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lactic acid相关的网络例句

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与 lactic acid 相关的网络例句 [注:此内容来源于网络,仅供参考]

This would cause more lactic and less acetic acid to be produced.

观察到的酸性必须完全归于其他酸的存在。

We have constituted the system of GMP and HACCP in vegetable and fruit juice enterprises . Also we established a neotype about controlling residual pesticide and rapid detection method of sodium , thermophilic acidophilic bacteria, fumaric acid , lactic acids and galac turonic acid was developed .

我们已经在蔬菜和果汁企业创建了 GMP 和 HACCP 体系,同时我们也建立了控制残留农药的新模式,快速检测钠,喜温嗜酸菌,富马酸,乳酸和半乳糖醛酸的方法也得到了提高。

Succinic acid had the highest content followed by citric, lactic, malic, pyruvic and oxalic acid, in descending order.

有机酸是麦汁和啤酒酸度的主要来源,对啤酒酿造与成品酒的风味具有重要意义。

In a product free of citric acid or citrates, for oral ingestion, the taste of arginine is counteracted by lactic, malic or adipic acid; in a formulation for tube-feeding, citric acid and citrates in a specified ratio controls the product's stability.

在不含柠檬酸或柠檬酸盐的用于口服的产品中,通过乳酸、苹果酸或已二酸来抵消精氨酸的味道;在用于管饲的制剂中,以特定比例的柠檬酸和柠檬酸盐控制产品的稳定性。

The flour is mixed in a solution of lactic acid in aqueous isopropanol and left to stand.

将面粉与含有异丙醇的乳酸水溶液混合并保持该状态一段时间。

The flour is mixed in a solution of lactic acid in aqueous isopropanol and left to st and .

将面粉与含有异丙醇的乳酸水溶液混合并保持该状态一段时间。

Poly lactic acid is a biodegradable and processable high polymer, which is widely used in chemical engineering, agriculture and pharmaceutical industry. D-LA is hence going to form a huge potential market. Fermentative production of D-LA by microorganisms is the primary method in industry, which is applied by several factories abroad.

聚乳酸因具有优良的生物可降解性和加工性能,应用于化工、农业和医药等方面,因而D-乳酸市场潜力巨大。D-乳酸的工业生产主要应用微生物发酵法,国外已有2~3家D-乳酸生产企业,而我国目前尚无D-乳酸制备研究或工业化生产的报导,该技术亟待发展。

Select aloes as the raw material, the experiment studied the proportion after adding aloes stock, water , milk , white granulated sugar, lactic acid as well as the parameter of stabilizer and heat treatment. According to the experiment, the best formula and technical parameters were determined. The quality of the product was also evaluated.

摘 要:以芦荟为原料,试验对加入的水、牛奶、白砂糖、乳酸的比例以及稳定剂,热处理的参数进行了研究,确定了芦荟牛奶饮料制作的最佳配方及工艺参数,并对产品的特性进行了评价。

Alteration of cell membrane permeability is speculated to be one of the damage mechanisms to Lactic Acid Bacteria during freeze-drying.

对细胞膜通透性变化的研究是认识冷冻干燥过程对乳酸菌损伤机理的途径之一。

N- butyl lactate was synthesized from lactic acid and n- butyl alcohol in the presence of strongly acidic cationic exchange resin .

在强酸性阳离子交换树脂存在下,由乳酸和正丁醇合成了乳酸正丁酯。

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This one mode pays close attention to network credence foundation of the businessman very much.

这一模式非常关注商人的网络信用基础。

Cell morphology of bacterial ghost of Pasteurella multocida was observed by scanning electron microscopy and inactivation ratio was estimated by CFU analysi.

扫描电镜观察多杀性巴氏杆菌细菌幽灵和菌落形成单位评价遗传灭活率。

There is no differences of cell proliferation vitality between labeled and unlabeled NSCs.

双标记神经干细胞的增殖、分化活力与未标记神经干细胞相比无改变。