查询词典 orchard fruit

"Apple Orchard"(2008) reveals the obscurity as well. The composition of "Apple Orchard" is uncommon in Luo's works, however, it demonstrates the influence from Ni Zan. Luo combines Ni's specialty composition of farness and western perspective of depth to create a vast but depressive landscape. The crabwise path in the orchard tilts the canvas and vertical paths pull the viewers into the unknown. The simplified, dry strokes make the greeny but silent orchard - there is no balm of apples but only the endless horizon.

苹果园（2008）同样传达神秘未知的讯息，此构图在罗荃木的作品中并不常见，但却看出其受倪瓒影响，罗荃木将倪瓒三段式平远横处，加入西方透视法，呈现幽然又压抑的风景；苹果园间刻意留出的小路斜横让画面巧妙倾斜，纵深者让观者进入画面世界，简洁却又干涩的笔法勾勒出尽管绿意盎然，但萧条静寂的果园，园内没有红色苹果的芬芳，只有向前无止尽的道路。

A study on the orchard microclimate、soil water and nutrients were carried out in the apple-interplangting-grass system at one of LuoChuan apple experimental research base in WeiBei plateau,the result showed that:: 1 Orchard with interplanting grass measurement system had the ability to improve orchard inner air humidity , decreased the soil surface sunlight receiving intensity ,and cut down orchard 0~20cm layer soil temperature in the summer, its also reduced the range of air and soil surface layer temperature change during the time of a day or one year.

对渭北洛川塬4 种不同生草模式苹果园的小气候及土壤水分和养分等进行了研究，主要结论如下： 1。生草均能较好地提高了果树空间的相对湿度，降低地表光照强度，降低果树空间气温及0~20cm土层土温日及全年的变幅，创造有利于苹果生长的微域小环境。

The results suggest: the three culturalss pollen germination percentage were more than 60% 4 h after cultured in liquid culture medium composed 10% sucrose, 24℃; Florescence most concentrated April third-tenth (2003); For Zaomeisu and Qiyuesu ,their anthotaxy and flower self setting fruit percentage were more than 90%,except for China pear 1, anthotaxy self setting fruit percentage was 48.3%, flower self setting fruit percentage was 33.1%; Their cross-compatibility was higher, anthotaxy and flower self setting fruit percentage almost reached 100%, the lowest also reached 94.9%, but last self-compatible gathering fruit percentage was lower comparatively and fruit average seed numbers were lower, while cross-compatible gathering fruit percentage and fruit average seed numbers were closed to that of nature pollination.

对梨品种亲缘关系很近的早美酥、中梨1号、七月酥等进行的花粉发芽率、花期调查、自交亲和性、异交亲和性调查的结果表明：三者的花粉在10%的蔗糖液培养基上，24℃左右培养4h后花粉发芽率均能达到60%以上；三者的花期大都集中在4月3日-10日(2003年)；早美酥、中梨1号、七月酥的自花授粉坐果率，除中梨1号的花序自花授粉座果率为48.3%，花朵自交座果率为33.1%外，早美酥、七月酥的花序自交座果率和花朵自自花授粉座果率均达到90%以上；它们的异花授粉坐果率更高，在本试验中花序坐果率和花朵坐果率都可达到94%以上，但最终采果率自花授粉的相对低一些，果实平均种子数也低，异花授粉的最终采果率和果实平均种子数与自然授粉条件下的近似。

So I want to change my name to "Orchard"..haha ,Orchard the original meaning is fruit garden,I like it, and Orchard also is the name of the most prosperous MRT..

哈哈。。我想把我的英文名字换为Orchard.Orchard最初的意思是果园，我很喜欢。。同时它又是新加坡最繁华的地铁站的名字。。

Fruit yields, weight of single fruit, per fruit pulp weight, fruit edible ratio, water content of sarcocarp were all increased with the increase of SWC and reached the maximum at SWC75. Soluble brix, soluble suger and titratable acid of fruit had notable or significantly notable negative-linear relations with SWC (R~2 = 0.880 7*; R~2 = 0.717 7* and R~2=0.965 1**) while pH of fruit was increased as SWC did. Brix-acid ratio of fruit was increased linearly with the increase of SWC (R~2=0.908 6*, n=50) and reached the maximum at SWC75. Suger-acid ratio also increased with SWC.

在SWC≤75%时，柑橘产量，单果重，单果果肉重、果实可食率、果肉含水量等随SWC增加而显著增加，在75%时各指标值最高；果实可溶性固形物、可溶性糖和可滴定酸含量分别与SWC呈显著或极显著线性负相关，相关系数分别为R~2=0.880 7~*(n：50)、R~2=0.717 7~*(n=50)和R~2=0.965 1~n=50果实pH值则呈相反趋势，柑橘果实固酸比和糖酸比随SWC的增加而显著增加，果实固酸比与SWC呈显著线性相关(R~2=0.908 6~*，n=50，糖酸比在SWC=75%时达到最大值。

The results were as follows the change of vitamin C content was a "trial apex"-shape curve, higher in young fruit,incrustation and maturation stages, lower in other periods; the total acid content was the highest in young fruit, after that, it decreased rapidly, maintained lower level, and reached lowest when the fruit matured; the total content of soluble sugar inosculated with the fruit development, it was high when the fruit development was quick, and low when the fruit development was slow; before 59 d after anthesis, the reducing sugar content was high in the total content of soluble sugar and after that ,the nonreducing sugar content was high; before 45 d after anthesis, free amino acid content was obviously correlated with protein content, and they inosculated with the fruit development;4559 d after anthesis, free amino acid content increased quickly, and protein content decreased gradually, this was also the most shaping period of the embryo and endosperm.

结果表明，Vc含量呈&三峰&型曲线，幼果时、硬核后和成熟时较高，其他时期较低；有机酸含量以幼果期最高，以后迅速下降并维持较低水平，果实成熟时含量最低；可溶性总糖含量与果实发育状况基本相吻合，果实发育速度快时含量较高，慢时较低；在谢花后59 d以前，可溶性糖以还原糖为主，之后以非还原糖为主；游离氨基酸和蛋白质含量，在谢花后45 d以前两者呈高度相关，且与果实生长速度相吻合，谢花后4559 d是胚和胚乳的主要形成期，此期游离氨基酸含量迅速增加，蛋白质含量持续下降。西北林学院学报21卷第5期张传来等金光杏梅果实发育期间主要营养成分动态变化研究

After investigating and researching on situations of sightseeing orchard, it is thought that main problems of sightseeing orchard were ignorance of characteristic and importance of sightseeing orchard, backward of scientific research, the art of plan and design, inadequateness of exploitation depth, singleness of management mode, similar items and monotonous landscape.

对我国观光果园的发展现状进行了调查研究，分析得出：对观光果园在旅游业中的重要性认识不足；科研工作滞后；规划设计缺乏艺术性；开发深度不够，经营模式单一；开发项目雷同和景观单调是当前观光果园建设中存在的主要问题。

It is suggested that countermeasures such as reversing awareness of sightseeing orchard, intensifying scientific research and extension of research achievement of sightseeing orchard, improving technologic contents of orchard sightseeing, scientific planning, reasonable laying-out, adjusting measures to local conditions, giving prominence to local feature and providing support in policy should be taken to solve problems above.

提出了从转变人们对观光果园的认识；加强科学研究，不断推广科研成果，提高观光果园的科技含量；科学规划、合理布局；因地制宜，突出区域特色和政策上给予支持等多方面解决，并根据各地区的资源优势，结合市场的需要，加强果品生产与果树旅游资源的开发和利用，实现果业生产与果园观光旅游发展的双重目标，以取得更好的经济、生态、社会效益。

As the representative of the northern Loess Plateau gully region, the soil quality under different cultivation length of the orchard in Changwu county was studied. Using partial correlation coefficient to determine the weight, combined with evaluation of membership Sanction to evaluate soil quality levels of the area, the trend of orchard soil quality under different cultivation years was analyzed. The results showed that the IFI values of orchard soil were between 0.22 and 0.70, 27% of them reached the second soil quality standards, 64% reached a third-level soil quality standards, 9% met the fourth standards of soil quality.

以长武北部黄土高原沟壑区为代表，研究了不同果园种植年限下的土壤质量现状，运用偏相关系数法确定权重，结合隶属度函数评价了该地区土壤的综合肥力水平，分析果树种植中土壤质量随着种植年限的变化趋势，结果表明：黄土沟壑区果园土壤IFI值在0.22~0.70，其中有27%达到了2级土壤质量标准，64%达到了3级土壤质量标准，9%达到了4级土壤质量标准。

Huang-hua' pear fruit was a typical climacteric fruit after harvest, and the fruit senescence-related factors, such as LOX activity, 02" content, AOS activity, ACC synthase activity, ACC content, ACC oxidase activity and ethylene production, changed with peaks at 20 "C. The activities of LOX, AOS, ACC synthase, ACC oxidase and the accumulation of O2 ", ACC content and ethylene synthesis were inhibited when stored at 1癈. And the severity of flesh floss and fruit decay was lightened. Low temperature combined with polyethylene film bag packing (PEF1 and PEF2) could further decrease the rate of weight loss, flesh floss, and fruit decay and keep preferable freshness. When PEF1 and PEF2 packing fruits were transferred to shelf life at 20 "C after storage at 1癈. The activities of LOX, AOS, ACC synthase, ACC oxidase could be suppressed and the accumulation of 02 , ACC content and ethylene production were slowed down to a certain extent, especially during the shelf life after 60 d storage. PEF1 and PEF2 packing fruit could maintain higher firmness as well, and the effects became more distinct along with the storage period, there existed no significant difference between PEF1 and PEF2 treatments.

试验结果表明，在20℃下，LOX活性、O2-水平、AOS活性、ACC合成酶活性、ACC含量、ACC氧化酶活性及乙烯的生成，均呈峰形变化；1℃处理可抑制LOX、AOS、ACC合成酶、ACC氧化酶的活性和O2-、ACC的积累，抑制贮藏果实的乙烯合成，减轻果肉发绵和果实腐烂。1℃下贮藏的果实，若结合不同聚乙烯薄膜袋(PEF1和PEF2)小包装，可以进一步降低果肉发绵率和果实腐烂率，保持果实新鲜度；当果实经过一段时间贮藏后，转移到20℃下，在货架期间，PEF1和PEF2对果实成熟衰老各个相关因子均有不同程度的抑制效应，主要表现在贮藏60d后的货架期间，同时维持较高的果实硬度，对硬度的影响随着贮藏时间的延长愈加明显，PEF1和PEF2处理效果之间无显著差异。

The circulation, consumption and reproduction of the trilogy have not only testified to its historical significance and literariness, but also invested it with new meanings.

该三部曲的流通、消费与再生产不仅验证了其历史意义及文学性，而切还赋予它以新的意义。

If he thought that he could buy me off, he would be wrong.

如果他认为他可以收买我，那他就大错特错了。