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leaf mustard相关的网络例句

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与 leaf mustard 相关的网络例句 [注:此内容来源于网络,仅供参考]

After 18 tea leaf producing factories were investigated,the results showed that the tea leaf of goodgrade in the factories would alleviate the lead contamination in the tea leaf ,while the commer tea leaf producing process can significantly increased the lead contamination in tea lead.

通过对18个茶叶生产厂家的分析调查发现,精制茶的生产工艺对茶叶的铅含量在总体上有降低作用,而粗制茶的加工工艺却有增加的趋势,因此茶叶生产工艺对茶叶的铅含量影响很大。

After 18 tea leaf producing factories were investigated,the results showed that the tea leaf of goodgrade in the factories would alleviate the lead contamination in the tea leaf,while the commer tea leaf producing process can significantly increased the lead contamination in tea lead.

通过用水清洗鲜叶发现,茶叶表面有相当一部分的铅可以洗脱下来,这说明在茶叶的种植过程中,大气中粉尘沉降对茶叶也有铅污染的作用。

For the leaf area index of the three forest types, there was a similar variation trend, i.e ., increased first and decreased then, with the maximum presented in mid-July or August for Q. mongolica and J.mandshurica forests while in mid-August or September for F. rhynchophulla forest. The canopy porosity of the three forest types also had a similar variation trend, but opposite to leaf area index, being decreased first and increased then, with the minimum presented in mid-June, July, August or September. The analysis of variation coefficients of leaf area index, transmitted direct gap light, and transmitted diffuse gap light indicated that the spatial pattern of leaf area index in July-September was the main factor affecting the spatial distribution of transmitted diffuse gap light.

结果表明,3种林型的叶面积指数变化总体趋势是一致的,均呈先上升再下降的单峰曲线,蒙古栎林和胡桃楸林都是在7月中旬或8月中旬达到最大峰值,花曲柳林是在8月中旬或9月中旬达到最大峰值;3种林型冠层孔隙度的变化总体趋势也是一致的,呈先下降再上升的单峰曲线,不同样地峰值出现的时间也不同,最低峰值在6、7、8、9月中旬均有出现;通过对不同月份的叶面积指数、林下散射光、林下直射光的变异系数分析表明,7—9月叶面积指数的空间格局是影响林下散射光空间分布的主要因素。

Results indicated that leaf length and width were available for estimation of leaf area without leaf area meter, because the leaf shape of taro almost kept constant during the whole periods of plant growth.

结果显示,由於芋叶的叶形在整个生长过程中大致维持固定,故毋须藉由叶面积测定器,利用叶长及叶宽,即可有效地估算出芋之叶面积大小。

According to the datas from field investigation, lab experiment and slope run-off plot observation, the hydrologic functions of forest canopy, lower shrub, litters and soil layers have been studied. The canopy precipitation interception characteristic of different vegetation types have been analized. The results indicate that the broad-leaf forests and coniferous and broad-leaf mixed forests are better than phyllostachys pubescens forests and shrubs in canopy rainfall interception. And the litters water-holding ability of broad-leaf forests and mixed forests are higher than others. And the soil water-holding and infiltrating ablility of broad-leaf is good.

根据野外调查、试验及坡面径流小区的观测数据,研究了库区主要类型植被林冠层、灌草层、枯落物层和土壤层的水文功能,分析了不同降雨条件下不同类型植被的林冠截留特征,指出在林冠截留方面阔叶林、针阔混交林比楠竹林、灌丛的截留能力强;分析了库区主要类型林地枯落物层的水文功能,研究结果表明:阔叶林林地枯落物的持水能力普遍高于针叶林,而混交林枯落物的持水能力要比纯林大;林地土壤层的水文功能剖析表明:阔叶林林地土壤的持水性能较强,其林地土壤的入渗性能较好。

British mustard is mostly produced by the Colman method,which is there the dominant mustard technique since about 200 years.

英国芥末主要采用科尔曼法制作,该技术的统治地位已经有200年。

Mike Lane, the project manager, said: French mustard isn't strong enough, so we rang Colman's to get some of their English mustard powder.

计划主持人麦克连说:"法国芥末味道不够强,所以我们打电话给柯曼公司,向他们拿了些英国芥末粉。"

Seven bacterium fungus and four microzyme fungus were isolated from tuber mustard by plate counting. It showed that two bacteria fungus will induce tuber mustard corruption in counterevidence experiments.

采用平板划线法从榨菜中分离得到7株细菌菌株和4株酵母菌菌株,经过反证试验,确定其中的2株细菌菌株是引起榨菜腐败变质的微生物。

Tuber mustard are made of greengrocery, which are pickled with some seasoning matters, by worked on a series of biochemistry reactions, such as the high osmotic pressure of salt, ferment by microorganisms and decomposition of protein. Tuber mustard are convenience, nutrient and delicious.

榨菜是以青菜头为原料,利用食盐的高渗透压作用、微生物的发酵作用、蛋白质的分解以及其它一系列的生物化学作用,并辅以各种配料腌制而成的产品。

Blister gas (yperite/mustard gas, lewisite, etc.): Mustard or geranium-like odor. Colorless in gas form, reddish-brown in liquid form.

糜烂气体:气味:芥末味或天竺葵味,颜色:气体状态无色,液体状态呈红棕色。

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Apllied the data of QuickBird-2——the highest resolution remote sensing,and based on the theory and methodology of fractal geometry,we have quantitatively studied remote sensing lineations in Gaolong gold deposit of Guangxi.

采用Quick Brid-2高分辨率卫星遥感数据,通过分形几何学的盒计维数法,定量研究广西高龙金矿区遥感线性构造。

So, sometimes, to change the color can not be your food (referring to the above-mentioned crustacean) has been a sign of boiling over.

所以,有时,来改变颜色,不能你的食物一直是沸腾了的迹象。

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