查询词典 oxidation-reduction

This is ascertained by the similar reponse properties of the electrode based on the complex 4, 4', 4", 4'"tetra-tert-butylphthalocyanine cobalt dichloride prepared by oxidation of TTBPcCo.

利用氧化法制得的二氯化4，4'，4"，4'"-四特丁基酞菁钴呈现出对亚硝酸根相似的电位响应性能，初步证实了电极的响应机理假说。

The paper first constructs the relating technology framework between coal low temperature self-heating thermal properties parameters and spontaneous combustion, by means of testing on coal samples of diffusibility relative to oxygen, gas-producing simulation in self-ignition process, adiabatic oxidation process, coal spontaneous combustion processing simulation, coal basic physical and chemical parameters, thermal analysis by differential scanning calorimeter , differential thermal analyzer , Thermogravimeter .

通过对试验煤样进行煤对氧的扩散特性试验、煤自然发火过程中气体产物模拟实验、DSC差示扫描量热热分析测试、DTA与TG热分析测试、煤自然发火绝热氧化过程试验、煤自然发火过程模拟试验、煤基础物理化学参数测试的试验研究，就煤对氧的扩散与吸附特性、煤自燃氧化过程中的热力特性与气体产物特性及其与煤自然发火过程之间的相关特性进行了较系统的研究，初步建立了煤低温氧化自热热物理特性参数与煤自然发火之间相关联的技术内涵。

The calculation results of catalyst efficient factor showed that the catalyst inner diffusibility had great effect on the partial oxidation and steam reforming of gasoline, which was serious with the increasing reaction temperature.

催化剂效率因子的计算结果表明内扩散对汽油氧化重整制氢反应过程影响较大，且内扩散影响随着反应温度的增加而增加。

The second chapter discusses the oxidation and diffusion systems and the process of our experiment.

第二章介绍进行开管Ga扩散所用的氧化和扩散系统、样品制备过程及其分凝特性的测量。

The effect of different conditions on the formation of digestible oxidation starch was studied in this paper.

本论文研究了不同条件对生成易消化氧化淀粉的影响。

In this research,the indexes relating to the quality of the fried oil,including the content of the ploymers,acid value,iodine value,saponification value,peroxide value,the content of the diglyceride,oxidation stability,viscosity,were detected.The results showed that with the frying time prolonging,the content of the polymers and viscosity increased greatly,iodine value and saponification value decreased,peroxide value and acid value increased,and the content of unsaturated fatty acid reduced,a little of diglyceride produced.

在食用油煎炸过程中，对油脂品质相关的指标(包括酸值、碘值、皂化值、过氧化值、脂肪酸组成、氧化稳定性、黏度、聚合物的含量以及甘一酯、甘二酯和甘三酯的含量)进行检测，结果表明，随着煎炸时间的延长，煎炸油中的聚合物含量大大升高，黏度增大，有少量甘二酯生成，不饱和脂肪酸含量下降，碘值、皂化值降低，酸值、过氧化值升高。

The hazards induced by excessive dissolved oxygen in beer mainly covered producing colloid turbidity, advancing the oxidation and polymerization of polyphenols, increasing diketone content, damaging the aroma and bitterness of wort, producing aging taste etc.

溶解氧过量对啤酒产生的危害主要有：①促使啤酒胶体浑浊；②促使多酚物质氧化、聚合；③使连二酮回升；④破坏酒花的香味和苦味；⑤产生老化味等。

Comparison experiments of two advanced oxidation processes, UV/O3 and UV/H2O2, were carried out to evaluate their degradation effect of N -nitrosodimethylamine and controlling effect of dimethylamine formation.

对UV/O3和UV/H2O2 2种高级氧化工艺降解水中亚硝基二甲胺和控制二甲胺生成的能力进行了比较研究。

As reported by Borst and Slater, dinitrophenol, the uncoupling agent, can under certain conditions cause an inhibition of the oxidation of succinate by intact mitochondria.

1DNP对于琥珀酸氧化的影响随浓度不同而异，低浓度时，呼吸受激活，其程度随浓度升高而增強，不出現抑制現象。

The rest of desired dipeptide aldehydes were prepared by oxidation of their dipeptide alcohols.

然后在Parikh-Doering条件下氧化二肽醇，所得产物通过LC/MS制备分离得到二肽醛。

According to the clear water experiment, aeration performance of the new equipment is good with high total oxygen transfer coefficient and oxygen utilization ratio.

曝气设备的动力效率在叶轮转速为120rpm～150rpm时取得最大值，此时氧利用率和充氧能力也具有较高值。

The environmental stability of that world - including its crushing pressures and icy darkness - means that some of its most famous inhabitants have survived for eons as evolutionary throwbacks, their bodies undergoing little change.

稳定的海底环境─包括能把人压扁的压力和冰冷的黑暗─意谓海底某些最知名的栖居生物已以演化返祖的样态活了万世，形体几无变化。