查询词典 onion scab

In recent years, apple scab threatens apple production in China. Hence this paper summarizes and discusses the occurrence, distribution, primary infection source, symptom characteristics and control measures of apple scab in China. The paper expounds on the problems and research directions of apple scab in China. It also provides guidelines for future research and control of apple scab.

本文对我国苹果黑星病的发生、分布、初侵染来源、病害发展过程、症状特点、主要防治措施及研究历史等进行了概括和总结，并提出了我国苹果黑星病研究中存在的问题和未来的研究方向，以期为我国苹果黑星病的防治、深入开展相关研究等提供参考。

By statistically analyzing meteorological factors affecting wheat scab outbreak, the pathogenic-day of scab was determined. The daily inducing correction index of scab in outbreak time and the duration inducing correction index of scab pathogenic-day were calculated.

方法对小麦赤霉病发生具有影响的气象因子进行统计分析，确定赤霉病致病日，计算赤霉病感病期间逐日诱发修正系数、赤霉病致病日的持续时间诱发修正系数，建立促病指数模型，判别小麦赤霉病气象条件适宜程度及发生的等级。

Apple scab is one of most important apple diseases in apple growing areas in China. Through screening a pair of specific PCR primers for pathogen of apple scab, the method of early and rapid detection of pathogen of apple scab was developed in the study.

苹果黑星病是中国苹果产区的重要病害之一，为了建立该病原菌的早期快速检测技术，筛选出了对苹果黑星病菌具有特异性的FCR引物。

Suspectible and resistant allele of pear scab located in different linkage groups,and resistant gene of pear scab was homologous to apple scab.

梨黑星病抗性等位基因和敏感性等位基因定位于不同的连锁基因组上，梨黑星病抗性基因与苹果黑星病抗性基因具有同源性。

My scab is not the surface type of scab, but the pink shiny indention scab past a few layers of skin.

后来结的痂不是很平整的痂，而是粉红色的凹进去几层皮肤的痂。

Result It was found in the results that the better pretreatment time for onion root-tip was 3.0 h and its better dyeing solution was basic fuchsin dyeing solution. On this basis, it was found that the chromosome number of tested onion was 2n=2x=16 through chromosome karyotype analysis on the root-tip cells of onion.

结果］结果发现，洋葱根尖的较好的预处理时间为3.0 h，较好的染液为碱性品红染液；在此基础上，通过洋葱根尖细胞染色体核型分析，发现试验所用洋葱的染色体数为2n=2x=16。

Mushrooms,Beef Steak,Blue Crab,Chicken Breast,Chicken Drumstick,Clams,Cod Fish Filet,Duck Breast,Lamb Chop,Lamb Roast,Lobster,Merguez,Mussels,Oysters,Pork Chop,Pork Roast,Quail,Red Snapper Filet,Roast Beef,Kobe Beef,Salmon Steak,Sausage,Scallops,Sea Bass Filet,Shrimp,Squab,Tuna Steak,Veal Chop,Veal Roast,Anchovies,Cheddar Cheese,Brie,Goat Cheese,Gorgonzola,Green Olives,Mozzarella,Parmesan,Ricotta,Bacon,Black Olives,Black Truffle,Boiled Ham,Caviar,Vidalia Onion,Garlic,Foie Gras,Prosciutto,Rosemary,Red Onion,Sage,Salmon Roe,Scallions,Soy Sauce,Swiss Cheese,White Truffle,Onion

蘑菇，牛排，蓝蟹，鸡胸肉，鸡腿，蛤蜊，鳕鱼，鸭胸，羊排，烤羊肉，龙虾，阿拉伯香肠，贻贝，牡蛎，猪排，烤猪肉，鹌鹑，红鲷鱼，烤牛肉，神户牛肉，鲑鱼排，香肠，扇贝，鲈鱼，虾，乳鸽，金枪鱼排，小牛肉排，烤小牛肉，凤尾鱼，切达干酪，奶酪，山羊奶酪，戈贡佐拉干酪，绿橄榄，意大利白干酪，意大利干酪，意大利奶酪，培根，黑橄榄，黑块菌，煮火腿，鱼子酱，甜洋葱，大蒜，鹅肝，火腿，迷迭香，红洋葱，鼠尾草，鲑鱼子，大葱，酱油，瑞士奶酪，白松露，洋葱

Carrot,Celery,Cardamom,Grapefruit,Green Peppercorns,Lemongrass,Basil,Black Pepper,Blue Basil,Cilantro,Cinnamon,Curry,Dill,Vidalia Onion,Galangal,Garlic,Ginger,Hungarian Paprika,Lemon,Lime,Mint,Nutmeg,Orange,Parsley,Rosemary,Red Onion,Sage,Scallions,Tamarind,Vanilla,Onion

胡萝卜，芹菜，豆蔻，葡萄柚，绿胡椒，香茅，罗勒，黑胡椒，蓝罗勒，胡荽叶，肉桂，咖喱，莳萝，甜洋葱，莨姜，大蒜，生姜，甜红椒粉，柠檬，酸橙，薄荷，肉豆蔻，橙，欧芹，迷迭香，红洋葱，鼠尾草，大葱，酸豆，香草，洋葱

The results show that garlic, ginger, onion extract on the tested bacteria were inhibited, extract three kinds of mixtures can enhance the inhibitory effect, that is a synergistic to garlic: 2:1 onion and ginger : onions: garlic for 2:1:1 complex inhibitory effect of matching the most obvious;In addition to Ginger: onions: garlic for Rhizopus outside of 1:2:1, ginger + onion + garlic compound of the MIC are 0.21mg/mL, obvious synergy, there are broad prospects for development and utilization.

结果表明，大蒜、生姜、洋葱提取液对供试菌均有一定的抑制作用，3种提取液复配后，可以增强抑菌效果，即具有协同效应，以大蒜：洋葱为2：1及生姜：洋葱：大蒜为2：1：1复配对抑菌效果最为明显；除生姜：洋葱：大蒜为1：2：1对根霉外，生姜+洋葱+大蒜复配的MIC都是0.21mg/mL，协同效应明显，具有广阔的开发利用前景。

In order to get a new technology of extraction of onion essential oil, 2L apparatus of subcritical water extraction suitable for industrial production was designed. SWE of onion essential oil from red onion of Lingnan characteristics was studied.

为获得提取洋葱精油的新提取技术，设计了适合工业化应用的2L亚临界水提取装置；选用具有岭南特色的红葱头为原料进行了亚临界水提取洋葱精油的研究。

Finally it offers the analysis of the fault-tolerance system as well as its test verification.

这样，运行于空间环境中的系统的设计目标就是在保证系统实时性

However, it is still difficult to find out the real reason of the increase of the keratinized gingiva during the orthodontic extrusion whether it is due to the proliferation of the gingival tissue or to its elastic nature, that is because the proliferation of the fibroblasts as well as the connective tissue changes in volume and the intra-fibers spaces were all immeasurable in most of the studies.

然而，仍然难以找到真正的原因增加的角化牙龈在正畸挤压它是否是由于扩散的牙龈组织或其弹性性质，这是因为增殖的成纤维细胞以及作为结缔组织的变化量和内部纤维空格都是不可估量的，大多数的研究。