查询词典 latent content

Just the CTK content, the ABA content in its tiller node were most significantly related and most significantly negatively related to the tiller number of intervarietal hybrid respectively, but beside the CTK content, the ABA content in its tiller node were significantly related and significantly negatively related to the tiller number respectively, the IAA content were also most significantly related to the tiller number of interspecific hybrid, this may be the reason why the interspecific hybrid had a high fertile spike heterosis.

品种间杂种分蘖盛期分蘖节仅细胞分裂含量与分蘖数呈极显著的正相关，而脱落酸含量与其分蘖数呈极显著的负相关。而种间杂种分蘖盛期分蘖节中的细胞分裂素含量与其分蘖数显著正相关、脱落酸含量与其分蘖数呈显著负相关，另外其分蘖节中的生长素含量也与其分蘖数呈极显著正相关，IAA在种间杂种中的共同参与可能是种间杂种具有较强的分蘖成穗能力的原因。

The decisive influencing factor of viscosity in carboxyl-methylation was cross-linking reaction. Carboxyl-methylation was the main influencing factor of solubility and swelling capacity in modification of high content amylose starch. The structure and gelatinization property of different amylose content were analyzed with an Olympus Vanox BHS-2 multi-function optic microscope, and the results were as follows. The structure of ordinary cornstarch was different from the high amylose; gelatinization temperature and pH value of starch were affected deeply by amylose content, but had little difference between the gelatinization of high content amylose starch contained 50% and 70% amylose; pH value had much more effect than temperature on the gelatinization of high content amylose cross-linked starch. Monochloroacetic acid consumption, alcohol concentration and pH value influenced the starch carboxyl-methylation. When alcohol concentration was 60%, pH value 10, monochloroacetic acid/starch mass ratio 55%, the carboxyl-methylation of high amylose cross-linked cornstarch had the best result. With the In-Vitro digestibility model and biodegradation experiment, the digestibility and biodegradability of high amylose cornstarch and its modified starch were detected.

采用Brabande粘度测定仪和Olympus Vanox BHS-2型多功能光学显微镜等分析手段对链淀粉含量50％和70％的高链玉米淀粉及其交联和交联羧甲基化淀粉的结构和性质进行了表征和分析，结果表明，普通玉米淀粉结构与含链淀粉50％和70％高链玉米淀粉结构不同；高链淀粉比普通淀粉难糊化，高链改性淀粉糊化受pH值影响较大，受温度影响较小；淀粉的冻融稳定性、透光率、溶解度、膨胀度和粘度受链淀粉的含量和改性的影响，但是，链淀粉含量超过50％时，则链淀粉含量对淀粉的膨胀度和溶解度影响不大；改性淀粉性质的影响因素中，影响粘度主要因素是交联反应，影响透明度、溶解度和膨胀度主要因素是羧甲基化改性；一氯乙酸用量、反应时乙醇浓度及碱性条件都会影响高链淀粉及其交联淀粉的羧甲基化改性效果，制备羧甲基化改性淀粉的最佳工艺是在pH值为10的60％的乙醇浓度介质中按一氯乙酸/淀粉质量比为55％进行取代反应。

In the seedlings time, the content of chlorophyll decreased by the deficiency of B, but the content of chlorophyll in the high efficiency cultivar decreased slowly than that of the low efficiency cultivar. This suggested that the leaves of the high efficiency cultivar can capture more light energy and the photosynthetic rate of the high efficiency cultivar decreased slowly. In the bolting time and blooming time, after two weeks of B deficiency treatment, the content of chlorophyll in the top leaves of the high efficiency cultivar decreased, and in the late time, the content of chlorophyll decreased slowly. But, the content of chlorophyll in the bellow leaves of the two cultivars had little changes. The reason may be that B in the high efficiency cultivar distributed to the propagative organ in the late growth, and the leaves were short of B.

苗期，缺硼导致甘蓝型油菜色素含量降低，且高效品种色素含量下降的幅度小于低效品种，表明营养生长阶段，同等程度的缺硼条件下，高效品种叶片对光能的收集能力以及光合速率下降的程度相对较小；苔期和花期，在两周的缺硼处理后，高效品种上部叶色素含量依然呈下降趋势，但随着生育期的推移，其下降幅度减小；而高效品种下部叶和低效品种叶片含量变化不大，可能是甘蓝型油菜进入生殖生长阶段后，高效品种将硼更多地分配到繁殖器官，而其叶片却承受了相对较大的缺硼胁迫。

The results showed with the fruit ripening granulation index rose; semicellulose content of granulated juicy sac decreased first and then increased, while semicellulose content of non-granulated juicy sac reduced; the cellulose content of granulated juicy sac rose, while cellulose content of non-granulated juicy sac decreased first, and then rose to the top, and then reduced; and protopectin content reduced.

结果表明：粒化指数随着果实成熟而上升；粒化汁胞的半纤维素含量下降后上升，未粒化汁胞的半纤维素含量下降；粒化汁胞的纤维素含量增加，未粒化汁胞的纤维素含量下降后上升又下降；原果胶含量降低。

In order to meet the market development, our factory introduced a 55% focus on content protopine, protopine content 60%, 65% content protopine, and 70% content protopine, 75% and 80% and other low-grade protopine, low-grade films alkali, low-level protopine, and 90% content of 92% and other non-GB Product in order to adapt to different manufacturers and the general needs of distributors, products are exported to Shandong, Jiangsu, Zhejiang, Anhui, Guangzhou and other places, by our customers trust and.

为适应市场发展我厂重点推出了55%含量片碱，60%含量片碱，65%含量片碱，和70%含量片碱，75%和80%等各种低度片碱，低度片碱，低含量片碱，以及90%含量92%等非国标产品，以适应不同厂家和广大经销商的需求，产品远销山东，江苏，浙江，安徽，广州等地，深受客户的信赖和欢迎。

Assaying results indicate that in that eight parts of Acanthopanax senticosus content ofquercetin is highest in leaf,0.03818%, content of quercetin rhamnoside is highest in flower,4.43115%, content of hyperin is highest in flower,2.41605%, content of syringoside is highest inskin of shoot,1.18959%, content of eleutheroside E is highest in root,

含量测定结果表明：在刺五加花蕾、根、叶、果、茎干、新枝、茎韧皮部、茎皮这八个部位中，槲皮素叶中含量最高，为0.03818％；槲皮素鼠李糖苷花蕾中含量最高，为4.43115％；金丝桃苷花蕾中含量最高，为2.41605％；紫丁香苷茎皮中含量最高，为1.18959％；刺五加苷E根中含量最高，为0.18802％。

Analysis of nutritional components in pear fruits of different varieties showed that fructose, glucose and sucrose were predominant sugar in pear fruits, the content of which ranged from 3.40% to 9.24%, 0.21% to 2.72%, 0.10% to 1.69%, respectively; Content of titrable acid was the highest in Bayuehong Pear(0.286%) and lowest in Atago(0.078%); Content of Vitamin C was the highest in Beurre Bosc (9.50 mg/100g) and lowest in Lubaoshi Pear(1.89mg/100g); Content of protein ranged from 127 to 428 mg/100g, content of free amino acid ranged from 24.8 to 77.4 mg/100g; Contents of the same mineral element of different pear varieties were different.

不同梨品种果实营养成分含量的分析结果表明：果糖、葡萄糖和蔗糖是梨果实中的主要糖类，品种间三种糖的含量有较大差异，所测品种果实中三种糖的含量范围分别为：3.40%～9.24%、0.21%～2.72%、0.10%～1.69%；可滴定酸的含量以八月红最高(0.286%)，爱宕最低(0.078%)；维生素C的含量以博斯克最高(9.50 mg/100g)，绿宝石最低(1.89mg/100g)；不同品种间可溶性蛋白和氨基酸的含量差异较大，其含量范围分别为127～428mg/100g和77.4～24.8 mg/100g；不同品种间同一矿质元素的含量存在较大差异。

Among them,the variations of Pelshenke fermentation time,vitreousness,grain hardness,mixing time,SDS sedimentation volume were large,while those of starch content,protein content was small,variations of AWRC and amylose content were determined by wheat vrieties and environments,but variance of swelling power,SDS sedimentation volume mainly by varieties,PPO activity by environments.2 All quality indices except protein content,PPO activity,mixogram bandwidth in 7 minutes,amylose content and swelling power were high correlated with AWRC.

从安徽不同生态条件下选取的小麦样品其品质性状存在很大的差异。变异较大的有Pelshenke值、籽粒角质率、硬度、和面图指标、SDS沉降值等，变异较小的是总淀粉含量、蛋白质含量等。AWRC、直链淀粉相对含量既受品种差别的影响，又受环境的影响；麦粉膨胀势、SDS沉降值的差异则主要受品种的影响。而PPO活性则主要受环境的影响。

According to analyzing the relations between tar content and physical and chemical characters in flue-cured tobacco leaf,some measures of cultivation and flue-curing techniques on reducing tar content were summarized: cultivating and popularizing low tar content of tobacco varieties: increasing the potassium content of tobacco leaf by the adding the application to K fertilization; seizing the proper stage of topping and height and height and suckering in time;far improving the maturity of tobacco leaf; confirming a feasible process of flue-curing; developing and generalizing planting method anything else that could produce low tar content of tobacco leaf.

通过分析烤烟焦油产生量与烟叶的理化特性之间的密切关系，综述了降低烤烟焦油含量栽培调制技术措施：选育并推广焦油量低的烤烟新品种；增施钾肥，提高烟叶含钾量；把握打顶时期和高度，及时除芽；进一步提高烟叶成熟度；确定适宜的烘烤工艺；开发推广低焦油烟叶的其他栽培技术。

At first This paper formulates the necessity for depurating network information content,and introduces the history of information security and study point in information security.Also this paper analyses in detail the key technology of content filtering such as data frame capture,bridge, network protocol analysis and content analysis.And then this paper comes up with the solution for content filtering facing application layer which is based on the technology of protocol analysis and format conversion in combination with text filtering techonology of Multiple Patterns Matching..Also this paper amplifies on the design and the implement method of each module.Finally this paper introduces how the client of content filtering system manages the keywords and log and makes suggestion for the improvement of the system.

本文首先阐述了对网络信息内容净化的必要性，介绍了信息安全的发展过程以及当前信息安全方面的研究重点，详细分析了内容过滤的关键技术，如数据帧捕获、网桥、网络协议分析和内容分析等方面的技术，然后提出了在Windows2000下实现基于协议分析技术，结合多模式匹配的文本过滤技术，面向应用层的内容过滤解决方案，并给出了内容过滤引擎的详细设计以及各个模块的实现方法，最后介绍了内容过滤系统客户端对有害信息关键词和日志的管理以及对本系统改进的一些建议。

These rules reflect some inherent feature of self and nonself, and they are the basic detection criterion of GECISM.

这些规则反映了"自我"和"非我"的内在特征，是GECISM进行"非我"检测的判据。

Until today, the media from China and the outside world still uses the term "Post 89". Regardless to whether it is for commercial gimmick or convenience, everybody still remember "Post 89", a term which carries a strong Cantonese accent.

时至今日，国内外艺术媒体还是在沿用&后八九&这个称谓，不管当初是为了商业噱头还是容易上口好记，反正大家现在是记住了&后八九&这个广东口音很重的词。