查询词典 nurse shark

Most people know that the most dangerous shark is the great white shark,mainly because they have seen the movie'jaws.

很多人知道最危险的鲨鱼是大白鲨，主要因为他们看了电影"jaws"。

Most people know that the most dangerous shark is the great white shark, mainly because they have seen the movie ＇Jaws＇.

大多数人都知道最危险的鲨鱼是大白鲨，那主要是因为他们看过电影《大白鲨》的缘故。

The story: New England shore community is terrorized by shark attacks; local cop, ichthyologist and salty shark expert determine to kill the attacker.

故事：新英格兰海岸社区是恐怖的鲨鱼袭击，当地警察，鱼类学家和咸鲨鱼专家确定攻击者杀死。

For example, if a business owner was delinquent on payment to a loan shark, the loan shark may demand the victim's business in exchange for letting him live.

例如，如果一个企业主被拖欠的款项，将一名高利贷，在高利贷可要求受害人的业务，以换取让他住。

The sand tiger shark is probably the most photographed shark after the great white, says Maris Kazmers.

Maris Kazmers说，沙虎鲨鱼由于它的巨白大概最能拍摄到它的照片。

When a shark approaches, not only does the remora not flee--it swims right up to the shark, finds a nice comfortable spot, and attaches itself with a suction cup located on the top of its head.

当鲨鱼接近印鱼时，印鱼不仅不逃开，反而游到鲨鱼的上方，找到一个很好且舒服的地方时，藉由自身头顶上的吸盘，将自己附著在鲨鱼身上。

As the official ocean survival manual clearly states:"Upon spotting a shark, flee, unless you also happen to be a shark." Or a remora.

在官方海洋求生手册中，明确地指出："当遇到鲨鱼时，赶快逃开，除非你也变成一条鲨鱼，或一只印鱼。"

We offerred theory of a dried, we do not want to catch whale in sea mile, catch a shark, we want to catch shrimp in sea mile only, had shrimp only, the shark can follow shrimp to come certainly.

我们提出了一个虾米理论，我们不想在海里抓鲸鱼、抓鲨鱼，我们只想在海里抓虾，只有有了虾，鲨鱼一定会跟着虾来。

Changes in rheological properties and structure of shark fin s(gel strength,maximum breakage strain,shearing strength and fracture stress) were studied on shark fin s heated for various periods(1h,2h,3h,and 4h)by a texture meter.

研究了鱼翅在不同加热时间(1、2、3、4 h)条件下组织构造及其物性学参数(凝胶强度、最大破断应变、剪切应力、破断强度)变化，并测定了胶原蛋白含量。

Changes in rheological properties and structure of shark fins (gel strength, maximum breakage strain, shearing strength and fracture stress) were studied on shark fins heated for various periods (1h, 2h, 3h, and 4h) by a texture meter.

研究了鱼翅在不同加热时间(1、2、3、4h)条件下组织构造及其物性学参数（凝胶强度、最大破断应变、剪切应力、破断强度）变化，并测定了胶原蛋白含量。

We are in a good position to meet your requirements.

我们完全可以满足你方的需求。

We are all pervade d with a sense of disaster.

我们普遍有大祸降临的感觉。