the big makers.

他和其他的小型乳酪业者一样，只使用天然、未杀菌的牛、羊乳。他表示这种乳品比大厂用的杀菌乳品保有更多大地的风味。

As she looked at Warrington's manly face, and dark, melancholy eyes, she had settled in her mind that he must have been the victim of an unhappy attachment.

每逢看到沃林顿那刚毅的脸，那乌黑、忧郁的眼睛，她便会相信，他一定作过不幸的爱情的受害者。

Maybe they'll disappear into a pothole.

也许他们将在壶穴里消失