查询词典 nutritional

Protein, fat and some other routine nutritional compositions of the dried meat of Achatina fulica were meased quantitathely in.

用理化方法定量测定褐云玛瑙螺肉干的蛋白质、脂肪等常规营养成分──蛋白质含量（69.6±1.5）％、脂肪含量（3.46±0.06）%。

Results All the patients received operative treatment after basic nutritional support and adjunctive insulin therapy.

结果 全部患者在营养支持和胰岛素辅助治疗的基础上，以外科手术治疗为主。

In conclution, PFA and PFB prepared from the solid state fermentation of polished adlay and buckwheat have better nutritional, taste quality and physiologically active components, antioxidant properties and anti-inflammation activity.

综合以上结果，薏仁与荞麦经固态发酵制备成高麦角硫因之杏鲍菇薏仁和杏鲍菇荞麦，具有提高营养、呈味特性、生理活性物质含量、抗氧化及抗发炎性质。

Agaricus bisporus on the nutritional value, medicinal value and cultivation techniques for analysis.

对双孢蘑菇的营养价值、药用价值和栽培技术进行分析。

Therefore, the addition of Agaricus mycelium and Hericium mycelium could enhance palatable taste of the bread and further improve its flavor and nutritional values.

因此，巴西蘑菇菌丝体及猴头菇菌丝体可提高土司中的鲜味，进而增加土司的风味与营养价值。

In this paper, with continuous cultivation simulating fermentations in different nutritional conditions, continuous cultivation of Alcaligenes faecalis with glucose and ammonium chloride as a sole limited substrate were carried out respectively, and kinetics and characteristics of continuous cultivation were investigated.

以葡萄糖、氯化铵分别为限制性底物，对粪产碱杆菌进行了连续培养，模拟了粪产碱杆菌在不同的营养条件下的发酵情况，并对连续培养特性和动力学性质进行了分析。

Is higher than Amygdalus communis L. A.persica and Amygdalus communis L had different change on Mineral Element under water stress. Ultrastructure of nutritional organs had gravely destroy under water stress

水分胁迫对毛桃和石头扁桃的矿质元素影响不一致，水分胁迫使毛桃和石头扁桃的细胞超微结构受到严重破坏。

My advice is, follow the natural route and use nutritional supplements to boost the anabolic process.

我的建议是，按照自然的路线和使用营养补充品，以加强合成代谢过程。

This paper analyzed the nutrient content of Andrias davidianus, including protein, fat, calcium and phosphorus; compared the nutrient content of 17 amino acids in protein and the main trace elements in muscle of Andrias davidianus with other high-quality aquatic products (fish, shellfish, shrimp, turtle class, frogs, and snakes); and concluded that Andrias davidianus is a new kind of aquaculture with high nutritional value and significant economic benefits.

张红星1，王启军1，赵虎3，张驰2（1陕西省动物研究所，西安，710032；2 汉中天成生物工程有限公司陕西汉中，723200；3河北农业大学动物科技学院，河北保定 071001）摘要：本文分析了大鲵常规营养成分(蛋白质、脂肪、水分、灰分、钙和磷)的含量，同时对其蛋白质的17种氨基酸和肌肉中的主要微量元素铁、铜、锰、锌进行了与其它优质水产品：鱼类，贝类，虾类，龟、鳖类，蛙、蛇类的营养成分的比较，表明大鲵是一种营养价值极高的经济效益显著的水产养殖新品系。

Methods Diet history, anthropometric measurement, biochemical and immunological indices were used to assess the nutritional status of the patients.

采用膳食分析、人体学测量和生化免疫测定，并对可能影响营养状况的常见因素进行分析。

Article 144 The Government of the Hong Kong Special Administrative Region shall maintain the policy previously practised in Hong Kong in respect of subventions for non-governmental organizations in fields such as education, medicine and health, culture, art, recreation, sports, social welfare and social

第一百四十四条香港特别行政区政府保持原在香港实行的对教育、医疗卫生、文化、艺术、康乐、体育、社会福利、社会工作等方面的民间团体机构的资助政策。原在香港各资助机构任职的人员均可根据原有制度继续受聘。

Small wonder, then, that the Chinese spend more in the shop than any other group of foreign visitors do .

这样的小惊喜，使中国顾客比任何国家的人消费得更多。