查询词典 malolactic

Such techniques as barrel fermentation, proportion of new to old cooperage, lees stirring, and partial, complete, or prevention of malolactic fermentation generate controversy and lively discussion among winemakers.

诸如橡木桶发酵，在新旧橡木桶中的贮藏时间的比例，酒渣的搅拌，以及部分或完全亦或不进行品果酸乳酸发酵等这些葡萄酒酿造技术在葡萄酒酿造者中还是有较大的争论。

Malolactic fermentation and barrel aging contribute to a soft creaminess and long finish.

橡木桶内的发酵赋予了此酒奶油般润滑的口感，回味悠长，久久不散。

In this paper, Malolactic fermentation in Cabernet Sauvignon dry red wine was studied with commercial strain 31DH as the control, and with three Oenococcus oeni strains including SD-2a, SD-lb and SD-2h selected by College of Enology, Northwest Sci-Tech University of Agriculture and Forestry.

本文以商品化菌株31DH作对照，应用西北农林科技大学葡萄酒学院分离，优选的三个酒类酒球菌菌株SD-2a、SD-2h、SD-1b，对赤霞珠干红葡萄酒进行了苹果酸-乳酸发酵研究。

Afterward, the temperature was increased to provoke the malolactic fermentation and the maceration was prolonged during 56 days.

随后，温度升高挑起乳酸发酵和浸渍56天期间延长。

The results indicated that resveratrol content in different producing areas varied during the fermentation and it increased gradually along with the fermentation and the addition of pectase and it reached the highest level up to chief fermentation, then it decreased and maintained a certain level till malolactic fermentation.

结果表明，尽管不同产地在发酵过程中生成的白藜芦醇含量有所不同，但都随着果胶酶添加和酵母发酵的进行，白藜芦总醇含量逐渐上升，至主发酵时白藜芦总醇含量达到最高，进入苹果酸-乳酸发酵后，白藜芦醇含量有所下降并维持一定的水平。

Vinification: 36 hours of skin contact, and then fermented at 15℃ in 4000 liters oak cask with 100% malolactic fermentation.

葡萄酒酿造法：36小时的皮接触，然后在4000公升的橡木桶或不锈钢桶里发酵，温度控制在15°C，100%苹果乳酸发酵处理。

Vinification: 6 hours of skin contact in a C02 atmosphere, and then fermented at 14-16℃ and malolactic fermentation.

葡萄酒酿造法：在C02环境下进行表面处理6小时，然后在14-16°C温度条件下发酵，和苹果乳酸发酵处理。

Malolactic fermentation was a kind of deacidification method induced by lactic acid bacteria in wine.

苹果酸-乳酸发酵是葡萄酒中乳酸菌进行的细菌降酸过程。

ABSTRACT Malolactic fermentation was a kind of deacidification method induced by lactic acid bacteria in wine.

摘 要 苹果酸-乳酸发酵是葡萄酒中乳酸菌进行的细菌降酸过程。

This paper studied sulfur dioxide control in alcoholic fermentation and malolactic fermentation of apple wine, and the effect of sulfur dioxide、 pH、 temperature on malolactic fermentation.

本文主要研究了苹果酒酒精发酵和苹果酸乳酸发酵中的二氧化硫的控制以及二氧化硫等因素对苹果酸乳酸发酵的影响。

This brought fixed cost, but it also is meant at the same time use a source to won't make you singlehanded assume a problem.

这带来了一定的成本，但它同时也意味着使用开源不会让你独力承担问题。

He gained a small fortune in real estate.

他在房地产上发了一笔小财。