查询词典 lard

Do not eat food fried in rancid lard for it is harmful to your health.

哈喇油炸出来的食物对人体有害，不要吃。

Evoking memories of other Liverpool lard lovers such as Jan Molby and Neil Ruddock, the 34-year-old at least had the decency to admit:'Obviously in terms of fitness I'm probably miles behind the rest of the lads.

福勒的商场亮相唤起KOP们心中莫尔比还有尼尔-鲁多克回味，34岁的福勒已经承认："很明显，在健康和体力方面我可能都要落后一些的球员。"

Made with only six ingredients (pork, salt, pepper, flour water and lard) the Melton Mowbray Pork Pie is one of the most simple of all dishes and yet, when made, along with those sold by Mrs King's, it is the food item I crave most when I am on my travels.

麦尔登。莫布里猪肉派制作材料只需6种（猪肉，盐，胡椒粉，面粉，水，猪油），麦尔登。莫布里猪肉派可以说是这些菜里最容易制作的一种，Mrs King's出售的猪肉派可是我旅行时的最爱。

Aphrodisiacs, named after Aphrodite, the Greek goddess of sexual love and beauty, the list of supposed sexual stimulants includes anchovies and adrenaline, licorice and lard, scallops and Spanish fly, and hundreds of other items.

春药，命名aphrodite，希腊的神性的爱与美，名单supposed性兴奋剂包括anchovies和肾上腺素，甘草和猪油，带子和西班牙苍蝇，以及数以百计的其他物品。

By studying on comparability , stearin fractions of lard obtained dry fractionationand hydrogenated cottonseed oil are chosen as raw materials of shortening.

分提后的固脂，经脱臭后可作为人造奶油、起酥油的原料。

The best constitute of shortenings is that The ratio of stearin fractions of lard andhydrogenation cottonseed oil and mixed emulsifiers is 93:6:1 and it can fulfill thefunction of shortening and curve of SFC.

起酥油最佳配方质量比为：分提固脂：氢化棉油：复配乳化剂=93：6：1，其可以满足起酥油功能及SFC值要求。

The formula of shortenings was studied with the based oils of stearin fractions of lard and full hydrogenation of cottonseed oil, and the mixture of glycerol monostearate, lecithin, sorbitan monostearate as emulsifiers.

采用猪油干法分提固脂和氢化棉籽油为原料，配以单甘酯、卵磷脂、斯潘60为乳化剂研究起酥油配方。

These guineas were hardy and efficient, gaining well on the roughest of forage, and producing the hams, bacon and lard essential for subsistence farming.

这种猪耐粗饲、很好养。长成后可以做成火腿、熏肉、咸肉，炼成油，当地农民饲养它基本能维持生活。

Suet and lard are types of animal fats.

女士和猪油是类型的动物脂肪。

Butter, lard, suet and meat fat are saturated fats.

黄油，猪油，羊脂和肉类的脂肪是饱和脂肪。

The absorption and distribution of chromium were studied in ryeusing nutrient culture technique and pot experiment.

采用不同浓度K2CrO4(0，0.4，0.8和1.2 mmol/L)的Hoagland营养液处理黑麦幼苗，测定铬在黑麦体内的亚细胞分布、铬化学形态及不同部位的积累。

By analyzing theory foundation of mathematical morphology in the digital image processing, researching morphology arithmetic of the binary Image, discussing two basic forms for the least structure element: dilation and erosion.

通过分析数学形态学在图像中的理论基础，研究二值图像的形态分析算法，探讨最小结构元素的两种基本形态：膨胀和腐蚀；分析了数学形态学复杂算法的基本原理，把数学形态学的部分并行处理理念引入到家实际应用中。